Summit CR2B122 21-1/4 Inch Electric Radiant Cooktop Two Burners Stainless Steel

The Summit CR2B122 Radiant Cooktop Electric is a commercial-grade two-burner electric hotplate designed for versatile installation in various foodservice environments. With a 21-1/4" width, this model features coil elements housed within a durable stainless steel finish, providing reliable heat output for medium-volume cooking tasks. Its compact design supports either portrait or landscape mounting configurations, making it suitable for customized kitchen layouts. Equipped with push-to-turn controls and residual heat indicators, it ensures safe operation and efficient workflow management, ideal for busy commercial kitchens that demand durable, precise cooking surfaces.

Top Summit CR2B122 Features

The Summit CR2B122 Radiant Cooktop offers precise manual controls with coil elements optimized for quick heat response. Its stainless steel construction ensures longevity with resistance to corrosion and ease of cleaning. The unit supports flexible installation options, accommodating either portrait or landscape mounting to suit kitchen configurations. Its compact footprint makes it suitable for undercounter or countertop applications, while residual heat indicators provide enhanced safety during use, streamlining workflow for foodservice operators.

• Functionality: Two coil burners deliver consistent heat for simultaneous cooking
• Durability: Stainless steel finish resists corrosion and simplifies maintenance
• Ease-of-Use: Push-to-turn controls with residual heat indicators enhance safety
• Installation: Supports portrait or landscape mounting for versatile kitchen integration
• Design: Compact 21-1/4" width optimizes workspace efficiency

Best suited for medium-volume commercial kitchens requiring reliable, easy-to-maintain cooking surfaces.

Summit CR2B122 Technical Specs

The Summit CR2B122 Radiant Cooktop operates on a standard 115V household connection with a single-phase power supply, consuming approximately 20 watts for the two coil elements. Its construction features a stainless steel housing that ensures longevity in busy environments, with overall dimensions of 21-1/4" W x 16" D x 3-3/8" H, and a weight of 17 lbs for easy installation and relocation. The unit is ETL and cETL listed, confirming compliance with safety standards for commercial and residential use. It is designed for straightforward maintenance, with coil elements that are easy to replace or service as needed, supporting efficient kitchen operation. Power input requirements and operational safety features make it suitable for various foodservice settings, from compact cafes to larger cooking stations.

• Electrical Requirements: 115V, 1-phase, 20W, standard outlet connection
• Construction & Finish: Stainless steel exterior ensures durability and sanitation
• Dimensions: 21-1/4" W x 16" D x 3-3/8" H; weight 17 lbs
• Controls & Safety: Manual controls with residual heat indicators for safe operation
• Installation & Compatibility: Supports portrait or landscape mounting, suitable for countertop integration
• Certifications: ETL and cETL listed for safety and compliance

What is a commercial electric hotplate?

A commercial electric hotplate is a compact, self-contained cooking surface designed for professional foodservice use. Typically installed in undercounter or countertop settings, it features multiple burners or hot zones, durable materials like stainless steel, and precise controls. The Summit CR2B122 model includes two coil elements with manual controls, suitable for medium-volume cooking tasks in restaurants, cafeterias, or catering environments, supporting efficient workflow and reliable performance.

Top Electric Hotplates for Foodservice Environments

This commercial electric hotplate, the Summit CR2B122, offers robust build quality, precise manual controls, and versatile installation options, making it ideal for medium-volume kitchen operations. Designed for durability and safety, it supports efficient workflow in restaurant and catering settings, ensuring consistent and reliable cooking performance.

• Operation for medium-volume workstations — suitable for cafes and small kitchens
• Compact commercial space use — ideal for tight countertop configurations
• Electrically operated — compatible with standard outlets in foodservice outlets
• Moderate throughput — supports consistent cooking in busy environments
• Versatile mounting — portrait or landscape orientation for flexible installation

Why Choose Summit CR2B122?

Offering a self-contained design with durable stainless steel construction, the Summit CR2B122 Radiant Cooktop provides reliable performance with premium coil elements. Its compact footprint and flexible mounting options streamline kitchen layouts, while safety features like residual heat indicators enhance operation. This model stands out for its straightforward manual controls and high-standard safety certifications, making it a dependable choice for commercial foodservice applications requiring precise temperature control and easy maintenance.

• Compact 21-1/4" width optimizes limited kitchen space
• Flexible portrait or landscape installation for diverse layouts
• Stainless steel finish supports sanitation and longevity
• Manual controls with residual heat indicators for safety and precision
• Designed for medium-volume kitchens demanding consistent heat