Summit CL18WCPNR 3.25 Cu.ft. Undercounter Wine Cellar Black Stainless Steel
- Seamless frost-free climate control technology
- Built-in or freestanding design flexibility
- Precise temperature range: 33.75°F to 55°F
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The Summit CL18WCPNR Undercounter Wine Cellar is a compact, commercial-grade wine storage solution designed for precise climate control and efficient space utilization. With a 3.25 cu.ft. interior capacity, this wine cabinet features a shallow depth of 17.75 inches, suitable for undercounter installation in restaurant bars, hospitality venues, and wine-focused retail environments. Equipped with a seamless stainless steel interior, double-pane tempered glass door, and a fully finished black cabinet exterior, it combines durability with modern aesthetics. The unit offers digital temperature controls, frost-free operation, and an internal fan system to maintain optimal storage conditions. Its versatile design allows for built-in or freestanding setup, with adjustable height to 34 inches via an included extra kickplate, making it adaptable to various commercial configurations. The model is also ADA compliant, with a right hand door swing, factory-installed lock, and a sealed back for maintenance ease. Powering this wine cellar is a single-phase, 115V/60Hz, 0.1 amp self-contained R600a hydrocarbon refrigeration system, ensuring consistent refrigeration performance in demanding commercial settings.
The Summit CL18WCPNR wine cellar is tailored for commercial foodservice environments requiring reliable wine preservation. It features six adjustable steel shelves, LED lighting, digital controls with temperature memory, and a frost-free cooling system. Its stainless steel interior and tempered glass door facilitate easy cleaning and durability, enabling efficient wine storage with precise climate management. Designed for undercounter installation, it supports ADA compliance with adjustable height, making it suitable for hospitality settings with space constraints.
Ideal for wine dispenseries, hospitality bars, or retail wine displays requiring reliable climate-controlled storage.
The Summit CL18WCPNR wine cellar features a self-contained refrigeration system powered by a 115V/60Hz, 0.1 amp energy-efficient R600a hydrocarbon compressor. Operating with frost-free technology, it maintains stable temperatures within the 33.75°F to 55°F range, suitable for wine preservation. Constructed with a black finish exterior and stainless steel interior, it measures 16" to 23" wide, 23.5" deep, and 33.75" high, with a weight of 101 lbs. Certifications include ETL and ETL-S for food safety and sanitation, contributing to its restaurant-ready status. Installation requires minimal clearance for airflow and ventilation, with an internal fan to facilitate proper circulation. The unit’s sealed back and locking door enhance security and sanitation, making it suited for commercial kitchens and beverage service areas.
A commercial wine cellar is a climate-controlled storage unit designed for professional wine preservation in hospitality, retail, and foodservice settings. It maintains precise temperature and humidity levels to protect wine quality, often featuring steel and glass construction, frost-free refrigeration, and compact, space-efficient designs. The Summit CL18WCPNR Undercounter Wine Cellar is suited for installation in bars, restaurants, and wine shops requiring reliable, restaurant-ready storage, utilizing commercial-grade materials and advanced cooling technology for consistent performance in high-demand environments.
The Summit CL18WCPNR Undercounter Wine Cellar offers reliable climate control with durable materials, ideal for hospitality, retail, and commercial foodservice use. Designed for moderate throughput workflows, it supports precise wine preservation in undercounter or built-in setups, ensuring consistent temperature and security within busy operational environments.
Summit CL18WCPNR stands out among commercial undercounter wine cellars with its combination of durable stainless steel construction, frost-free refrigeration, and flexible installation options. Its sleek black exterior complements professional environments, while advanced digital controls enable precise climate management. The unit’s ADA compliance and easy maintenance improve operational efficiency and sanitation in high-demand settings, offering a restaurant-ready solution that balances performance with space efficiency.
Product Description
Certifications
ADA Certified
The item has been evaluated by the Department of Justice for compliance with the Americans with Disabilities Act. The item was found to be compliant with ADA Standards for Accessible Design.
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
From the manufacturer
