The Summit BKRF1118W Reach-In Refrigerator-Freezer is a commercial-grade, self-contained refrigeration unit designed for optimal performance in foodservice environments. With a 10.3 cubic foot capacity, it features frost-free operation, hinged solid doors, and a white exterior finish, making it suitable for break rooms, staff kitchens, and moderate-volume establishments. The unit’s bottom-mounted compressor ensures reliable cooling, while the exterior digital thermometer provides precise temperature monitoring. Dimensions are 23.63 inches in width, 26 inches in depth, and 59.38 inches in height, with a weight of 166 pounds. Its robust construction and technical features support efficient workflow integration and consistent temperature control in professional settings.
Top Summit BKRF1118W Features
The Summit BKRF1118W reach-in refrigerator-freezer offers targeted solutions for commercial foodservice operations. Its frost-free system reduces maintenance, while adjustable wire shelves allow customization for variable storage needs. The hinged solid doors enable easy access and sanitation, complemented by door storage options for beverages and small items. The exterior digital thermometer facilitates quick temperature checks, supporting safe food preservation, and the unit’s reversible door hinges enhance installation flexibility in diverse layouts.
- Capacity: 10.3 cubic feet optimized for medium-volume storage.
- Material: Durable white finish resists wear and facilitates cleaning.
- Ease of Maintenance: Reversible hinged doors simplify door alignment and service.
- Use Case: Suitable for break rooms, staff kitchens, and moderate foodservice settings.
- Workflow Benefit: Interior shelves and door storage support organized, accessible storage solutions.
Ideal for operational environments requiring reliable refrigeration and flexible storage capacity.
Summit BKRF1118W Technical Specs
The Summit BKRF1118W refrigerator-freezer operates on a standard 115V / 60Hz supply with a single phase, drawing 1.6 amps and consuming approximately 187.37 watts. Its refrigeration system employs a self-contained, air-cooled design with a bottom-mounted compressor for ease of maintenance and durability. The external digital thermometer ensures accurate internal temperature management, which is critical for food safety. Constructed with a resilient white exterior and interior finish, the unit measures 23.63 inches wide, 26 inches deep, and 59.38 inches high, with a total weight of 166 pounds. Features such as frost-free operation, reversible hinged solid doors, and interior white shelves streamline daily cleaning, stocking, and access, making it suitable for installation in commercial kitchens, break rooms, or retail foodservice areas.
- Electrical Requirements: 115V / 60Hz, 1 phase, 1.6 amps, 187.37 watts
- Cooling Method: Air-cooled, self-contained refrigeration system
- Refrigeration Type: Self-contained with bottom-mounted compressor
- Production Capacity: Capable of maintaining consistent temperatures for perishable food storage
- Construction & Finish: White exterior and interior, corrosion-resistant durable materials
- Temperature Range: Designed for optimal food safety within manufacturer specified operating parameters
- Storage Features: Adjustable interior wire shelves, door storage compartments
- Installation & Maintenance: Clearances for airflow, reversible doors for flexible placement, easy access for cleaning
- Dimensions: 23.63" W x 26" D x 59.38" H; Shipping weight 166 lbs
- Compatibility: Compatible with standard commercial power outlets; suitable for indoor environments
What is a commercial reach-in refrigerator freezer
A commercial reach-in refrigerator freezer is a professional refrigeration appliance designed for quick, accessible storage of perishable goods in foodservice operations. Featuring self-contained cooling and robust construction, it maintains precise temperature control suitable for restaurants, cafeterias, and catering kitchens. The Summit BKRF1118W reaches-in unit, with its 10.3 cu. ft. capacity, white finish, and hinged solid doors, is ideal for medium-volume food preservation, offering organized interior storage and efficient workflow integration in various hospitality settings.
Top commercial refrigerator freezer for moderate foodservice workloads
Designed for operation in individual kitchen stations, the Summit BKRF1118W commercial reach-in offers consistent climate maintenance suitable for moderate throughput environments. It is optimized for food storage in restaurant and cafeteria settings, providing reliable, durable construction with a focus on functionality. Summit BKRF1118W is ideal for managing perishables in small to medium-scale foodservice operations, ensuring operational efficiency through its thoughtful design and technical features.
- Operation Type — Suitable for medium-volume restaurant prep stations
- Kitchen Type — Ideal for compact commercial spaces or staff areas
- Foodservice Category — Designed for cafeteria, quick-service, and snack bar settings
- Workload Qualifier — Moderate throughput with reliable daily performance
- Use Case — Suitable for organized storage and quick access to food items
Why Choose Summit BKRF1118W
Compared to similar commercial reach-in units, the Summit BKRF1118W combines a compact footprint with dependable frost-free operation and flexible installation features. Its sturdy hinges, durable white finish, and precise external digital thermometer enhance sanitation and ease of maintenance. This model’s thoughtful design streamlines daily workflows, reduces downtime, and supports consistent food quality in moderate-volume foodservice environments.
- Compact footprint for tight kitchen layouts with versatile door options
- Durable construction suited for daily commercial use
- Frost-free technology minimizes manual defrosting requirements
- Reversible hinges support flexible installation in various spaces
- Reliable temperature control for safe, consistent food storage
