The Summit BKRF1088W Break Room Refrigerator-Freezer Reach-in One-section is a commercial-grade refrigeration unit designed for optimal food storage in workplace, hospitality, and foodservice environments. This model features a single-section design with a 24" width and a 10.1 cubic foot capacity, equipped with a bottom-mounted compressor for efficient cooling. Its self-contained refrigeration system ensures reliable temperature control, with a dial thermostat and exterior dial-type thermometers for each compartment. The frost-free operation minimizes maintenance, while reversible hinges on two solid doors facilitate seamless integration into various kitchen layouts. The white interior and exterior, combined with interior shelving, crisper, and storage drawers, support organized storage tailored for commercial use. Designed for durability and consistent performance, this unit is suitable for mid-volume break room, staff catering, and small-scale hospitality applications.
Top Summit BKRF1088W Features
The Summit BKRF1088W reach-in refrigerator-freezer offers precise temperature regulation with a dial thermostat, frost-free operation, and exterior thermometers. Its bottom-mounted compressor enhances energy efficiency, while the reversible solid doors improve workflow flexibility. Interior shelves and a crisper optimize storage, designed for moderate foodservice demand. Constructed with durable materials suitable for busy break rooms and small commercial kitchens, ensuring reliable modern food storage solutions.
- Capacity: 10.1 cu. ft. volume for versatile storage needs
- Durability: White powder-coated steel interior and exterior surfaces
- Ease-of-use: Frost-free operation reduces cleaning and maintenance time
- Workflow fit: Reversible doors adapt to kitchen layout requirements
- Storage customization: Includes two refrigerator shelves, one freezer shelf, and crisper
Ideal for small-scale foodservice settings seeking reliable refrigeration.
Summit BKRF1088W Technical Specs
This Summit BKRF1088W commercial refrigerator-freezer features a 115V, 60Hz, single-phase electrical configuration with a 1.5-amp power requirement. It employs a self-contained, frost-free refrigeration system with a bottom-mounted compressor, ensuring efficient operation in typical break room environments. The unit provides a 10.1 cubic foot storage capacity, with dimensions of 23.25" width, 26.5" depth, and 61.88" height, and weighs approximately 125 lbs—designed for ease of integration into compact kitchen spaces. Its white exterior and interior finish promote sanitation and simple cleaning, with interior shelves and crisper made of durable materials. The exterior-mounted NIST-certified thermometers enable precise temperature monitoring, while high/low temperature alarms enhance food safety. The double solid doors are reversible to accommodate different deployment requirements. Overall, this model is built for commercial applications requiring consistent cold storage, reliable performance, and straightforward maintenance.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.5 amps
- Cooling Method: Air-cooled, self-contained refrigeration
- Refrigeration Type: Self-contained
- Production Capacity: 10.1 cu. ft. storage
- Construction & Finish: White powder-coated steel exterior and interior
- Dimensions: 23.25" W x 26.5" D x 61.88" H
- Temperature Range: Operates within standard safety thresholds for food storage
- Cleaning & Maintenance: Frost-free system minimizes defrosting, easy-access shelves
- Usage Compatibility: Designed for residential and commercial break room use
What is a commercial reach-in refrigerator freezer?
A commercial reach-in refrigerator freezer is a professional-grade refrigeration appliance designed for easy, accessible food storage within foodservice and hospitality settings. Typically installed in kitchens, bars, and break rooms, these units provide reliable cooling, organized interior configurations, and durable construction. The Summit BKRF1088W model is a single-section, self-contained unit with frost-free operation, ideal for mid-volume food storage in small to medium-sized establishments, supporting efficient workflows and sanitation standards in restaurants, cafeterias, and staff areas.
Top foodservice refrigeration solutions for small restaurants
Reliable and durable, Summit BKRF1088W commercial reach-in refrigerations deliver consistent performance for moderate throughput in small restaurant kitchens and break rooms. Built for efficient operation, these units support organized storage and easy maintenance in hospitality settings. Summit BKRF1088W is well-suited for foodservice environments requiring space-saving, restaurant-ready refrigeration and freezer combos, operated through straightforward, accessible features.
- Operation Type — Suitable for small restaurant or staff kitchen workflows
- Kitchen Type — Fits compact commercial foodservice environments
- Foodservice Category — Ideal for cafeteria and break room storage
- Workload Qualification — Designed for moderate throughput needs
- Use Case — Supports organized storage of perishables and frozen items
Why Choose Summit BKRF1088W?
Compared to similar models, the Summit BKRF1088W offers a compact footprint with a sleek white finish and durable construction, tailored for efficient performance in busy break rooms and small commercial kitchens. Its frost-free operation and articulated reversible doors facilitate maintenance and adaptability, while the bottom-mounted compressor enhances energy efficiency. This model delivers reliable, restaurant-ready cooling with a straightforward interface, reducing downtime and operational complexity.
- Features a self-contained system with frost-free technology for minimal maintenance
- Compact 23.25" width suits tight kitchen layouts
- Durable white powder-coated steel surfaces ensure longevity
- Reversible solid doors adapt to varied installation needs
- Exterior thermometers provide precise temperature monitoring