The Summit BIM25 Icemaker Crescent Cube-style, a commercial-grade ice machine designed for integrated or standalone use, delivers reliable crescent-shaped ice production suitable for a variety of foodservice environments. Engineered by Summit Commercial, this model features a compact footprint of 15.25 inches in width, 18.25 inches in depth, and 25.25 inches in height, making it ideal for undercounter or front-of-house installation. With a daily production capacity of 12 pounds and a holding capacity of 12 pounds, it provides consistent, high-quality crescent ice suitable for hospitality, healthcare, or retail sectors that require efficient ice output and dependable performance. Its air-cooled refrigeration system and stainless steel construction enhance durability, facilitating long-term operation in demanding commercial kitchens and ice delivery stations.
Summit BIM25 Icemaker Crescent Cube-style Built-in Or Freestanding Features
The BIM25 Icemaker by Summit Commercial is tailored for foodservice operators seeking steady crescent ice production within compact spaces. This unit combines a reversible right-hinged stainless steel door with a black exterior finish, offering seamless integration in built-in or freestanding configurations. Equipped with an air-cooled condenser, it ensures efficient cooling with minimal maintenance. The unit's 19-pound total output capacity per 24 hours and durable stainless steel build support moderate throughput operations in restaurant or hotel settings, facilitating quick service and reliable ice availability. Its front-breathing design simplifies installation and airflow management for consistent temperature control.
- Functionality: Produces 12 lbs of crescent ice daily with 12 lbs holding capacity
- Durability: Heavy-duty stainless steel door and housing resist corrosion
- Ease of Maintenance: Reversible door simplifies access and cleaning routines
- Installation Flexibility: Built-in or freestanding setup accommodates varied spatial layouts
- Workflow Integration: Compact profile fits seamlessly into small commercial kitchens
Ideal for medium-volume restaurant service, bar operations, or hotel front desks needing consistent crescent ice output.
Summit BIM25 Technical Specs
The Summit BIM25 Icemaker features an air-cooled refrigeration system operating at 115 volts, 60 Hz with a single phase, drawing 1.7 amps. Its total weight of 65 pounds and dimensions of 15 inches in width, 18.25 inches in depth, and 24.75 inches in height support space-efficient deployment. Constructed with stainless steel exterior in black, complemented by a stainless steel door, this model provides robust longevity and corrosion resistance. The crescent cube-style ice is produced at a rate of approximately 19 pounds per 24 hours, suitable for moderate-demand applications. It operates effectively within standard temperature ranges, ensuring consistent ice production in typical indoor environments. The unit’s UL and ULC listings confirm compliance with commercial safety standards. The self-contained system simplifies setup, with front ventilation allowing for flexible installation in tight spaces.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.7A
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained unit with front airflow
- Production Capacity: 12 lbs per 24 hours, crescent cube ice
- Finish & Construction: Stainless steel in black exterior with durable door
- Dimensions & Weight: 15\"W x 18.25\"D x 24.75\"H, 65 lbs
- Food Safety & Materials: Food-safe interior surfaces, easy to clean
- Compliance: UL and ULC certified for safety and reliability
- Electrical compatibility: Requires standard 115V outlet in indoor environments
- Ventilation clearance: Front-breathing design supports tight installation
- Drainage setup: Gravity drainage recommended for optimal operation
- Installation space: Fits in small undercounter or countertop locations
- Maintenance routines: Reversible door eases cleaning and access
What is a commercial ice maker with bin?
A commercial ice maker with bin is a self-contained refrigeration device designed to produce and hold large quantities of ice for foodservice operations. It is installed in settings like restaurants, hotels, and healthcare facilities to ensure a steady ice supply. The Summit BIM25 Icemaker Crescent Cube-style, with its steady output of crescent-shaped ice at a rate of 12 pounds per day, is well-suited for moderate-volume venues requiring reliable, high-quality ice for service and presentation, particularly in compact spaces where efficiency and durability are prioritized.
Top Ice Makers for Moderate Foodservice Settings
Constructed by Summit BIM25, this commercial ice maker offers robust crescent cube production optimized for restaurant, bar, or hotel use with moderate throughput, combining compact design with high performance. Its durable stainless steel build and efficient air-cooled system ensure operational longevity in mid-volume environments.
- Operation in moderate workloads for hospitality and foodservice
- Ideal for compact commercial kitchens and bar stations
- Designed for ice production in restaurant or hotel settings
- Support for steady crescent cube output with reliable performance
- Suitable for installations requiring space-efficient, portable equipment
Why Choose Summit BIM25 Icemaker Crescent Cube-Style Built-in Or Freestanding?
Why Choose Summit BIM25 Icemaker Crescent Cube-style Built-in Or Freestanding? This model stands out through its compact design, stainless steel construction, and reliable crescent ice production rate of 12 pounds per 24 hours, making it suitable for diverse commercial applications. Its reversible door and front ventilation facilitate easy installation and maintenance compared to standard units, supporting operational efficiency and sanitation in demanding foodservice environments.
- Compact footprint: Fits seamlessly in tight commercial kitchen spaces
- Durable construction: Corrosion-resistant stainless steel exterior
- Flexible installation: Built-in or freestanding options with reversible door
- Efficient cooling: Air-cooled system minimizes energy use and simplifies setup
- Consistent crescent ice: Produces 12 lbs daily, suited for moderate demand
