The Summit ALRF48CSSHV Undercounter Refrigerator-Freezer is a commercial-grade, single-section unit designed for streamlined refrigeration and freezing in undercounter environments. Built by Summit Commercial, this reach-in appliance features a compact 19.88-inch width, 24-inch depth, and 32-inch height, providing a 2.68 cubic foot capacity suitable for high-efficiency foodservice operations. Its all stainless steel exterior ensures durability and hygiene, while the bottom-mounted self-contained refrigeration system offers reliable temperature control. Equipped with a reversible solid hinged door, a locking mechanism, and a pro-style handle, it facilitates secure and ergonomic access. The unit includes three adjustable glass shelves and a crisper for versatile storage, with manual defrost functionality and an exterior dial thermostat for precise climate management. Its use of R600a hydrocarbon refrigerant enhances refrigeration efficiency while adhering to eco-friendly standards, making it an optimal choice for professional kitchens requiring dependable undercounter refrigeration solutions.
Top Summit ALRF48CSSHV Features
The Summit ALRF48CSSHV undercounter refrigerator-freezer is tailored for commercial foodservice environments with focused reliability, adjustable shelving, and durable stainless steel construction. It provides precise temperature control via external dial thermostat, reversible hinged door for flexible installation, and a bottom-mount self-contained cooling system suitable for frequent access needs in busy kitchen settings. Its compact footprint and stainless steel build make it ideal for undercounter setups in restaurants, bars, and hotels, supporting efficient workflow and sanitation standards.
- Capacity: 2.68 cu. ft. storage volume fits compact kitchen spaces
- Material: All stainless steel exterior ensures durability and sanitation
- Ease of maintenance: Removable door racks and manual defrost simplify cleaning
- Installation versatility: Reversible door allows flexible placement in tight spaces
- Refrigeration system: Bottom-mounted, self-contained unit with hydrocarbon refrigerant for efficiency
Suitable for undercounter refrigeration in busy foodservice operations requiring dependable climate control and easy maintenance
Summit ALRF48CSSHV Technical Specs
Designed for reliable performance, the Summit ALRF48CSSHV operates on a 115V, 60Hz power supply with a maximum draw of 1.1 amps, utilizing a self-contained, bottom-mount refrigeration system with hydrocarbon R600a refrigerant. Its exterior finish is all stainless steel, offering durability and easy sanitation. The unit measures 19.88 inches in width, 24 inches in depth, and 32 inches in height, totaling 110 pounds in weight. It features a precise exterior dial thermostat, an LED display for temperature monitoring, and an exterior dial thermometer for quick checks. Additional features include adjustable glass shelves, a crisper drawer, and removable door racks. The unit is capable of maintaining safe operating temperatures for perishable foods within industry standards, making it suitable for environments demanding consistent, food-safe climate control. Clearances and proper airflow are recommended for optimal performance, with straightforward maintenance requiring routine cleaning of the interior and exterior surfaces and periodic defrosting.
- Electrical Requirements: 115V, 60Hz, 1.1 amps, 115 watts
- Cooling Method: Bottom mounted, self-contained air-cooled refrigeration
- Refrigeration Type: Self-contained hydrocarbon system
- Capacity: 2.68 cubic feet
- Construction & Finish: All stainless steel exterior
- Operating Range: Temperatures customizable via external dial thermostat, suitable for perishable storage
- Dimensions: 19.88" W x 24" D x 32" H
- Weight: 110 lbs
- Food Safety & Maintenance: Durable stainless steel surfaces, manual defrost, straightforward interior cleaning
Usage & Installation: Requires proper clearance for airflow; suitable for undercounter placement; leveling legs for stability; maintenance includes door gasket inspection and interior cleaning
Operational Requirements: Ensure adequate ventilation; electrical connection compatible with standard outlets; interior lighting optional for visibility
Accessibility: Reversible door for flexible installation; exterior dial for quick temperature adjustments
What is a commercial undercounter refrigerator freezer?
A commercial undercounter refrigerator freezer is a compact, professionally designed appliance used in foodservice settings to store perishable items and frozen food efficiently at accessible heights. Built with durable materials like stainless steel and equipped with precise temperature controls, models like the Summit ALRF48CSSHV provide dependable refrigeration while fitting seamlessly into tight kitchen spaces. Typically installed under counters in restaurants, bars, or hotels, these units support quick access to ingredients, enhance workflow, and maintain food safety standards during high-volume operations.
Top commercial undercounter refrigerator freezers for foodservice facilities
The Summit ALRF48CSSHV offers reliable, space-efficient refrigeration for foodservice environments with moderate throughput. This unit’s robust stainless steel construction, precise climate control, and flexible installation make it ideal for undercounter setups in restaurants, catering, and hospitality kitchens. Designed for consistent performance, it supports efficient workflow and food safety in busy commercial kitchens.
- Operation in busy kitchens with moderate throughput requirements
- Suitable for compact commercial spaces like bars and cafes
- Ideal for restaurant or hotel food storage needs
- Supports moderate workload in undercounter beverage and prep stations
- Designed for quick access in high-turnover foodservice environments
Why Choose Summit ALRF48CSSHV?
Why Choose Summit ALRF48CSSHV? This undercounter refrigerator-freezer combines durable stainless steel construction, reliable bottom-mount cooling, and adjustable storage, making it a practical choice for professional kitchens. Its space-saving design and flexible reversible door enhance operational efficiency while its withstanding rigorous daily use, providing consistent refrigeration performance in demanding foodservice settings.
- Compact footprint: Fits seamlessly into tight kitchen spaces
- Durable materials: All stainless steel exterior for longevity and sanitation
- Efficient cooling system: Bottom-mounted, self-contained hydrocarbon refrigeration
- Flexible installation: Reversible door accommodates various setups
- Reliable temperature control: Exterior dial thermostat ensures precise climate management
