The Summit ALR46WCSS Undercounter All-Refrigerator Reach-in One-section is a commercial-grade refrigeration solution designed for precise temperature control and durable performance in foodservice environments. Built with a stainless steel exterior and bottom-mounted self-contained refrigeration, this unit features a compact footprint of 19.88 inches in width, 25 inches in depth, and 32 inches in height, offering a 3.53 cubic foot capacity. Its solid reversible door with towel bar handle enhances accessibility, while the auto defrost system minimizes maintenance. Equipped with a digital thermostat and R600a hydrocarbon refrigerant, it provides efficient cooling suitable for undercounter applications in professional kitchens and hospitality establishments that require reliable, sanitary refrigeration with easy access to stored items. The unit’s technical design ensures consistent temperature stability, ideal for preserving perishable ingredients in commercial foodservice settings.
Top Summit ALR46WCSS Features
The Summit ALR46WCSS Undercounter All-Refrigerator offers a combination of durable construction and functional features tailored for moderate-volume foodservice operations. Its bottom-mount refrigeration system delivers efficient airflow and temperature consistency, while the reversible solid door and adjustable glass shelves facilitate flexible storage configurations. The crisper drawer and removable door racks support organized storage, reducing handling time. Built with corrosion-resistant stainless steel and easily accessible components, it simplifies cleaning and maintenance in busy commercial kitchens, including institutional and hospitality environments. Its compact, ergonomic design enhances workflow efficiency for undercounter refrigeration needs in high-turnover settings.
- Capacity: 3.53 cubic feet optimized for small ingredient storage
- Material & Durability: Stainless steel exterior resists corrosion and wear
- Ease of Maintenance: Removable shelves and door racks streamline cleaning
- Application Fit: Fits seamlessly into undercounter kitchen stations or beverage prep areas
- Workflow Integration: Compatible with standard countertop heights for easy access
Designed for quick access to refrigerated goods in restaurant or café setups, suitable for bakery displays or bar service stations.
Summit ALR46WCSS Technical Specs
Constructed with a stainless steel exterior, the Summit ALR46WCSS operates on a 115V/60Hz single-phase power supply, drawing 1.1 amps and consuming a modest amount of energy per day. It employs an air-cooled, self-contained refrigeration system that uses R600a hydrocarbon refrigerant to ensure environmentally friendly cooling. The unit features a 24-hour production capacity suitable for moderate throughput, maintaining precise temperature regulation within safe operating ranges for perishable food storage. Its dimensions of 19.88 inches in width, 25 inches in depth, and 32 inches in height offer a compact profile, weighing 110 pounds for ease of installation. The unit is ADA compliant, with a reversible door for flexible mounting, and incorporates cleaning-friendly surfaces and removable components for efficient upkeep. Designed for reliable service, it supports various storage configurations to optimize workflow in commercial kitchens.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.1 amps, 135W
- Cooling Method: Air-cooled, self-contained system
- Refrigeration Type: Bottom-mounted, hydrocarbon refrigerant
- Capacity: 3.53 cubic feet of refrigerated storage
- Construction & Finish: Stainless steel exterior for durability
- Dimensions & Weight: 19.88"W x 25"D x 32"H, 110 lbs
- Temperature Range: Maintains consistent cool temperatures suitable for perishables
- Maintenance & Cleaning: Removable shelves, easy-access door racks for sanitation
- Usage Compatibility: Suitable for undercounter installation with standard kitchen ventilation
- Energy Usage: Approximate energy consumption of 1.1 amps daily
What is a commercial undercounter refrigerator
A commercial undercounter refrigerator is a compact, professionally designed refrigeration unit intended for installation beneath countertops in restaurant, café, or institutional kitchens. These units, including the Summit ALR46WCSS, feature precise temperature control, durable construction, and immediate access to refrigerated ingredients or supplies. Used extensively in food preparation stations and beverage areas, they support efficient workflow and sanitary storage of perishable goods, making them suitable for moderate-volume operations requiring reliable, efficient cooling along with space-saving design.
Top Commercial Undercounter Refrigerators for Foodservice Environments
Built with high-grade stainless steel and optimized for moderate throughput settings, Summit ALR46WCSS undercounter refrigerators provide reliable cooling, ergonomic access, and efficient storage in restaurant and hospitality kitchens. Ideal for high-turnover food prep stations, bakery displays, or bar service areas, these units support seamless workflow and sanitation in professional environments. Summit’s model number ALR46WCSS ensures robust performance and operational convenience for commercial kitchen operators.
- Operation for moderate-volume restaurant prep and service environments
- Compact footprint ideal for limited space kitchen layouts
- Designed for food storage in demanding hospitality and cafeteria settings
- Suitable for continuous use with high durability materials
- Optimal for integrated kitchen workflows requiring quick refrigeration access
Why Choose Summit ALR46WCSS
Why Choose Summit ALR46WCSS? This model distinguishes itself through a durable stainless steel finish, environmentally friendly hydrocarbon refrigerant, and flexible installation options with reversible doors. Its efficient air-cooled refrigeration system, compact size, and user-friendly maintenance features support seamless operation in diverse commercial kitchen environments, providing reliable performance without sacrificing space or accessibility.
- Self-contained design simplifies installation and service
- Compact footprint fits in tight undercounter spaces
- Reversible solid door enables versatile placement
- Durable stainless steel exterior withstands heavy usage
- Energy-efficient hydrocarbon refrigerant reduces operational costs
