Summit AIWD220 Countertop Ice Dispenser Nugget Ice 220 Lb/Day

The Summit AIWD220 Commercial Cube Ice & Water Dispenser is a compact, high-capacity ice and water dispensing unit designed for demanding foodservice environments. Featuring a stainless steel front and a stylish stainless steel look cabinet, this countertop model measures 13.88 inches wide. It produces up to 220 lbs. of nugget clear ice daily, with a storage capacity of 6.2 lbs., supporting efficient hydration and ice supply in busy commercial kitchens. Equipped with an LCD screen and touch-button operation, sealed back design, and UV-dispenser lighting, the AIWD220 offers precise control and easy maintenance. Its robust construction and food-safe materials make it suitable for professional foodservice applications requiring reliable ice and water dispensing solutions.

Top Summit AIWD220 Features

The Summit AIWD220 commercial ice and water dispenser delivers continuous flow with a durable stainless steel front for easy cleaning. Its 220 lbs. daily nugget ice production supports high-volume use, ideal for cafeterias, fast-food outlets, and hotel buffets. The unit’s compact footprint is suited for countertop installation, with height-adjustable legs for flexible setup. The sealed back and UV lighting enhance sanitation and reduce maintenance, while the LCD touch control simplifies operation for staff. Its food-grade materials and energy-efficient design meet demanding commercial standards.

• High-capacity nugget ice production: up to 220 lbs. per day
• Durable stainless steel front: for corrosion resistance and easy cleaning
• User-friendly LCD touch control: intuitive operation and clear readouts
• Compact countertop design: measures 13.88" W for versatile placement
• Food-safe, sealed construction: supports sanitation and ease of maintenance

Suitable for mid-volume commercial foodservice operations seeking reliable ice and water provisioning.

Summit AIWD220 Technical Specs

The Summit AIWD220 employs a self-contained refrigeration system with an air-cooled cooling method designed for efficient performance. Operating at 115V and 60Hz, with a current draw of 4.6 amps and wattage details not specified, it maintains optimal temperature range for ice production. Constructed from stainless steel front with a look-alike cabinet, it weighs 125 lbs. and measures 33.5 inches in height, 13.88 inches in width, and 23.75 inches in depth. The unit produces food-grade nugget ice, with a daily capacity of 220 lbs., supporting moderate workload foodservice settings. Its sealed design, UV light dispensers, and easy disassembly facilitate sanitation and maintenance, ensuring industry standards compliance. Designed for undercounter or countertop integration, it complies with energy efficiency standards, certified as ENERGY STAR®, and lead-free for safety and durability.

• Electrical requirements: 115V, 60Hz, 4.6 amps
• Cooling method: Air-cooled
• Refrigeration type: Self-contained
• Production capacity: 220 lbs. of nugget ice per 24 hours
• Construction & finish: Stainless steel front with stainless steel look cabinet
• Dimensions: 33.5" H x 13.88" W x 23.75" D
• Weight: 125 lbs.
• Food safety: Food-grade materials, corrosion-resistant framework
• Energy Star certified: Yes, supporting energy efficiency
• Operation setup: Includes height-adjustable legs, sealed back design for sanitation and airflow

• Electrical connection: 115V outlet with suitable wiring for foodservice environments
• Drainage requirements: Proper drainage for condensate disposal
• Ventilation setup: Adequate airflow clearance for optimal cooling
• Cleaning routine: Disassembly of panels and UV lamp for sanitation
• Placement clearance: Minimum 4 inches behind for airflow and maintenance access
• Installation considerations: Countertop or undercounter integration with stable surface

What is a commercial ice dispenser?

A commercial ice dispenser is a specialized appliance designed for high-volume ice production and dispensing in foodservice settings. It typically features self-contained refrigeration, durable construction from food-safe materials, and multiple dispensing options for ice and water. Summit AIWD220 is a model engineered for efficient nugget ice production, ideal for hospitality venues, cafeterias, and busy beverage stations, supporting moderate to high throughput operations that require reliable and sanitary ice supply for drinks, food presentation, and cooling processes.

Top commercial ice dispensers for foodservice environments

Designed for moderate throughput applications, Summit AIWD220 offers durable, food-grade construction and precise control, making it suitable for hotel, cafeteria, or restaurant settings requiring reliable ice and water provision. Summit AIWD220, with its compact footprint and efficient performance, ensures convenience and operational efficiency in busy commercial kitchens.

• Operation type — mid-volume foodservice applications requiring consistent ice
• Kitchen setting — compact spaces like counters or undercounter stations
• Foodservice category — hospitality, catering, cafeteria supply
• Workload qualifier — suitable for moderate throughput needs
• Use case — supporting hydration stations and beverage service

Why Choose Summit AIWD220

Compared to similar commercial ice dispensers, the Summit AIWD220 combines a compact, countertop design with high-capacity nugget ice production. Its stainless steel construction ensures durability and hygiene, while features like sealed components and UV lighting support sanitation. The easy-to-use LCD control panel simplifies operation, making it ideal for demanding foodservice environments seeking reliable, restaurant-ready ice and water solutions.

• Self-contained design ensures straightforward installation and maintenance
• High-capacity daily production supports busy beverage and food prep
• Durable stainless steel construction enhances longevity and sanitation
• Compact footprint fits in tight commercial kitchen spaces
• Energy-efficient with ENERGY STAR® certification reduces operating costs