Summit ACKDW721G 72 Inch All-in-One Kitchenette with Dishwasher Stainless Steel

The Summit ACKDW721G All-in-One Commercial Kitchenette combines a 72-inch wide integrated food preparation and storage solution designed for professional foodservice environments. This unit features a built-in 115-volt, two-burner radiant cooktop with pre-installed 3-prong power, a full-size refrigerator and freezer combo measuring 22 inches in width, and frost-free cooling technology. The reversible door configuration allows for flexible installation, while the stainless steel countertop and work surface enhance durability and ease of maintenance. With a total weight of 350 lbs and precise dimensions of 71 inches W x 26 inches D x 40 inches H, this kitchenette is optimized for compact yet versatile operation in commercial kitchens, catering setups, or hospitality outlets demanding reliable all-in-one functionality. Its comprehensive specs make it suitable for medium-volume food preparation and service workflows requiring integrated refrigeration and cooking capacity.

Top Summit ACKDW721G Features

The Summit ACKDW721G kitchenette offers integrated refrigeration, a frost-free system, and a 115v two-burner radiant cooktop, enabling seamless workflow for moderate food prep in commercial settings. Its stainless steel construction provides durability and simplifies cleaning, while the adjustable glass shelves and large crisper support efficient food storage. The unit's reversible door enhances installation flexibility, and its energy-efficient design minimizes operational costs for medium-volume kitchens.

• Integrated refrigeration and freezer: 22" wide, frost-free, with adjustable glass shelves
• Durable stainless steel construction: countertop and work surface for long-term use
• Easy-to-maintain design: frost-free operation reduces cleaning efforts
• Compact footprint with versatile installation: reversible door optimizes workflow in tight spaces
• Efficient 115v radiant cooktop: two-burner setup ideal for moderate food prep

Ideal for medium-volume kitchens requiring an all-in-one food prep and refrigeration solution

Summit ACKDW721G Technical Specs

The Summit ACKDW721G utilizes standard 115-volt electrical wiring with a 3-prong outlet, operating at a power draw that supports the two-burner radiant cooktop and refrigeration components. Its refrigeration system is frost-free, with self-contained cooling that maintains optimal temperatures within a compact model measuring 71 inches wide by 26 inches deep and 40 inches high, with a total weight of 350 lbs. Constructed from stainless steel and featuring a white exterior finish, the unit combines durability with a professional appearance suitable for high-traffic commercial kitchens. The kitchenette's operation range ensures consistent performance in typical foodservice environments, with maintenance facilitated by accessible panels and a simple cleaning routine involving standard cleaning supplies. Designed for versatility, it includes a reversible door for flexible installation and ample internal storage, supporting efficient workflow. Its energy-efficient features and cETLus certification ensure compliance with industry standards and reliable performance for institutional or restaurant settings.

• Electrical requirements: 115v, 60Hz, 15A circuit
• Cooling method: Self-contained frost-free refrigeration
• Refrigeration capacity: 22-inch wide refrigerator and freezer unit
• Construction & finish: Stainless steel countertop, white exterior finish
• Dimensions: 71" W x 26" D x 40" H
• Weight: 350 lbs (unit weight)
• Temperature range: Designed for typical commercial kitchen temperatures
• Food safety: Easy to clean, NSF-compatible surfaces, antimicrobial interior options
• Operation features: Frost-free, reversible door, ADA compliant
• Included accessories: Adjustable glass shelves, large crisper

What is a commercial kitchenette?

A commercial kitchenette is a compact and integrated food preparation station equipped with essential appliances like refrigeration, cooking, and storage units, suited for high-demand foodservice environments. Designed for durability, safety, and efficiency, the Summit ACKDW721G model provides a comprehensive all-in-one solution for mid-volume kitchens, installed in restaurant prep areas, catering setups, or hospitality facilities. Its combination of refrigeration, a radiant cooktop, and ample storage makes it ideal for streamlining food prep workflows and optimizing space in professional kitchens.

Top commercial kitchen solutions for medium-volume foodservice settings

Top commercial kitchen solutions like the Summit ACKDW721G provide robust build quality, integrated appliances, and flexible installation for efficient operation in prepared food environments. Suitable for catering, hospitality, and restaurant use, this kitchenette supports moderate workflows with reliable performance, ensuring durable and space-efficient service in high-traffic venues.

• Operation type — medium-volume food prep in restaurants
• Kitchen setting — compact commercial spaces requiring integrated solutions
• Foodservice category — catering, hospitality, and institutional kitchens
• Workload qualifier — moderate throughput for daily food production
• Use case — efficient food prep with refrigeration and cooking in tight spaces

Why Choose Summit ACKDW721G?

Summit ACKDW721G stands out among commercial kitchenettes for its integrated design, durable stainless steel surfaces, and versatile installation options. Its combination of a frost-free refrigerator, two-burner cooktop, and large storage makes it a restaurant-ready unit that enhances operational efficiency while maintaining a compact footprint. The energy-efficient and easy-to-maintain features enable consistent performance in busy foodservice environments, suitable for applications requiring reliable all-in-one solutions.

• Self-contained refrigeration and cooking for streamlined workflows
• Compact size with flexible reversible door installation
• Stainless steel construction offers long-term durability
• Designed for moderate-volume foodservice operations
• Energy-efficient features reduce operational costs and extend lifespan