Summit ACK60COILW 58 Inch All-in-One Combo Kitchen with Deep Drawn Sink Electric
- Footprint & configuration enable compact setup
- 58.63"W x 23.5"D dimensions optimize space
- Built-in 4-burner cooktop and 2.93 cu.ft. fridge
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The Summit ACK60COILW All-in-One Combo Kitchen is a commercial kitchenette designed for high performance in foodservice environments. Measuring 58.63 inches in width, 23.5 inches deep, and 42 inches high, this unit features a robust one-piece stainless steel top with a deep drawn sink, combining durability and hygiene for intensive kitchen use. Equipped with a four-burner electric cooktop and a 2.93 cu.ft. refrigerator/freezer with manual defrost, it caters to mid-volume food prep and storage needs. Its integrated lower cabinet with adjustable shelving optimizes space efficiency, making it suitable for restaurants, cafés, and catering operations seeking compact, restaurant-ready kitchen equipment that enhances workflow and sanitation standards.
The Summit ACK60COILW combines a commercial-grade cooking and refrigeration unit into a single integrated setup, ideal for small to medium foodservice operations. Its stainless steel construction ensures long-term durability under heavy use, while the electric cooktop provides consistent heat for versatile menu preparation. The deep drawn sink facilitates efficient cleaning, complemented by user-friendly faucet access. Its 58.63-inch width allows seamless integration into compact kitchens, with an adjustable lower shelf supporting organized storage of utensils and supplies. Designed for ease of maintenance, the unit simplifies cleaning routines and enhances operational efficiency in fast-paced environments.
Designed for small to moderate food preparation environments requiring reliable all-in-one kitchen solutions.
The Summit ACK60COILW features a cETLus certification and operates on a standard 115V, 60Hz, single-phase electrical supply with a 40.0-amp current, making it compatible with most commercial power setups. Its stainless steel construction, including a one-piece top and deep drawn sink, offers excellent corrosion resistance and ease of cleaning. With a weight of 315 lbs and dimensions of 58.63 inches wide by 23.5 inches deep by 42 inches high, it is designed for sturdy installation in tight spaces. The unit includes a four-burner electric cooktop, a 2.93 cu.ft. refrigerator/freezer with manual defrost, and a lower storage cabinet with adjustable shelving for organized access. Its temperature resistance spans operational ranges suitable for food safety, while maintenance involves routine cleaning of stainless steel surfaces and plumbing connections. The unit ships on a single pallet and requires appropriate ventilation and electrical hookup for optimal operation.
A commercial kitchenette is a compact, durable food preparation station designed for use in restaurants, cafes, or catering facilities. It typically combines essential appliances and surfaces into one streamlined unit, such as sinks, cooktops, and refrigeration, optimized for efficient workflow. The Summit ACK60COILW All-in-One Combo Kitchen exemplifies this with its integrated stainless steel top, deep drawn sink, electric cooktop, and refrigerator, providing a versatile setup for mid-volume foodservice operations requiring space-efficient solutions suitable for small or specialized commercial environments.
Designed for small to medium-scale food prep spaces, the Summit ACK60COILW offers high functionality, robust construction, and integrated appliances tailored for efficient commercial kitchen workflows. Ideal for café settings, catering setups, and compact restaurant kitchens, this kitchenette supports moderate throughput with dependable performance, ensuring operational flexibility in diverse hospitality environments. Summit's model ensures reliable, restaurant-ready performance within compact footprints for diverse foodservice applications.
Compared to other commercial kitchen units, the Summit ACK60COILW stands out with its integrated all-in-one design, combining durable stainless steel construction with versatile appliances that optimize space and workflow. Its compact size, combined with a comprehensive set of features—including a deep drawn sink, electric cooktop, and refrigerator—enables efficient operation in restricted kitchen environments, reducing the need for multiple separate units and streamlining cleaning and maintenance processes.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer

