The Stoelting by Vollrath SCBF168-37 Frozen Beverage and Granita Countertop Dispenser is a commercial-grade unit designed for efficient serving of non-carbonated frozen beverages. Featuring a robust build with (3) 10-liter bowls and a compact footprint of 23.6" W x 18.9" D x 27.9" H, this countertop machine excels in high-volume beverage applications. Its magnetic drive and brushless motor system deliver reliable, maintenance-friendly operation, while digital controls and built-in timers facilitate precise process management. The unit's self-contained refrigeration with a 2800 BTU/hr compressor maintains consistent freezing temperatures. Suitable for busy foodservice environments, it provides consistent, quality frozen beverages with food safety standards upheld by NSF and cETLus compliance. Exact weight is 136 lbs, constructed from durable materials optimized for commercial use, making it a versatile choice for beverage stations, slush bars, and catering operations.
Top Stoelting by Vollrath SCBF168-37 Features
The Stoelting SCBF168-37 frozen beverage dispenser offers precise digital controls, a brushless motor system for durability, and large-capacity triple bowls optimized for high-volume service. Its gasket-less spigots simplify cleaning, while the counterbalanced design enhances workflow in busy settings. This unit’s compact size allows efficient placement on countertops, and its self-contained refrigeration system ensures consistent freezing performance for cold drinks. Designed for foodservice operators seeking reliable equipment with quick maintenance, the dispenser is ideal for restaurants, cafeterias, and beverage stations handling moderate throughput.
- High-capacity triple bowls: 30 liters total for continuous service
- Magnetic drive system: Ensures reliability and minimal maintenance
- Brushless motor: Provides long-term durability in heavy use
- Countertop footprint: Fits efficiently in compact foodservice spaces
- Digital controls and timer: Precise operation and workflow integration
Designed for commercial beverage service environments requiring consistent, high-volume frozen drink output.
Stoelting by Vollrath SCBF168-37 Technical Specs
The Stoelting SCBF168-37 employs a self-contained refrigeration system with a 2800 BTU/hr compressor, powered by 115V, 60Hz, single-phase electrical supply drawing 13.9 amps, which is typical for countertop commercial equipment. Its construction uses durable stainless steel materials, and it features standard food-safe gaskets and container materials that facilitate cleaning and sanitation. The unit’s dimensions are 23.6" W x 18.9" D x 27.9" H, with a weight of 136 lbs, making it suitable for installation on countertops in high-volume foodservice settings. It’s designed to operate within a safe temperature range, maintaining consistent freezing temperatures essential for quality beverage dispensation. The dispenser’s features include NSF and cETLus certification, ensuring compliance with industry safety and sanitation standards, making it an ideal industrial beverage solution for moderate work volumes, from cafes to catering setups.
- Electrical Requirements: 115V, 60Hz, 1-phase, 13.9 amps for reliable operation
- Cooling Method: Self-contained refrigeration with a 2800 BTU/hr compressor
- Production Capacity: Triple 10-liter bowls, suitable for continuous multi-flavor servings
- Construction & Finish: Durable stainless steel exterior with food-safe components
- Dimensions & Weight: 23.6" W x 18.9" D x 27.9" H; weighs 136 lbs for stable countertop placement
- Food Safety: Materials designed for sanitation and easy cleaning, with NSF and cETLus certification
- Electrical Compatibility: Suitable for standard 115V outlets in commercial kitchens
- Air-cooled refrigeration: Ensures consistent temperature and airflow
- Countertop installation: Fits conveniently in limited space environments
- Cleaning & Maintenance: Gasket-less spigots simplify sanitation routines
- Usage Compatibility: Operates within safe temperature ranges for frozen beverage consistency
What is a commercial frozen beverage machine?
A commercial frozen beverage machine is a unit designed for high-volume dispensing of frozen drinks, such as slush or granita, typically installed in foodservice environments like cafes, restaurants, or catering venues. The Stoelting by Vollrath SCBF168-37 model features triple 10-liter bowls, self-contained refrigeration, and digital controls, making it suitable for serving a moderate throughput of frozen beverages efficiently. Its dimensions optimize countertop space, and its stainless steel construction ensures durability and cleanliness, ideal for high-traffic settings focused on quick, reliable product dispensation and consistent quality for foodservice operators.
Top commercial Frozen Beverage Dispenser for moderate foodservice capacity
This high-quality countertop frozen beverage machine, the Stoelting SCBF168-37, provides robust performance with triple 10-liter bowls, durable stainless steel construction, and digital controls suitable for moderate throughput foodservice operations. Built for efficiency and sanitation, it is perfect for cafes, cafeterias, and beverage stations requiring reliable frozen drink service in a compact footprint.
- Moderate workflow — ideal for mid-volume beverage stations
- Compact footprint — fits well in small commercial kitchens
- Reliable performance — self-contained refrigeration with digital control
- Durable build — stainless steel and corrosion-resistant components
- Food safety — NSF and cETLus certified for sanitation compliance
Why Choose Stoelting by Vollrath SCBF168-37?
The Stoelting SCBF168-37 offers a reliable, self-contained design with large-capacity bowls, advanced digital controls, and a durable stainless steel build that outperform many competing models. Its compact, countertop form factor allows efficient use of limited space, while the gasket-less spigots simplify cleaning routines. Enhanced operational reliability and ease of maintenance make it a superior choice for busy foodservice environments requiring consistent frozen beverage service.
- Compact, countertop footprint: ideal for limited space kitchens
- Robust stainless steel construction: ensures longevity and sanitation
- Self-contained refrigeration: reduces installation complexity
- Large capacity bowls: supports continuous, high-volume dispensing
- Digital controls with timer: optimize workflow precision
