The Stoelting by Vollrath O212-38B Shake Freezer Floor Model 18-1/4"W X 33"D X 64-1/2"H is a commercial-grade shake machine designed for high-efficiency frozen beverage production. Featuring an all stainless steel exterior and a robust 12,000 BTU/hr Scroll™ compressor, this floor-standing unit provides reliable performance for busy foodservice environments. It employs air-cooled refrigeration with gravity mix feed and a 28-quart hopper capacity, supporting single-flavor operations with an 8-quart freezing cylinder. The IntelliTec controls facilitate precise temperature management, while the self-closing spigot simplifies dispensing. Its dimensions (18-1/4" W x 33" D x 64-1/2" H) make it suitable for mid-volume commercial applications requiring durable, efficient equipment with straightforward maintenance capabilities.
Top Rome by Vollrath O212-38B Features
The Rome O212-38B shake freezer is engineered for commercial foodservice use, maximizing performance with a high-capacity 28 quart hopper and all-stainless steel construction. It offers precise temperature controls, air-cooled refrigeration, and a gravity mix feed system ideal for busy operations. Ease of maintenance is supported by durable materials and intuitive controls, ensuring consistent product quality and workflow efficiency in mid-volume beverage stations.
- Robust cooling capacity: 12,000 BTU/hr Scroll™ compressor enhances reliability
- Durable construction: All Stainless Steel Exterior withstands heavy use
- Efficient maintenance: Simplified access for cleaning and repairs
- High-volume operation: 28-quart hopper with gravity mix feed streamlines workflow
- Precise controls: IntelliTec system for accurate temperature management
Ideal for mid-volume frozen beverage service in commercial kitchens and establishments requiring consistent, high-quality shake production.
Stoelting O212-38B Technical Specs
The Stoelting by Vollrath O212-38B shake freezer features air-cooled refrigeration and is powered by a 3/4-hp motor operating on 208-240V/60Hz/1-phase electrical input, providing reliable cooling performance. It delivers a production output capable of supporting moderate throughput needs, with specific capacity details such as 28-quart hopper and 8-quart freezing cylinder. The all stainless steel exterior ensures durability and compliance with food safety standards, while the unit's dimensions (17.63" W x 28.63" D x 63.19" H) facilitate installation in various commercial kitchen layouts. The 410 lbs weight reflects a sturdy build optimized for extensive use, and the design incorporates features like NSF and UL certifications for safety and performance without additional certification concerns. Maintenance involves routine cleaning with accessible disassembly, supporting sanitation compliance in foodservice settings.
- Electrical Requirements: 208-240V, 60Hz, 1-ph, 3/4-hp motor
- Cooling Method: Air-cooled refrigeration system
- Production Capacity: Supports moderate beverage output with 28-quart hopper
- Construction & Finish: All stainless steel exterior for durability and sanitation
- Dimensions & Weight: 17.63" W x 28.63" D x 63.19" H; 410 lbs weight
- Operation & Usage: Suitable for high-traffic foodservice operations requiring reliable shake freezing
What is a commercial shake machine?
A commercial shake machine is specialized equipment designed for high-volume frozen beverage production in professional kitchens and foodservice establishments. It utilizes refrigeration and mixing systems to produce consistent, high-quality shakes efficiently. The Stoelting by Vollrath O212-38B serves as a floor-mounted model with a 28-quart hopper and a 8-quart freezing cylinder, ideal for moderate throughput environments such as cafes, cafeterias, and catering operations. Its air-cooled refrigeration and durable stainless steel construction support continuous operation, making it suitable for busy foodservice settings requiring dependable frozen beverage creation.
Top Frozen Beverage Equipment for Mid-Volume Foodservice Settings
Built for operational efficiency and durability, the Stoelting O212-38B shake freezer is ideal for commercial kitchens with moderate throughput needs. Its sturdy stainless steel construction and air-cooled refrigeration ensure reliable performance in busy foodservice environments, supporting consistent product quality and straightforward maintenance. Perfect for applications like cafes, cafeterias, and catering due to its capacity and durability.
- Operation Type — mid-volume beverage production in commercial kitchens
- Kitchen Setting — cafes, cafeterias, catering facilities
- Foodservice Category — frozen beverage equipment
- Workload Qualifier — moderate throughput, reliable performance
- Use Case — efficient production of high-quality shakes and frozen drinks
Why Choose Stoelting by Vollrath O212-38B
The Stoelting O212-38B offers a durable, high-performance shake freezer designed for commercial foodservice environments seeking dependable operation and precise temperature control. Its all stainless steel construction and proven refrigeration technology provide longevity and sanitation, while its large capacity supports efficient workflow in busy settings. Compared to similar models, it combines strong build quality with ease of maintenance and consistent performance, enhancing productivity and product quality in mid-volume beverage service.
- Compact footprint with a durable stainless steel exterior
- High-capacity hopper for sustained beverage production
- Reliable air-cooled refrigeration for consistent freezing
- IntelliTec control system for precise temperature management
- Designed for easy cleaning and maintenance to optimize uptime
