The Stoelting by Vollrath F131X-302I2-WF Soft-Serve Freezer Counter Top is a commercial-grade soft-serve machine designed for high-performance foodservice applications. Measuring 22 inches in width, 28-1/2 inches deep, and 34-3/4 inches tall, this air-cooled countertop unit features dual flavor outlets with twist capability, making it suitable for mid-volume establishments requiring consistent, high-quality frozen desserts. Equipped with digital microprocessor controls, a self-closing spigot, and stainless steel exterior, it offers durability and ease of maintenance. Its refrigeration system boasts a 12,000 BTU/hour compressor and dual 3/4-hp motors, ensuring efficient operation for continuous service. Designed for restaurant, café, or entertainment venues, it provides precise portion control with two 12-quart hoppers and two 3.4-quart freezing cylinders, offering reliable and scalable frozen treat production.
Top Stoelting F131X-302I2-WF Features
This commercial soft-serve freezer incorporates advanced features tailored for high-volume foodservice environments, including dual flavor capacity with twist option, robust stainless steel construction, and digital microprocessor controls for precise operation. Its self-contained refrigeration system with independent motors ensures consistent product freezing, while the unit’s air-cooled design optimizes airflow and maintenance. Suitable for countertop installation, it supports efficient workflow in busy cafés or dessert stations. The 12-quart hoppers and 3.4-quart freezing cylinders facilitate continuous dessert production, making it ideal for medium throughput applications requiring reliable, restaurant-ready performance.
- Function and performance: Dual flavor with twist, gravity-fed, 2 hoppers
- Durability traits: Commercial-grade stainless steel exterior for corrosion resistance
- Ease of use and maintenance: Digital microprocessor controls with self-closing spigot
- Real-world fit: Compact countertop design suits limited space environments
- Workflow benefit: Optimal freezing efficiency with 12,000 BTU/hour compressor and dual motors
Ideal for medium-volume dessert operations requiring consistent, high-quality soft-serve.
Stoelting F131X-302I2-WF Technical Specs
This commercial soft-serve machine features an air-cooled refrigeration system powered by a 12,000 BTU/hour compressor and dual 3/4-hp motors, operating on 220-240V at 50Hz single-phase power. Its compact dimensions of 22 inches wide, 28-1/2 inches deep, and 34-3/4 inches high make it suitable for countertop placement in diverse foodservice settings, with a weight of approximately 470 lbs. Constructed primarily of stainless steel, it demonstrates high durability and ease of cleaning. The self-contained refrigeration ensures reliable freezing, accommodating two flavors with a twist, each supported by 12-quart hoppers and 3.4-quart freezing cylinders. This model complies with multiple safety standards including UL and UL-listed components, with NSF certification for food safety when properly installed. The unit requires minimal clearance for optimal airflow and routine cleaning.
- Electrical requirements: 220-240V, 50Hz, single-phase, 15A
- Cooling method: Air-cooled refrigeration
- Refrigeration type: Self-contained system
- Production capacity: Supports continuous soft-serve output with dual 12-quart hoppers
- Construction & finish: Stainless steel exterior in polished finish
- Temperature resistance: Operating temperature range optimized for frozen desserts
- Cleaning & maintenance: Easy disassembly of panels, self-cleaning microprocessor controls
- Storage features: Compact counter top for efficient workspace use
- Usage compatibility: Compatible with typical restaurant and café installation standards
- Safety considerations: Includes safety interlocks, tamper-resistant controls
What is a commercial soft-serve machine
A commercial soft-serve machine is a specialized foodservice appliance designed for continuous production of frozen desserts such as ice cream, frozen yogurt, and custard. It features advanced refrigeration systems, consistent airflow, and precise controls to maintain product quality. Installed in cafes, restaurants, or convenience stores, the Stoelting by Vollrath F131X-302I2-WF supports medium-volume dessert operations serving multiple servings daily. Its compact countertop form factor and dual-flavor capability enable efficient workflow and presentation, making it suitable for high-demand, restaurant-ready applications where reliable, consistent soft-serve is essential.
Top countertop soft-serve freezer for restaurant and hospitality environments
This high-performance counter top soft-serve freezer by Stoelting F131X-302I2-WF offers robust build quality, dual flavor capacity, and precise digital controls, suitable for mid-volume restaurant and café operations requiring reliable frozen dessert production. Its compact footprint and stainless steel design facilitate seamless integration into diverse commercial kitchens, enhancing workflow and customer service efficiency.
- Operation for medium-throughput dessert stations in commercial kitchens
- Built with durable stainless steel for longevity and sanitation
- Includes self-cleaning microprocessor controls for easy maintenance
- Designed for countertop use in space-limited foodservice setups
- Provides efficient freezing with 12,000 BTU/hour compressor for consistent output
Why Choose Stoelting by Vollrath F131X-302I2-WF?
With its robust stainless steel construction, reliable dual flavor system, and high-capacity compressor, the F131X-302I2-WF is engineered for consistent, high-quality soft-serve production in busy foodservice environments. Its compact design optimizes countertop space while ensuring efficient operation, making it a dependable choice for mid-volume dessert service that demands durability and technical precision.
- Superior build quality with commercial-grade stainless steel exterior
- Optimized for medium-volume soft-serve output and workflow
- Dual flavor twist capability enhances menu variety
- Self-contained, air-cooled refrigeration for simplified maintenance
- Countertop design maximizes space efficiency in busy kitchens
