Stoelting F111X-314I2-WF 15 Quart Soft Serve Freezer Air-Cooled Countertop

The Stoelting by Vollrath F111X-314I2-WF Soft-Serve Freezer is a professional-grade countertop device designed for efficient frozen dessert preparation. This model features a compact 15-1/8" width and nearly 29" depth, with a height of 35-9/16", optimized for undercounter installation in high-volume foodservice environments. Equipped with air-cooled refrigeration and the innovative IntelliTec2™ control with LCD display, it provides precise microprocessor-based temperature management. The unit offers a single flavor gravity feed with a 13.6-quart hopper and a 3.4-quart freezing cylinder, making it suitable for mid-volume applications requiring reliable, restaurant-ready soft-serve output. Its stainless steel exterior combines durability with ease of cleaning, while the 4,770 BTU/hour compressor and 3/4-hp motor ensure consistent performance in demanding commercial kitchens.

Top Stoelting F111X-314I2-WF Features

The F111X-314I2-WF Soft-Serve Freezer combines advanced digital control, high-capacity hopper, and durable stainless steel construction, tailored for moderate-volume commercial foodservice workflows. Its air-cooled design simplifies installation and maintenance, with microprocessor controls for precise temperature management, suitable for mounted or countertop setups. Designed for flexible, reliable operation, it optimizes workflow efficiency in busy snack bars, cafes, and ice cream shops.

• Precision digital microprocessor controls: streamline temperature regulation and maintenance.
• Robust stainless steel exterior: enhances durability and simplifies cleaning routines.
• High-capacity hopper (13.6 quarts): accommodates prolonged service periods with minimal refilling.
• Air-cooled refrigeration system: simplifies ventilation and reduces water use.
• Compact countertop design: fits seamlessly into varied foodservice layouts, ensuring efficient workflow.

Ideal for mid-volume soft-serve production in commercial cafes and quick-service restaurants.

Stoelting F111X-314I2-WF Technical Specs

The F111X-314I2-WF model features an air-cooled refrigeration system with a self-contained unit rated at 4,770 BTU/hour, powered by a 3/4-hp motor operating on 380-415V, 50Hz, three-phase electrical supply. It delivers a 13.6-quart hopper capacity with a 3.4-quart freezing cylinder, designed for steady output of soft-serve desserts over a 24-hour period. Crafted with a stainless steel exterior, it measures 15-1/8 inches in width, 28-15/16 inches in depth, and stands 35-9/16 inches high. The unit weighs approximately 275 pounds and meets industry standards with UL and NSF approval. It features digital microprocessor controls with LCD display and includes safety and operational features suitable for demanding kitchen environments.

• Electrical Requirements: 380-415V, 50Hz, 3-phase, 3/4-hp motor
• Cooling Method: Air-cooled, self-contained refrigeration
• Production Capacity: Designed for steady output of soft-serve in commercial settings
• Construction & Finish: Heavy-duty stainless steel exterior for durability and sanitation
• Dimensions: 15-1/8" W x 28-15/16" D x 35-9/16" H, 275 lbs.
• Temperature Range: Designed for consistent freezing, operating within standard foodservice temperature parameters
• Certification: UL and NSF approved

• Electrical compatibility: Requires 380-415V, 3-phase power supply for optimal operation
• Placement clearance: Sufficient airflow around air-cooled system for efficient cooling
• Drainage setup: Integrated drainage points for routine cleaning and maintenance
• Cleaning routine: Front panel disassembly for easy access to internal components
• Workflow integration: Suitable for countertop installation in high-traffic foodservice locations

What is a commercial soft-serve machine

A commercial soft-serve machine is a specialized appliance designed for high-volume frozen dessert production in foodservice settings. It uses a self-contained, air-cooled refrigeration system and precise digital controls to produce consistently textured soft-serve ice cream or frozen yogurt. Installed in cafes, convenience stores, or quick-service restaurants, the Stoelting by Vollrath F111X-314I2-WF model represents a reliable solution for mid-volume soft-serve applications, offering optimal capacity and durable construction to meet demanding operational needs.

Top commercial soft-serve machines for foodservice environments

Built with robust stainless steel and precise digital controls, these units provide consistent ice cream quality for moderate-volume operations like cafes, quick-serve outlets, and snack bars, ensuring efficient workflow and reliable performance. The Stoelting F111X-314I2-WF stands out for its compact footprint, air-cooled system, and high-capacity hopper, ideal for professional foodservice use.

• Moderate workload — suited for busy cafés and quick-service spots
• Compact footprint — fits into limited countertop space
• Air-cooled design — simplifies installation and reduces water needs
• Durable stainless steel exterior — withstands demanding kitchen environments
• Consistent product output — optimized for mid-volume soft-serve applications

Why Choose Stoelting by Vollrath F111X-314I2-WF?

Designed for precision and durability, the Stoelting F111X-314I2-WF exceeds standard commercial soft-serve units with its robust stainless steel construction, advanced digital microprocessor controls, and efficient air-cooled refrigeration. Its compact design enhances workflow efficiency, making it a preferred choice for restaurants and cafes seeking reliable, restaurant-ready soft-serve equipment that minimizes maintenance while delivering top-quality desserts.

• Self-contained air-cooled system: easy installation with reduced water use
• High-capacity hopper and cylinder: supports extended service periods
• Stainless steel exterior: longevity and ease of sanitation
• Advanced LCD microprocessor controls: precise temperature management and monitoring
• Compact countertop footprint: seamlessly integrates into busy commercial kitchens