Stoelting F111X-302I2 15 Quart Air-Cooled Countertop Soft-Serve Freezer 6300 BTU

The Stoelting by Vollrath F111X-302I2 International Ready Soft-Serve Freezer is a commercial-grade countertop machine designed for precise and efficient frozen dessert production. This air-cooled, gravity-fed model features a single flavor channel with a 12-quart hopper and a 3.4-quart freezing cylinder, enabling consistent soft-serve delivery for high-volume foodservice applications. Its IntelliTec2 tamper-proof touchpad controls provide accurate operation, while the self-closing spigot ensures sanitary dispensing. Equipped with a 3/4 HP motor and producing 6,300 BTU of cooling power, this unit is optimized for reliable performance in busy dessert venues and commercial kitchens. It supports seamless integration into foodservice workflows, combining technical robustness with user-friendly operation.

Stoelting by Vollrath F111X-302I2 Features

This model's air-cooled thermal management ensures effective cooling in various environments, supported by durable stainless steel construction for longevity. Its gravity feed design allows for straightforward refilling and cleaning, reducing downtime during high-volume service. The 12-quart hopper facilitates extended operation without frequent refilling, ideal for medium throughput settings. Its compact countertop style fits into tight kitchen spaces, with ergonomic controls designed for easy operation and maintenance. The high-performance motor and BTU capacity provide consistent product output, suitable for commercial settings requiring reliable, food-safe soft-serve production.

• Efficient air-cooled system: maintains consistent cooling without water hookup
• Stainless steel construction: rugged durability for commercial environments
• User-friendly IntelliTec2 controls: tamper-proof, precise operation
• Large 12 qt. hopper & 3.4 qt. cylinder: supports substantial output during busy hours
• Countertop design with compact footprint: ideal for space-constrained foodservice setups

Ideal for medium-volume gelato shops, dessert bars, or quick-service locations needing reliable soft-serve capabilities.

Stoelting by Vollrath F111X-302I2 Technical Specs

This commercial soft-serve freezer operates on 220-240V, single-phase power, requiring approximately 15 amps for optimal performance. The air-cooled refrigeration system provides 6,300 BTU of cooling capacity, with a self-contained design that simplifies installation. The 275-pound unit measures 15.13 inches in width, 28.88 inches in depth, and 35.63 inches in height, constructed from durable stainless steel with an NSF and cUL certification for safety standards. Its food-safe components, easy-to-clean surfaces, and minimal maintenance requirements support continuous operation. The model supports a typical output of approximately 25-30 gallons daily, with operating temperature ranges suitable for food-safe frozen desserts. Dimensions and weight details ensure compatibility with standard kitchen layouts, while its static design requires standard electrical and airflow clearances for proper ventilation and maintenance.

• Electrical requirements: 220-240V, 50Hz, 1 phase, 15 amps, 3/4 HP motor
• Cooling method: Air-cooled self-contained refrigeration
• Production capacity: Up to 30 gallons per 24 hours
• Construction & finish: Stainless steel exterior, NSF and cUL approved
• Dimensions & weight: 15.13" W x 28.88" D x 35.63" H; 275 lbs
• Temperature range: Designed for optimal freezing at standard foodservice settings

• Electrical setup: Must connect to dedicated 220-240V power source
• Ventilation needs: Ensure proper airflow clearance for air-cooled condenser
• Drainage considerations: Drain pan or tray needed for condensate management
• Cleaning routine: Disassemble panels for routine sanitation
• Space planning: Allow sufficient clearance for maintenance and airflow

What is a commercial soft-serve machine

A commercial soft-serve machine is a specialized apparatus designed for continuous production and dispensing of frozen desserts such as ice cream and frozen yogurt in high-volume foodservice environments. This equipment typically features self-contained refrigeration, sanitary controls, and precise operation settings. The Stoelting by Vollrath F111X-302I2 is an example of a professional-grade countertop soft-serve freezer, engineered for reliable performance in restaurant and foodservice operations. Its design supports consistent product consistency and high-capacity output, making it suitable for quick-service restaurants, dessert shops, or hospitality venues requiring efficient, high-quality soft-serve servings.

Top commercial soft-serve machines for foodservice operations

Designed for medium-volume foodservice outlets, the Stoelting by Vollrath F111X-302I2 offers durable construction, reliable operation, and optimal capacity for fast-paced environments. This model supports efficient workflow, is ideal for cafes, dessert stations, and quick-service kitchens, and ensures consistent product quality during high-demand periods. Its sturdy build and precise controls make it suitable for various commercial applications, including restaurant-ready installations and specialty dessert counters.

• Operation type — suitable for small to medium kitchen workflows
• Kitchen type — efficiently fits into compact commercial spaces
• Foodservice category — ideal for dessert stations and quick-service outlets
• Workload qualifier — supports moderate throughput with reliable performance
• Use case — designed for high-volume soft-serve production in busy settings

Why Choose Stoelting by Vollrath F111X-302I2 ?

The Stoelting by Vollrath F111X-302I2 distinguishes itself through robust stainless steel construction, effective air-cooled refrigeration, and precise IntelliTec2 controls that streamline operation in demanding environments. Its compact countertop footprint makes it practical for space-limited kitchens, while its high-performance motor and cooling system ensure consistent and efficient production. Compared to similar models, this unit offers durable materials and reliable performance tailored for healthcare, hospitality, and foodservice markets, enhancing operational efficiency and product quality.

• Compact footprint optimizes space in small kitchens
• Durable stainless steel build for long-term use
• Reliable air-cooled refrigeration eliminates water hookup
• IntelliTec2 tamper-proof controls for accurate operation
• Capable of high-volume output suitable for busy venues