The Stoelting by Vollrath F111-38I-YG2 Soft-Serve Freezer is a commercial-grade countertop soft-serve machine designed for efficient and reliable frozen dessert production. This air-cooled unit features a compact footprint measuring 15-1/8 inches in width, 28-15/16 inches in depth, and a height of 35-5/8 inches, suited for high-traffic establishments such as convenience stores, ice cream shops, and cafes. Equipped with the advanced IntelliTec™ control system, it supports a single flavor operation, with configurations suitable for gravity feed, yogurt, or soft-serve applications. The 12-quart hopper and 3.4-quart freezing cylinder ensure consistent product output, while the stainless steel exterior enhances durability and sanitation. Its 6,300 BTU/hour compressor and 3/4-horsepower motor operate at 208-240V, 60Hz, single-phase electrical standards, providing robust performance with energy-efficient refrigeration. The unit’s self-contained design simplifies installation and maintenance, making it ideal for mid-volume foodservice settings seeking reliable and straightforward frozen dessert solutions.
Top Stoelting by Vollrath F111-38I-YG2 Features
The Stoelting F111-38I-YG2 soft-serve freezer offers precise control and durability for commercial applications, featuring an air-cooled refrigeration system, stainless steel construction, and a user-friendly IntelliTec™ control. Its 15-1/8" W x 28-15/16" D footprint supports seamless integration into countertop setups, facilitating efficient workflow in busy foodservice environments. Designed for single flavor use, it is suitable for self-serve stations, yogurt shops, or quick-service operations seeking reliable frozen dessert consistency.
- High-performance refrigeration system with 6,300 BTU/hour capacity
- Durable stainless steel exterior resists corrosion and simplifies cleaning
- Compact counter top dimension for space-efficient installation
- Easy-to-use IntelliTec™ control system for precise operation and troubleshooting
- Self-containment with air cooling for simplified setup and maintenance
Ideal for mid-volume soft-serve dessert service in various commercial foodservice settings.
Stoelting by Vollrath F111-38I-YG2 Technical Specs
The F111-38I-YG2 soft-serve freezer from Stoelting features a self-contained, air-cooled refrigeration system with a 6,300 BTU/hour compressor and a 3/4-horsepower motor operating on 208-240V, 60Hz, single-phase power. Its dimensions measure 15-1/8 inches in width, 28-15/16 inches in depth, and 35-5/8 inches in height, with a weight of 275 pounds. Constructed entirely from stainless steel, this unit offers excellent durability and ease of cleaning. Its 12-quart hopper, 3.4-quart freezing cylinder, and one flavor configuration make it suitable for moderate output applications, supporting consistent product quality. The control system features advanced IntelliTec™ technology, ensuring precise operation, while the unit’s NSF approval confirms compliance with standard safety and sanitation practices. Temperatures are designed to operate within safe ranges for food safety standards, with a focus on reliable performance in busy commercial environments.
- Electrical Requirements: 208-240V, single-phase, 60Hz, 8.0 amps
- Cooling Method: Air-cooled, self-contained refrigeration system
- Production Capacity: Supports approximately 12 quarts per batch
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions: 15-1/8" W x 28-15/16" D x 35-5/8" H
- Weight: 275 lbs including components
- Temperature Range: Designed for safe operation within typical foodservice temperature tolerances
- Food Safety & Maintenance: Easy to clean, corrosion-resistant, NSF approved; disassembly for routine maintenance straightforward
- Usage Requirements: Adequate airflow clearance, stable grounding, and drainage setup recommended for optimal operation
What is a commercial soft-serve machine
A commercial soft-serve machine is a specialized foodservice appliance that produces frozen yogurt, ice cream, or similar products in high-volume settings. It utilizes refrigeration and mixing components to deliver consistent, high-quality soft-serve desserts. Installed in countertop configurations, the Stoelting by Vollrath F111-38I-YG2 is designed for moderate throughput environments such as convenience stores, cafeterias, and quick-service restaurants, making it suited for busy foodservice operations requiring reliable product consistency and ease of maintenance.
Top Freezer for Soft-Serve Dessert Production in High-Traffic Foodservice
This commercial countertop soft-serve freezer from Stoelting, model F111-38I-YG2, exemplifies durable build quality, compact design, and advanced control features suitable for moderate capacity foodservice operations. It is ideal for high-traffic outlets such as ice cream shops, cafes, and convenience stores seeking efficient frozen dessert production with minimal maintenance.
- Moderate-volume operation suitable for quick-service environments
- Designed for compact commercial spaces with countertop placement
- Primarily used in soft-serve dessert and yogurt service
- Supports typical workloads with reliable refrigeration performance
- Perfect for installation in countertop stations or undercounter setups
Why Choose Stoelting by Vollrath F111-38I-YG2?
Offering a robust stainless steel exterior, precise IntelliTec™ control, and effective air-cooled refrigeration, the Stoelting F111-38I-YG2 stands out among commercial soft-serve machines. Its compact design and reliable performance ensure consistent product quality in busy foodservice environments, reducing downtime and maintenance complexity compared to competitor models.
- Compact footprint optimized for countertop installation
- Self-contained, air-cooled design simplifies setup
- Advanced control system enhances operational accuracy
- Stainless steel exterior offers long-term durability and sanitation
- Designed for moderate workloads in foodservice settings, balancing efficiency and capacity
