The Stoelting by Vollrath E257X-302A Frozen Non-Carbonated Beverage/Cocktail Machine is a commercial-grade floor model designed for efficient preparation of non-carbonated frozen drinks and cocktails in foodservice environments. This self-contained, air-cooled cylinder-type machine features a compact 15"W x 15"D x 58"H footprint, optimized for mid-volume applications, producing approximately 100 cups per hour with a 40-quart hopper. Its stainless steel exterior enhances durability and sanitation, while an electronic torque control ensures consistent product texture. Equipped with a 2,060 BTU/hr compressor and a 1/12-hp motor operating on 220-240V/50Hz single-phase power, it delivers reliable performance tailored for busy beverage stations, bars, and cafes requiring high throughput and maintenance simplicity.
Top Vollrath E257X-302A Features
The Vollrath E257X-302A frozen beverage machine offers specialized performance for foodservice operations needing consistent non-carbonated frozen drinks. Its air-cooled refrigeration system, stainless steel construction, and 100 cups/hour capacity make it suitable for cafes, concessions, or beverage stations. Features like electronic torque control and a large 40-quart hopper facilitate smooth operation and easy cleaning, supporting workflow integration in medium-volume environments.
- Precision electronic torque control maintains consistent product texture during operation
- Stainless steel exterior ensures durability and simplifies sanitation tasks
- Self-contained air-cooled refrigeration provides reliable cooling with minimal maintenance
- Compact floor model design (15"W x 15"D x 58"H) fits into limited space installations
- High-capacity 40-quart hopper supports continuous operation in busy venues
Ideal for medium-volume beverage stations and bars requiring reliable, efficient non-carbonated frozen drinks.
Stoelting by Vollrath E257X-302A Technical Specs
The E257X-302A model operates on 220-240V/50Hz, single-phase electrical supply, consuming approximately 2,060 BTU/hr with a 1/12-hp motor delivering steady performance. Its self-contained, air-cooled refrigeration system ensures consistent cooling, while its stainless steel exterior resists corrosion and facilitates easy cleaning. The machine's dimensions—15 inches wide, 15 inches deep, and 58 inches high—allow for efficient placement in various foodservice environments. Weighing 165 lbs., this unit offers robust construction suited for high-use applications, and features like NSF and UL certifications guarantee compliance with safety and sanitation standards. Food-safe stainless steel components support sanitation routines, and its design accommodates fast servicing and maintenance.
- Electrical Requirements: 220-240V, 50Hz, single-phase, 12A, 285W
- Cooling Method: Self-contained air-cooled system
- Refrigeration Type: Commercial self-contained
- Production Capacity: Approximately 100 cups/hour
- Construction & Finish: Stainless steel exterior with food-safe interior components
- Dimensions: 15" W x 15" D x 58" H
- Weight: 165 lbs.
- Temperature Resistance: Operating range suitable for standard beverage temperatures
- Cleaning & Maintenance: Disassemble for cleaning; stainless steel surfaces support sanitation routines
- Food Safety: Material compatible with frequent cleaning and sanitation
- Electrical Compatibility: 220-240V/50Hz single-phase required
- Ventilation Needed: Proper airflow for air-cooled compressor
- Drainage: Ensure adequate drainage for cleaning routines
- Clearance: Maintain airflow clearance around unit for optimal cooling
- Space Planning: Fits into compact foodservice areas due to its floor model design
What is a commercial frozen beverage machine?
A commercial frozen beverage machine is an industrial appliance designed to produce large quantities of frozen drinks or cocktails without carbonation. Typically installed in cafes, bars, and quick-service venues, it features temperature-controlled refrigeration, durable construction, and high throughput capacities. The Stoelting by Vollrath E257X-302A is a prime example, offering reliable, efficient operation for medium-volume frozen beverage production, supporting continuous service in busy foodservice settings such as concessions, cafes, and bars.
Top Frozen Drink Machines for Medium-Volume Foodservice Settings
Designed for medium-throughput beverage stations, the Stoelting by Vollrath E257X-302A offers robust build quality and precise performance. This commercial-grade cylinder-type non-carbonated frozen drink machine supports efficient operations in cafes and bars, with a focus on durability and easy maintenance, making it ideal for mid-volume applications requiring consistent frozen beverage output.
- Operation for medium-volume beverage service environments
- Optimized for compact commercial spaces with reliable build quality
- Ideal for non-carbonated frozen drinks in cafe and bar settings
- Supports moderate throughput—about 100 cups per hour
- Suitable for establishments needing efficient, easy-to-clean beverage equipment
Why Choose Stoelting by Vollrath E257X-302A?
The Stoelting by Vollrath E257X-302A stands out among similar frozen beverage machines thanks to its durable stainless steel construction, compact footprint, and advanced, electronically controlled torque system. Its air-cooled refrigeration assures reliable performance with minimal maintenance, making it well-suited for medium-volume beverage environments. Its high-capacity hopper and large output capacity enhance workflow efficiency, supporting steady, high-quality frozen drink serving in commercial kitchens and beverage stations.
- Compact footprint with 15"W x 15"D design fits small kitchen spaces efficiently
- Self-contained air-cooled system reduces installation complexity and maintenance
- High-capacity hopper supports continuous operation for busy outlets
- Durable stainless steel exterior ensures longevity and easy sanitation
- Reliable performance with electronically controlled torque maintains product consistency
