The Stoelting by Vollrath D118-38-AF Frozen Non-Carbonated Beverage and Cocktail Dispenser is a commercial countertop equipment designed for high-capacity beverage service in foodservice environments. Featuring a self-contained, air-cooled refrigeration system, this model incorporates a 5-gallon hopper and a 2-gallon freezing cylinder, optimized for dispensing frozen non-carbonated drinks and cocktails. Its precise dimensions of 16 inches in width and 32-1/2 inches in depth and height make it suitable for streamlined placement in busy bars, cafes, or concession stands, providing reliable operational performance, consistent product temperature, and efficient workflow integration. The unit operates on 208-240V, single-phase power, with a standard 6-20P plug, ensuring compatibility with common restaurant electrical systems. Designed to meet commercial foodservice specifications, it emphasizes durability, ease of maintenance, and precise temperature control for optimal beverage consistency.
Top Stoelting by Vollrath D118-38-AF Features
The Stoelting D118-38-AF frozen beverage dispenser offers high-volume capacity with a 5-gallon hopper and 2-gallon freezing cylinder, ideal for mid-volume foodservice settings. Its robust air-cooled design ensures reliable operation in various environments, while the stainless steel construction provides durability and sanitation. The auto-fill feature facilitates continuous operation, reducing manual input during busy periods. Designed for ease of cleaning, the unit supports straightforward disassembly for maintenance. Its compact counter-top footprint fits seamlessly into established beverage prep workflows, maximizing space efficiency and workflow throughput in commercial kitchens or bars.
- Capacity: 5-gallon hopper with 2-gallon freezing cylinder suitable for high-volume dispensing
- Material: Durable stainless steel construction ensures longevity and sanitation
- Ease of Maintenance: Simplified disassembly supports quick cleaning and servicing
- Operational Fit: Compact counter-top design for seamless integration into beverage stations
- Cooling Method: Self-contained air-cooled system offers reliable cooling without external hookups
Ideal for commercial beverage stations requiring efficient, high-capacity frozen drink service.
Stoelting by Vollrath D118-38-AF Technical Specs
This model features a self-contained, air-cooled refrigeration system that operates on 208-240V, 60Hz, single-phase power, with a maximum current draw compatible with standard commercial outlets. Its construction includes stainless steel exterior panels, providing corrosion resistance and ease of cleaning. The dispenser measures 16 inches in width, 32-1/2 inches in depth and height, with a total weight of 240 pounds, supporting stable operation in busy environments. It produces frozen non-carbonated beverages continuously, with explicit capacity of a 5-gallon hopper and a 2-gallon freezing cylinder designed for consistent beverage maintenance. Additional features include integrated valves for controlled dispensing, a product temperature operating range suitable for frozen beverages, and compliance with safety standards for commercial foodservice equipment. Cleaning procedures involve straightforward disassembly, supported by included accessories and gaskets, with no complex plumbing or ventilation requirements beyond proper airflow clearance.
- Electrical Requirements: 208-240V, 60Hz, single-phase, 6-20P plug
- Cooling Method: Self-contained, air-cooled refrigerant system
- Refrigeration Type: Proprietary hydrocarbon refrigerant for efficient cooling
- Production Capacity: Continuous frozen beverage output fitting high-volume demand
- Construction & Finish: Commercial-grade stainless steel exterior ensures durability and sanitation
- Dimensions: 16" W x 32-1/2" D x 32-1/2" H
- Weight: 240 pounds for stable countertop support and transport
- Temperature Range: Operating safely within typical frozen beverage temperatures
- Cleaning & Maintenance: Disassembly supported by included gaskets and service ports
- Certification: cULus approved for safety and performance compliance
What is a commercial frozen beverage machine
A commercial frozen beverage machine is a specialized appliance designed for high-volume production and dispensing of frozen drinks in foodservice operations. It features self-contained, air-cooled refrigeration, and large capacities to support busy environments such as bars, gyms, or cafeterias. The Stoelting D118-38-AF model used in beverage stations handles continuous operation with a 5-gallon hopper and 2-gallon freezing cylinder, ideal for mid-volume service settings like cafes and concession stands. Its precise temperature control and stainless steel build ensure product quality and ease of sanitation, making it suitable for establishments requiring reliable frozen beverage delivery throughout service hours.
Top commercial frozen beverage dispensers for mid-volume foodservice
This commercial-grade frozen drink machine from Stoelting D118-38-AF features a durable stainless steel cabinet, with a self-contained air-cooled system designed for reliable operation in foodservice environments such as cafes, bars, and snack bars. Built for moderate throughput, it provides consistent frozen beverage quality, seamless workflow integration, and straightforward maintenance, making it an essential piece of equipment for high-functioning beverage stations in hospitality settings.
- Operation type — suitable for moderate-volume beverage stations
- Kitchen type — fits compact commercial café and bar setups
- Foodservice category — designed for cold beverage dispensing
- Workload qualifier — supports continuous high-capacity use
- Use case — ideal for restaurant beverage stations and concession stands
Why Choose Stoelting by Vollrath D118-38-AF
Compared to standard models, the Stoelting D118-38-AF stands out with its robust stainless steel construction, compact counter-top design, and high-capacity hopper and freezing cylinder. Its self-contained air-cooled refrigeration offers reliable cold retention without external water or air hookups, enhancing operational efficiency. The unit’s emphasis on durability, ease of cleaning, and consistent frozen beverage quality makes it a dependable choice for commercial beverage service environments, improving overall workflow and sanitation standards.
- Compact counter-top footprint fits limited space environments
- Heavy-duty stainless steel construction ensures long-term durability
- Self-contained, air-cooled system simplifies installation and maintenance
- High-capacity hopper and cylinder support mid-volume operation
- Designed for seamless integration into commercial beverage workflows
