The Stoelting by Vollrath D118-37 Frozen Non-Carbonated Beverage and Cocktail Dispenser is a commercial-grade countertop appliance engineered for efficient dispensing of frozen beverages and cocktails without carbonation. This model features a compact 16-inch width and a robust 32.5-inch height, designed to integrate seamlessly into various foodservice environments. Equipped with a self-contained air-cooled refrigeration system, it maintains precise temperature control within a food-safe operating range. The unit utilizes a 5-gallon hopper and a 2-gallon freezing cylinder, supporting high-volume output suitable for mid-sized venues. Its durable stainless steel construction and innovative cooling technology ensure consistent performance in demanding hospitality and institutional settings.
Top Stoelting by Vollrath D118-37 Features
The Stoelting D118-37 frozen beverage dispenser is tailored for commercial foodservice operations requiring reliable 24-hour production. It’s designed with a 5-gallon hopper and a 2-gallon freezing cylinder, optimizing capacity for continuous service. The air-cooled system enhances durability and ease of maintenance, making it ideal for busy venues. Its counter top configuration facilitates ergonomic placement within bar or kitchen spaces, supporting efficient workflow. The unit’s NSF and cULus approvals ensure safety and compliance in professional environments.
- High-capacity hopper and cylinder for extended operation
- Durable stainless steel construction withstands heavy use
- Air-cooled refrigeration simplifies maintenance and reduces clutter
- Compact counter top design fits limited space kitchens and bars
- Precise temperature control supports consistency in beverage quality
Ideal for mid-volume beverage dispensers in hospitality or institutional foodservice
Stoelting by Vollrath D118-37 Technical Specs
The D118-37 model from Stoelting features a self-contained air-cooled refrigeration system operating on a standard 115V, 60Hz circuit with a NEMA 5-30P plug, suitable for typical commercial outlets. It produces up to five gallons of frozen beverage per batch, with a 2-gallon freezing cylinder designed for consistent product freezing. The appliance measures 16 inches wide, 32.5 inches deep and tall, with a weight of approximately 240 lbs, emphasizing its solid construction. Its stainless steel body offers durability and ease of sanitation, adhering to food safety standards. The unit is equipped with a single valve for controlled dispensing, with operating temperatures maintained within safe and efficient ranges. Maintenance involves routine cleaning and disassembly of components such as gaskets and seals, supported by the unit’s straightforward access points.
- Electrical Requirements: 115V, 60Hz, single-phase, 15A
- Cooling Method: Self-contained, air-cooled
- Refrigeration Type: Direct expansion, food-safe materials
- Production Capacity: 5 gallons per batch, supporting 24 hr high-volume service
- Construction & Finish: Durable stainless steel exterior with corrosion resistance
- Dimensions: 16" W x 32.5" D x 32.5" H
- Weight: 240 lbs (unit weight)
- Operating Range: Max safe temperature 28°F (−2°C)
- Certifications: NSF, cULus approved
- Cleaning & Maintenance: Disassembly of gaskets and seals for routine cleaning; no special tools required
- Usage Compatibility: Compatible with non-carbonated beverage ingredients; stable operation in busy commercial kitchens
- Electrical Requirements: 115V/60Hz/1-phase, 15A circuit
- Cooling Method: Self-contained air-cooled system
- Refrigeration Type: Direct expansion, food-grade materials
- Capacity: Supports up to 5 gallons per batch with continuous 24-hour operation
- Construction & Finish: Stainless steel body, corrosion-resistant finish
- Dimensions: 16 inches (W) x 32.5 inches (D) x 32.5 inches (H)
- Weight: 240 lbs gross weight
- Temperature Resistance: Operates safely within 28°F operating max
- Food Safety: Made with food-grade, easy-to-clean materials
- Maintenance: Routine disassembly for cleaning and gasket replacement
Electrical Requirements: 115V, 60Hz, single-phase, 15A power supply
Cooling Method: Air-cooled refrigeration for reliable operation
Refrigeration Type: Self-contained, direct expansion cooling
Production Capacity: Capable of preserving up to 5 gallons over 24 hours
Construction & Finish: Heavy-duty stainless steel exterior for durability
Dimensions: 16" width x 32.5" depth x 32.5" height
Weight: Approximately 240 lbs
Operating Temperature: Maintains safe freeze level at 28°F
Food Safety: Certified NSF and cULus compliant, food-friendly materials
Cleaning & Maintenance: Modular components facilitate routine sanitation
Usage Compatibility: Designed for non-carbonated, frozen beverage applications
What is a commercial frozen beverage dispenser
A commercial frozen beverage dispenser is a specialized appliance designed for continuous operation in foodservice establishments, enabling the consistent dispensing of frozen non-carbonated drinks or cocktails. These units typically feature self-contained, air-cooled refrigeration to maintain optimal product temperatures, with capacities ranging from 2 to over 5 gallons. Installed in bars, cafeterias, or cafes, the Stoelting by Vollrath D118-37 Frozen Non-Carbonated Beverage/Cocktail Dispenser Counter Top is a model suited for medium-volume venues. Its durable stainless steel construction and precise temperature control make it ideal for producing and serving a variety of frozen beverages efficiently, supporting high throughput in hospitality settings.
Top commercial frozen beverage dispenser for hospitality and foodservice
Designed for medium-volume workflows, the Stoelting D118-37 from Stoelting by Vollrath offers durable, precise frozen beverage dispensation suitable for cafes, bars, and institutional kitchens. Its compact footprint and self-contained refrigeration support sustained operation, making it ideal for busy foodservice environments requiring consistent, efficient production of non-carbonated frozen drinks.
- Operation in moderate-volume foodservice settings
- Suitable for compact commercial spaces and countertops
- Supports non-carbonated beverage applications
- Reliably handles workload with high capacity hopper and cylinder
- Designed for ergonomic, restaurant-ready installation and use
Why Choose Stoelting by Vollrath D118-37?
Compared to similar commercial dispensers, the Stoelting D118-37 stands out with its robust stainless steel construction, efficient air-cooled refrigeration, and unique 5-gallon hopper capacity. Its compact countertop design enhances workflow in busy foodservice environments, while its reliable temperature regulation and simple maintenance support seamless operation and sanitation. This model's durable build and precise performance optimize beverage quality and operational efficiency in professional settings.
- Compact footprint supports limited kitchen or bar space
- Self-contained, air-cooled design simplifies installation and servicing
- Large capacity hopper for sustained high-volume production
- Stainless steel build enhances durability and sanitation
- Designed for medium-volume beverage dispensation in commercial kitchens