The Stoelting by Vollrath F231X-314I3-2X is a commercial-grade soft-serve and yogurt freezer designed for efficient foodservice applications. This floor model features a durable stainless steel exterior and precise air-cooled refrigeration, with a compact footprint of 25-5/8" W x 39" D x 57-3/4" H. Equipped with IntelliTec3™ control technology, it delivers accurate temperature regulation for consistent product quality. The unit incorporates two flavor hoppers with twist capability, each holding 20 quarts, along with two 3.4-quart freezing cylinders powered by dual 3/4 hp motors. It is designed for high-volume service environments needing reliable, fast operation, making it suitable for restaurants, cafeterias, and dessert stations. Its integrated self-closing spigots and clear door facilitate streamlined dispensing and maintenance, while the energy conservation mode optimizes operational efficiency. The refrigeration system is built around an R448A compressor with 12,000 BTU/hr capacity, ensuring optimal cooling performance for demanding workloads.
Top Stoelting by Vollrath F231X-314I3-2X Features
This soft-serve/yogurt freezer supports high-volume output with twin 20-quart hoppers and dual 3.4-quart freezing cylinders, optimized for busy foodservice operations. Its stainless steel construction enhances durability and sanitation, while the air-cooled system ensures reliable performance. Easy access to components simplifies cleaning and ongoing maintenance. Ideal for mid-volume restaurant and café dessert stations, it provides efficient workflow integration with precise refrigeration control and energy-saving features.
- Reliable air-cooled refrigeration with 12,000 BTU/hr capacity.
- Stainless steel exterior resists corrosion and simplifies cleaning.
- Dual 3/4 hp motors support consistent high volume production.
- Two flavor hopper system with twist feature for versatile service.
- Self-closing spigots facilitate quick, hygienic dispensing in busy settings.
Suitable for high-traffic dessert stations and yogurt bars requiring consistent product quality and efficient operation.
Stoelting by Vollrath F231X-314I3-2X Technical Specs
This commercial soft-serve and yogurt freezer operates on a three-phase electrical system of 380-415V, with a dedicated 12,000 BTU/hr air-cooled refrigerant system featuring an R448A compressor, supporting reliable, energy-efficient cooling for typical workloads. It features a self-contained refrigeration unit, with dimensions of 25-5/8" W x 39" D x 57-3/4" H, and a weight of approximately 730 lbs. The stainless steel exterior finish ensures durability and ease of cleaning, without additional NSF certifications beyond standard UL recognition. Its refrigeration system maintains optimal product temperatures within industry standards, supporting continuous operation. The unit’s design includes casters for mobility, and the internal components are accessible for routine maintenance and cleaning. The freezer handles a maximum load capacity suitable for medium service volumes, supporting high-volume foodservice settings with consistent output.
- Electrical Requirements: 380-415V, 3-phase, 12,000 BTU/hr compressor.
- Cooling Method: Air-cooled refrigeration system with precision control.
- Refrigeration Type: Self-contained unit with hydrocarbon refrigerant R448A.
- Production Capacity: Supports high-volume soft-serve and yogurt output, capacity dependent on product mix.
- Construction & Finish: Durable stainless steel exterior, designed for commercial sanitation and longevity.
- Dimensions & Weight: 25-5/8" W x 39" D x 57-3/4" H, approximately 730 lbs.
- Temperature Range: Operates within standard industry safe temperatures for frozen products.
- Food Safety & Maintenance: Easy disassembly for cleaning, robust construction for sanitation.
- Additional Considerations: Casters allow flexible placement; 2 hoppers support multiple flavors; energy-efficient mode reduces operational costs.
- Electrical Compatibility: 380-415V three-phase connection with dedicated power supply.
- Airflow Clearance: Requires sufficient airflow clearance around ventilation openings for optimal cooling.
- Drainage & Drain Interconnection: Self-contained design eliminates external drainage requirements.
- Installation Space: Must be placed on level surface with adequate clearance for servicing.
- Usage Environment: Suitable for commercial kitchens with ambient temperature tolerance for frozen product storage and dispensing.
What is a commercial soft-serve machine?
A commercial soft-serve machine is a specialized refrigeration system designed to produce and dispense soft-serve ice cream or yogurt in high-volume foodservice settings. It features precise temperature control, multiple flavor and mix options, and durable construction to withstand continuous operation. The Stoelting by Vollrath F231X-314I3-2X model is installed in restaurant dessert stations and yogurt bars, supporting mid-volume service with consistent product quality and efficient workflow. Its technical design ensures reliable performance in busy environments such as cafeterias and snack bars.
Top commercial soft-serve machines for medium-volume foodservice environments
Designed for efficient operation in busy restaurant and café dessert stations, the Stoelting by Vollrath F231X-314I3-2X provides reliable high-volume production with precision controls, durable stainless steel construction, and versatile flavor options, supporting consistent high-quality service in foodservice operations.
- Suitable for medium workload foodservice environments supporting busy dessert stations
- Built with corrosion-resistant stainless steel for longevity and sanitation
- Engineered with air-cooled refrigeration for reliable cooling performance
- Supports multiple flavor options with twin 20-quart hoppers and twist feature
- Compact footprint with mobility casters for flexible installation
Why Choose Stoelting by Vollrath F231X-314I3-2X?
The Stoelting by Vollrath F231X-314I3-2X stands out among commercial soft-serve machines with its robust stainless steel build, dual flavor capability, and energy-efficient air-cooled refrigeration system. Its compact, floor-mounted design supports high-volume output while enabling streamlined maintenance and sanitation. The unit’s precise IntelliTec3™ control ensures consistent product quality, delivering operational efficiency and reliability in demanding foodservice environments.
- Floor model with robust stainless steel construction enhances durability
- Dual flavor configuration supports versatile dessert options
- Energy-efficient air-cooled system reduces operational costs
- Compact footprint facilitates installation in limited spaces
- Precise temperature control supports consistent product quality
