The Stoelting by Vollrath F122-38I2-AF Frozen Beverage/Shake Freezer Counter Top 25-7/8"W X 33-3/8"D X 38-1/4"H is a commercial-grade shake machine designed for high-volume foodservice operations, providing efficient production of frozen beverages and shakes. This counter-mounted unit features dual 12-quart hoppers and two 8-1/2 quart freezing cylinders, supporting up to two flavors simultaneously. Equipped with an air-cooled refrigeration system and IntelliTec2® control, it ensures reliable operation and easy temperature regulation, essential for consistent product quality in busy cafe, restaurant, or beverage stand settings. Its precise technical specifications include a model number F122-38I2-AF, an 8-1/2 quart capacity per cylinder, a 12,000 BTU/hr compressor, and a 208-240V power supply with UL and NSF approvals, making it suitable for professional foodservice environments requiring durable, easy-to-maintain equipment.
Top Vollrath F122-38I2-AF Features
The Vollrath F122-38I2-AF shake freezer offers advanced temperature control with IntelliTec2® system, facilitating precise operation for high-volume beverage production. Its stainless steel exterior ensures durability and easy sanitation, while the gravity-fed design supports quick flavor switching. The LCD display simplifies monitoring and adjustments, and the USB connection allows for software updates and maintenance logs. Designed for commercial foodservice, its compact counter top fits easily into busy preparation areas, enabling efficient workflow and minimized downtime.
- Dual 12-quart hoppers and 8.5-quart cylinders optimize output
- All stainless steel exterior enhances durability and sanitation
- IntelliTec2® control provides precise temperature regulation
- LCD display enables simple operation and monitoring
- Filtered bottom air inlet supports side-by-side installation
Ideal for high-volume frozen beverage service in commercial kitchens, cafes, and catering venues.
Stoelting by Vollrath F122-38I2-AF Technical Specs
The Stoelting by Vollrath F122-38I2-AF features a self-contained, air-cooled refrigeration system with a 12,000 BTU/hr compressor, operating at 208-240V, 60Hz, single phase, and drawing approximately 14.5 amps. Its all stainless steel exterior offers long-term durability and ease of cleaning, with dimensions of 25-7/8" W x 33-3/8" D x 38-1/4" H, and a weight of 458 lbs. The unit accommodates two flavors through separate 12-quart hoppers and employs two 1/2 hp motors for efficient freezing performance. Built for continuous operation, it supports high-volume beverage production, making it suitable for installation in busy beverage stations or undercounter setups. The unit complies with NSF and UL standards for safety and sanitation. Maintenance includes routine cleaning of the cylinders, ice bins, and air filters, with disassembly straightforward due to its all stainless steel construction, ensuring operational reliability for commercial use.
- Electrical Requirements: 208-240V, 60Hz, single phase, 14.5 amps, 2900W
- Cooling Method: Air-cooled refrigeration system for high efficiency
- Production Capacity: Supports multiple servings per hour, optimized for high-volume use
- Construction & Finish: All stainless steel exterior for durability and sanitation
- Dimensions & Weight: 25-7/8" W x 33-3/8" D x 38-1/4" H, 458 lbs
- Food Safety & Materials: Metals compliant with food contact standards, easy to clean
- Technology & Features: LCD display, auto fill ready, filtered bottom air inlet, IntelliTec2® control, USB connectivity
- Maintenance & Cleaning: Disassembly for cylinder and hopper cleaning; self-cleaning features available
- Usage Compatibility: Suitable for installation in beverage stations, cafes, and mobile vendors
- Additional Specifications: UL and NSF approved, 6-20P power cord, propylene compatible
- Electrical Compatibility: Supports 208-240V power supply with NEMA 6-20P plug
- Cooling Method: Needs proper airflow clearance for optimal air-cooled performance
- Drainage & Ventilation: Requires adequate ventilation for air-cooled compressor
- Installation Space: Must allow for side-by-side setup with filtered bottom air inlet
- Cleaning Routine: Routine disassembly of cylinders and hoppers recommended for sanitation
- Power & Wiring: Confirm electrical outlet with support for 6-20P plug
What is a commercial shake machine
A commercial shake machine is a specialized appliance used in high-volume foodservice environments to produce frozen beverages, shakes, and smoothies efficiently. These units typically feature multiple hoppers and freezing cylinders, such as the Vollrath F122-38I2-AF which operates with a self-contained, air-cooled refrigeration system, supporting continuous operation for busy cafes, restaurants, or catering facilities. Designed to accommodate dual flavors simultaneously, it offers precise temperature control and ease of maintenance, making it ideal for mid-volume beverage service applications that demand consistent quality and productivity in professional settings.
Top commercial shake machines for high-volume beverage service
The Vollrath F122-38I2-AF delivers robust build quality, efficient operation, and reliable performance in commercial kitchens. Its durable stainless steel construction and advanced IntelliTec2® control make it suitable for consistent high-volume beverage production, with features tailored for medium-workload foodservice environments like cafes, bars, or banquet halls.
- Operation for high-volume beverage preparation in busy cafes
- Compact footprint suited for limited kitchen space
- Designed for professional foodservice with dual flavor support
- Supports moderate throughput with reliable, maintenance-friendly features
- Ideal for restaurants seeking efficient frozen beverage solutions
Why Choose Stoelting by Vollrath F122-38I2-AF ?
Compared to similar models, the F122-38I2-AF stands out with its all stainless steel exterior, dual 12-quart hoppers, and advanced IntelliTec2® control for precise temperature management. Its auto fill readiness and filtered bottom air inlet streamline installation and maintenance, supporting continuous high-volume beverage production in foodservice operations. The unit’s durability, ease of cleaning, and compliance with safety standards make it a reliable choice for professional environments seeking consistent, restaurant-ready frozen beverage outputs.
- Compact design with a versatile counter top profile
- Enhanced durability with stainless steel exterior
- Advanced IntelliTec2® temperature control system
- Side-by-side installation for optimized space use
- Designed for high-efficiency beverage production in commercial kitchens
