Stoelting by Vollrath 285112 Air Cooled Condensing Unit 38 Inch for Model CC
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- Efficient heat rejection optimized for soft serve systems
- Robust aluminum construction resists corrosion under heavy use
- Supports 208-230V single-phase operation reliably
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The Stoelting by Vollrath 285112 Condensing Unit is a commercial-grade air-cooled refrigeration component designed for optimal performance in soft serve machine applications. Engineered specifically for use with model CC units operating at 208-230V, 60Hz, single-phase, this condensing unit enhances the refrigeration system's efficiency by providing reliable heat rejection. Its robust construction and precise technical features ensure consistent operation, making it suitable for foodservice operations requiring durable and dependable ice machine components or refrigeration units.
This condensing unit offers a high-performance, self-contained air-cooled design tailored for restaurant and commercial kitchen environments. It features a compact footprint with a net weight of 242 lbs, suitable for integration into complex refrigeration systems. Its durable aluminum components facilitate easy maintenance, while its efficient air-cooled cooling method ensures consistent heat removal. Designed for moderate workloads, it supports continuous operation with minimal downtime, ideal for mid-volume soft serve or ice machine setups requiring reliable refrigeration support.
Suitable for restaurant refrigeration, soft serve systems, or ice machine applications requiring dependable condensing units.
The Stoelting by Vollrath 285112 condensing unit is engineered for efficient operation, featuring a single-phase configuration at 208-230V and 60Hz, with an amperage intake suitable for typical commercial electric systems. Its air-cooled refrigeration method ensures reliable heat dissipation, supporting a consistent cooling process. With a weight of 242 lbs and dimensions of 38.38" width, 28.31" depth, and 19.75" height, it is built with high-grade aluminum and steel components to withstand demanding kitchen conditions. The unit operates within safe temperature ranges, maintaining optimal performance in various ambient environments, and is designed for easy disassembly and maintenance. Its compatibility with soft serve machines and similar foodservice equipment makes it a critical component for maintaining product quality and operational efficiency.
Electrical Connection: Requires standard commercial power outlets per specified voltage
Ventilation Clearance: Maintain 3-inch clearance for optimal airflow
Drainage: Compatible with standard drain connections for condensate removal
Installation: Mounting on stable surfaces with adequate airflow clearance
Maintenance Access: Front and side panels for easy component checks and repairs
A commercial condensing unit is a vital refrigeration component designed for high-demand foodservice applications, such as soft serve machines or ice makers. It functions as the heat rejection system, removing excess heat generated during cooling cycles through air or water cooling methods. The Stoelting by Vollrath 285112 model features a durable, air-cooled design suitable for moderate workloads, installed in environments like restaurants or cafeterias to support continuous refrigeration operation and maintain product quality, especially in soft serve and ice production setups.
Reliable and robust, the Stoelting by Vollrath 285112 condensing unit is built for consistent performance in restaurant kitchens. Its sturdy construction and efficient air-cooled design support medium workloads, making it ideal for soft serve and ice machine applications requiring durable refrigeration components designed for optimal operation within commercial foodservice environments.
Compared to similar condensing units, the Stoelting by Vollrath 285112 offers a high-quality, self-contained air-cooled system with a compact, restaurant-ready footprint. Its durable materials and precise construction enhance operational longevity, supporting efficient heat removal without water connections. Designed specifically for soft serve refrigeration, it ensures consistent cooling, reduces maintenance needs, and improves system reliability in busy commercial kitchens.
