Stoelting by Vollrath 2208604 Clean In Place Kit with Spigots and O-Rings
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- Corrosion-resistant stainless steel construction for durability
- Precisely engineered spigots and adapters for leak-proof fitting
- Easy disassembly for fast cleaning and maintenance
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The Stoelting by Vollrath 2208604 Clean In Place Kit is a specialized maintenance component designed for portable cleaning systems in commercial food processing and beverage operations. This kit includes auger supports, front bushings, spigots, spigot top adapters, and O-rings, providing a comprehensive solution for sanitary interior cleaning of beverage and dairy equipment. Its precise fit and durable construction facilitate efficient sanitation processes, minimizing downtime and ensuring compliance with hygienic standards. Specifically engineered for foodservice equipment with quick access needs, it supports seamless cleaning cycles and reliable performance in high-use environments requiring consistent sanitation reliability.
The cleaning kit is optimized for commercial portable systems, featuring robust stainless steel and high-grade elastomers for long-lasting durability. It ensures secure attachment and leak-proof operation through precisely engineered spigots, adapters, and O-rings. Designed for ease of disassembly and sterilization, the kit supports routine maintenance with minimal tools. Its compact configuration and compatible fittings allow integration into existing cleaning workflows for beverage or dairy processing lines. The components withstand repeated exposure to cleaning solutions and temperature fluctuations, maintaining structural integrity and operational efficiency over time.
Ideal for routine sanitation of portable beverage and dairy equipment in commercial foodservice facilities.
The Stoelting by Vollrath 2208604 Clean In Place Kit features a stainless steel and elastomer composition built for durability and chemical resistance. It is designed for standard installation on portable cleaning systems, supporting equipment with compatible fittings. The kit’s precise dimensions and material finishes enable rapid disassembly and efficient sterilization, making it suitable for high-throughput environments. The components operate within typical cleaning temperature ranges, accommodate various flow rates, and are engineered for long-term performance in demanding food and beverage processing settings. Its compact design ensures minimal space requirements while maintaining optimal workflow integration. The included accessories, such as spigots, adapters, and O-rings, are selected for compatibility with a broad range of equipment, simplifying replacement and maintenance procedures.
A commercial portable cleaning system is a mobile device designed for cleaning and sanitizing equipment in foodservice and processing environments. It typically features modular fittings, durable construction materials, and adaptable components like spigots and adapters. The Stoelting by Vollrath 2208604 Clean In Place Kit is a critical accessory within such systems, enabling efficient interior cleaning of beverage, dairy, and food processing equipment. It is installed in settings requiring regular sanitation, such as beverage lines or dairy tanks, making it ideal for medium-volume foodservice operations that prioritize hygiene and operation efficiency.
This durable portable cleaning kit provides reliable sealing, corrosion resistance, and easy maintenance, suited for medium workloads in commercial beverage, dairy, and processing environments. Made by Stoelting with the model 2208604, it supports efficient sanitation workflows in busy foodservice facilities requiring consistent hygiene standards.
Compared to standard cleaning components, the Stoelting by Vollrath 2208604 kit offers robust stainless steel construction, precise fitting for leak-free performance, and simplified disassembly for rapid sanitation routines. Its high-quality materials resist corrosion and chemical exposure, ensuring long-term durability and operational reliability. The compact form factor integrates smoothly into existing portable cleaning setups, enhancing workflow efficiency and maintaining hygienic standards across foodservice environments.
