Steelite WLWI608D 15-1/4 Inch Diameter Chafer Food Pan Divided Stainless Steel -
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- Resistance to corrosion and staining with stainless steel.
- 15-1/4" diameter supports large volume displays.
- 2-1/2" height allows proper portioning and stacking.
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The Steelite WLWI608D Chafer Food Pan Divided is a professional-grade foodservice component designed for commercial catering and buffet applications. Crafted from durable 18/0 stainless steel, this round food pan measures 15-1/4 inches in diameter and stands 2-1/2 inches high, making it suitable for holding multiple food items in a divided configuration. Its precise dimensions and compatibility with WI6LGL units facilitate seamless integration into large-scale serving setups. Ideal for high-volume hospitality environments, this food pan ensures reliable performance, efficient food presentation, and ease of maintenance, supporting workflow efficiency in busy foodservice operations.
This divided food pan by Steelite International is engineered for commercial kitchens needing reliable, high-capacity serving solutions. Its stainless steel construction guarantees resistance to corrosion and easy cleaning, while the 15-1/4" diameter accommodates diverse menu offerings. Designed for compatibility with standard round chafing units, it enhances workflow and presentation in large-scale catering, banquet, and buffet settings. The pan’s structural integrity supports consistent temperature maintenance and thorough sanitation, essential for busy foodservice operations.
Designed for large-volume catering and buffet service, this food pan optimizes operational flow and presentation quality.
The Steelite WLWI608D diverges from typical food pans with its robust 18/0 stainless steel construction, offering exceptional longevity and ease of cleaning. Weighing approximately 28.82 pounds, this round divided food pan measures 15.25 inches in width and is 2-1/2 inches tall, fitting seamlessly into compatible chafing dish support systems such as WI6LGL. Its moderate weight supports stability during use, while its stainless steel surface resists corrosion and staining. Operating within a standard commercial foodservice environment, it maintains performance across typical temperature ranges and cleaning protocols. The pan’s material and dimensions support high-volume food presentation, making it ideal for banquet halls, catered events, and hospitality venues that require durable, professional-grade equipment.
A commercial food pan is a stainless steel container used in professional foodservice settings to hold, display, and serve hot or cold foods. These pans are designed with precise dimensions and durable materials to withstand frequent cleaning, temperature variations, and heavy-duty use. The Steelite WLWI608D divided food pan exemplifies this category, with its 15-1/4" diameter and 2-1/2" height optimized for large-scale catering, buffet lines, and banquet operations. Installed in chafing or support stations, these pans facilitate efficient workflow and optimal food presentation, supporting high-volume, short-serve hospitality environments.
Built with high-grade stainless steel, the Steelite WLWI608D ensures resilient performance and efficient operation for buffet and catering use. Its 15-1/4" diameter divided design supports multi-item presentation, suitable for banquet, banquet, and institutional foodservice operations needing reliable, restaurant-ready equipment. Designed for durable, medium-volume workflows, it enhances food presentation and operational efficiency in professional kitchens.
Compared to standard options, the Steelite WLWI608D offers superior corrosion resistance, a precisely engineered fit for WI6LGL units, and a robust, professional-grade stainless steel surface. Its divided design streamlines food portioning, while its durable construction reduces replacement frequency. The ergonomic shape facilitates handling in busy catering environments, supporting seamless workflow and sanitation standards, making it a reliable choice for demanding commercial foodservice operations.
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