The Steelite WLS5212 Bouillon Spoon 6-1/4" Forged Handle is a professional-grade utensil designed for foodservice applications requiring precise portion control and durability. Crafted from 18/10 stainless steel with a satin finish, this spoon belongs to The Hallmark Collection™ by Steelite International, renowned for combining strength and aesthetic appeal. Its forged handle enhances structural integrity, facilitating intensive daily use in commercial kitchens, upscale dining, and institutional settings. Measuring 6-1/4 inches in length, this bouillon spoon offers an optimal balance of ergonomics and functionality, ideal for serving broths, soups, and consommés with precision and style.
Top Steelite WLS5212 Features
This bouillon spoon excels in high-demand foodservice environments with its forged handle providing lasting durability and resistance to bending. Crafted from high-quality 18/10 stainless steel, it offers excellent corrosion resistance and easy maintenance, ideal for frequent commercial dishwasher cycles. Its satin finish minimizes fingerprints, ensuring a clean presentation during service. The 6-1/4" length fits comfortably in standard bowls and cups, streamlining workflow in busy kitchens and fine dining rooms. Designed for professional use, it supports precision plating and portioning, bolstering efficiency in food presentation in upscale establishments.
- Functionality: Precise serving of broths and soups with ergonomic design
- Durability: Forged handle with corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Satin finish resists fingerprints and cleans easily
- Application Fit: Compatible with standard soup and bouillon cups
- Workflow Integration: Suitable for high-volume dishwashing and daily use in restaurants
Optimal choice for commercial kitchens seeking reliable, high-quality bouillon serving utensils.
Steelite WLS5212 Technical Specs
The Steelite WLS5212 bouillon spoon features a 6-1/4" forged stainless steel handle with a satin finish, providing enhanced strength and elegant presentation for foodservice settings. Weighing approximately 1.44 lbs, it is designed for daily use in busy restaurant and institutional kitchens, supporting high-volume throughput. The construction from premium 18/10 stainless steel ensures corrosion resistance and longevity, while its dimensions allow comfortable handling and efficient serving of broths and soups. Although the product is discontinued, its specifications reflect top-tier craftsmanship suitable for ongoing high-demand environments. The spoon complies with standard food safety expectations, with maintenance and cleaning routines compatible with commercial dishwashing equipment.
- Length: 6-1/4 inches for comfortable handling and serving
- Material: 18/10 stainless steel with satin finish for durability and aesthetics
- Weight: 1.44 lbs, designed for robust daily use
- Construction: Forged handle enhances strength and resistance to bending
- Cleanability: Finish minimizes fingerprints, simplifying maintenance
- Standards: Food-safe, suitable for commercial dishwashers in high-volume kitchens
- Electrical Compatibility: Not applicable, manual serving utensil
- Dimensions & Weight: 6-1/4" length, 1.44 lbs weight
- Material: 18/10 stainless steel, corrosion-resistant
- Finish: Satin, fingerprint-resistant
- Cleaning Method: Dishwasher safe for rapid turnaround in busy kitchens
- Application: Suitable for serving broths, soups, and consommés in high-volume settings
What is a commercial bouillon spoon
A commercial bouillon spoon is a professionally designed utensil optimized for serving broths, soups, and similar liquids in restaurant and institutional environments. Typically made from durable stainless steel, these spoons feature specific lengths such as 6-1/4 inches to facilitate efficient pouring and portioning in standard bowls or cups. Installed in upscale dining rooms, hotel restaurants, and catering services, a bouillon spoon like the Steelite WLS5212 provides precision and presentation at high operational levels, supporting refined service and easy sanitation routines essential for consistent quality.
Top Bouillon Spoons for Foodservice Operations
Professional bouillon spoons deliver robust construction, precise serving functionality, and lasting performance for fine dining and high-volume foodservice settings. Steelite WLS5212 exemplifies these qualities through its forged handle, satin finish, and ergonomic design, ideal for operation in upscale restaurants, catering, and institutional kitchens focused on efficiency and presentation.
- Operation Type — Suitable for high-demand restaurant kitchens
- Kitchen Setting — Ideal for fine dining, catering, and institutional service
- Foodservice Category — Designed for serving broths, soups, and consommés
- Workload Qualifier — Supports moderate to high throughput operations
- Use Case — Facilitates precise portioning in busy service environments
Why Choose Steelite WLS5212 Bouillon Spoon?
The Steelite WLS5212 stands out among commercial bouillon spoons with its forged handle construction and satin stainless steel finish, offering superior strength and a professional appearance. Its 6-1/4" length provides ergonomic handling for precise serving, while durability ensures long-term performance through extensive daily use. This spoon’s design supports sanitation, ease of cleaning, and operational efficiency, making it a reliable choice for demanding foodservice operations seeking restaurant-ready utensils that combine form and function effectively.
- Enhanced Durability: Forged handle resists bending and damage
- Corrosion Resistance: High-grade stainless steel suitable for frequent cleaning
- Optimized Size: 6-1/4" length balances control and flow
- Professional Finish: Satin surface minimizes fingerprints and smudges
- Design Precision: Ideal for upscale dining and high-volume service
