The Steelite WLCR4BFP Food Pan is a professional-grade chafing dish pan designed for commercial foodservice applications. Crafted from durable stainless steel, this rectangular food pan measures 13-1/2 inches in length, 11 inches in width, and 2-1/2 inches in height, making it suitable for precise portion control and efficient hot or cold food holding. Engineered to fit seamlessly with the CR4B series, it provides reliable performance for buffet lines, catering operations, and restaurant service where durability and consistent presentation are critical in high-volume settings.
Top Steelite WLCR4BFP Features
The Steelite WLCR4BFP Food Pan offers reinforced structural integrity with stainless steel construction, ensuring longevity in busy commercial kitchens. Its precisely measured dimensions enable easy integration into prep stations and serving lines. Designed for easy cleaning and maintenance, the pan resists corrosion and staining. Its compatibility with Walco and Crate equipment streamlines workflow, making it ideal for high-demand foodservice environments requiring sturdy, NSF-compatible servingware.
- Functionality: Fits CR4B units for secure placement during service
- Durability: Made from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Dishwasher-safe, resistant to staining and pitting
- Practical Fit: Designed for medium-volume buffet setups and catering
- Workflow Enhancement: Seamless integration with Walco and Crate serving systems
Suitable for buffet lines, catering, and banquet service requiring repeated use.
Steelite WLCR4BFP Technical Specs
The Steelite WLCR4BFP Food Pan incorporates industry-standard specifications for reliable commercial use. Constructed from high-quality stainless steel, it weighs 2.61 pounds, ensuring sturdy handling while remaining maneuverable. Its dimensions—13-1/2" L x 11" W x 2-1/2" H—support standardized fit and stacking, optimized for space efficiency in busy kitchens. Designed without certifications but adhering to high food safety and sanitation standards, it withstands frequent cleaning routines. The pan operates effectively within typical foodservice temperature ranges, with an emphasis on corrosion resistance and hygienic surface qualities suitable for hot and cold applications. The model number WLCR4BFP aligns with Steelite’s reputation for precision and durability in commercial kitchen equipment.
- Material: Stainless steel for corrosion resistance and longevity
- Dimensions: 13-1/2"L x 11"W x 2-1/2"H providing compatibility with standard inserts
- Weight: 2.61 lbs, facilitating easy handling and stacking
- Construction: Flat, rectangular shape with seamless edges for thorough cleaning
- Finish: Polished stainless steel exterior for sanitation and corrosion resistance
- Application: Suitable for hot and cold food holding with standard NSF compatibility
What is a commercial food pan?
A commercial food pan is a durable, standardized container used in professional foodservice environments for storing, serving, and holding food. Typically made from stainless steel or similar materials, these pans support high-volume use in buffets, catering, and restaurants. The Steelite WLCR4BFP Food Pan, measuring 13-1/2 inches by 11 inches with a height of 2-1/2 inches, is designed for use in buffet lines, hot or cold holding, and prep stations. Installed within standard hot-hold units or food carts, it provides efficient portioning and presentation for mid-volume restaurant service, beverage stations, or catering setups.
Top Food Pan for Commercial Foodservice Applications
A professional-grade stainless steel food pan optimized for medium-demand buffet, catering, or hospital foodservice operations. The Steelite WLCR4BFP delivers robust performance suitable for durable, repetitive use in busy commercial kitchens, ensuring consistent food presentation and efficient workflow management.
- Operation Type — suited for buffet, catering, and prep stations
- Kitchen Setting — ideal for mid-volume restaurants and catering services
- Foodservice Category — comprehensive for food holding and presentation
- Workload Qualifier — designed for moderate throughput environments
- Use Case — enhances workflow for holding and serving hot/cold foods
Why Choose Steelite WLCR4BFP
Designed with high-quality stainless steel and precise dimensions, the Steelite WLCR4BFP Food Pan offers superior durability and seamless integration into standard foodservice equipment. Its corrosion-resistant construction ensures long-term performance in demanding environments, improving sanitation and operational efficiency compared to lower-grade alternatives. Its compatibility with Walco and Crate systems streamlines setup and cleaning processes, elevating food presentation standards and workflow productivity.
- Compact footprint for efficient space utilization in busy kitchens
- Reinforced stainless steel for longevity and corrosion resistance
- Exact fit with CR4B units for reliable placement and stability
- Optimum for medium-volume buffet and catering service
- Designed for easy cleaning and sanitation compliance
