The Steelite WLCHAR12 Bouillon Spoon 7-1/4" with forged handle is a commercial-grade spoon designed for precise presentation and durable performance in professional foodservice environments. Made from 18/10 stainless steel with a satin finish, it features a checkerboard blackened finish as part of The Hallmark Collection™, ensuring resistance to corrosion and frequent use. Its 7-1/4" length positions it as a specialized utensil for soups, broths, and consommés in upscale restaurants, hotels, and culinary establishments requiring high-quality flatware with expert craftsmanship.
Top Steelite WLCHAR12 Features
The Steelite WLCHAR12 Bouillon Spoon offers a forged handle for enhanced strength and balance. Its 18/10 stainless steel construction provides excellent durability and corrosion resistance suited for intensive restaurant use. The satin finish reduces visible fingerprints, easing maintenance, while its checkerboard blackened accent adds visual sophistication. Ideal for plating and serving in fine dining or catering operations, its precise dimensions ensure comfortable handling and presentation consistency.
- Functionality: Crafted for precise soup and broth service in high-volume settings
- Durability Traits: Forged handle and stainless steel material resist bending and corrosion
- Ease of Maintenance: Satin finish promotes easy cleaning and fingerprint concealment
- Worksite Fit: Designed for streamlined integration into upscale flatware sets
- Workflow Efficiency: Ergonomically balanced for swift service in professional kitchens
Suitable for restaurant table settings, banquet service, or culinary presentation requiring high-impact flatware.
Steelite WLCHAR12 Technical Specs
The Steelite WLCHAR12 Bouillon Spoon measures 7-1/4" in length and weighs approximately 2 lbs per pack, crafted entirely from premium 18/10 stainless steel for maximum durability and corrosion resistance. The brushed satin finish complements its checkerboard blackened accents, adding a refined look suitable for upscale dining environments. Operating temperature range aligns with standard kitchen environments, ensuring safe hygienic use. Its solid forged handle enhances structural integrity for frequent use, and it is compatible with high-volume dishwashing operations. The product's construction supports prolonged service with straightforward cleaning, requiring only routine dishwashing for maintenance. The flatware is designed for professional use in restaurant, hotel, and catering sectors, offering consistent performance under demanding workflows.
- Material: 18/10 stainless steel with satin and blackened finish
- Dimensions: 7-1/4 inches in length, 7.25 inches wide
- Weight: 2 pounds per pack (approximate)
- Finish: Satin with checkerboard blackened accents
- Temperature Range: Suitable for standard kitchen environments
- Cleaning Compatibility: Dishwasher safe, easy to disassemble for thorough cleaning
- Construction: Forged handle for durability and weight balance
Electrical Requirements: None
Refrigeration Type: Not applicable
Capacity: Designed for serving broths or consommés in professional settings
Usage Considerations: Compatible with high-temperature dishwashers and routine sanitation protocols
Installation & Maintenance: Flatware rack placement, routine washing, inspection recommended
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized utensil designed for serving clear broths, soups, and consommés in professional foodservice environments. Constructed from high-quality stainless steel, such as the Steelite WLCHAR12, it ensures durability, resistance to staining, and ease of cleaning. Typically measuring around 7-8 inches, these spoons feature a deep bowl for serving liquids efficiently and often incorporate ergonomic handles for comfort during continuous use. Installed in restaurants, hotels, and catering setups, they are ideal for both presentation and practical table service, supporting high-volume operations with consistent quality.
Top commercial bouillon spoons for high-volume foodservice settings
High-quality commercial bouillon spoons, like the Steelite WLCHAR12, are built for precise liquid service in professional kitchens with moderate throughput. Designed with forged stainless steel handles for durability, these utensils provide reliable performance in upscale restaurants and banquet environments. Their 7-1/4" size offers ergonomic handling, making them suitable for fine dining and catered events requiring consistent presentation.
- Operation in restaurant kitchens with moderate throughput
- Suitable for upscale dining and banquet setups
- Ideal for serving broths, consommés, and soups
- Designed for easy cleaning and long-term durability
- Supports efficient workflow in professional foodservice operations
Why Choose Steelite WLCHAR12
Why choose the Steelite WLCHAR12 Bouillon Spoon over alternative flatware options? Its forged handle enhances strength and allows for a balanced, comfortable grip. The checkerboard blackened finish adds an elegant aesthetic that withstands frequent use without tarnishing. Crafted from durable 18/10 stainless steel, it ensures longevity and resistance to daily wear, optimizing operational efficiency and maintaining a refined presentation in demanding foodservice settings.
- Compact 7-1/4" size fits precise serving needs
- Self-contained design ideal for high-volume service
- Commercial kitchen-ready, corrosion-resistant construction
- Enhanced durability compared to stamped alternatives
- Elegant blackened finish for aesthetic versatility and longevity
