The Steelite WL9511 Butter Knife 7" Solid Handle is a commercial-grade utensil designed for professional foodservice environments. Crafted from durable 420 stainless steel, this 7-inch butter knife features a solid handle construction that ensures long-lasting strength and resistance to daily use. Its precise ergonomics facilitate ease of placement and handling, making it an ideal choice for tabletop service, buffet lines, or fine dining setups. Engineered for reliability, this stainless steel butter knife integrates seamlessly into high-volume hospitality operations, offering consistent performance with minimal maintenance. Its compact 7-inch length optimizes storage and workflow efficiency while maintaining a restaurant-ready aesthetic.
Top Steelite WL9511 Features
Designed with professional foodservice needs in mind, the Steelite WL9511 butter knife combines solid stainless steel construction with a precisely manufactured 7-inch length, providing excellent durability and balance. Its ergonomic solid handle improves grip and control for staff during repeated use. The knife's corrosion-resistant grade ensures longevity, even in high-volume settings where frequent cleaning is required. Ideal for tabletop presentation, it enhances workflow efficiency while simplifying cleaning routines through its smooth, durable surface finish.
- Functionality: Precisely sized 7-inch length for versatile service
- Durability: Made from 420 stainless steel for corrosion resistance
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitizing
- Application Fit: Suitable for tabletop and buffet presentation in hospitality settings
- Workflow Integration: Solid handle design enhances balance during repetitive use
Designed for professional kitchens seeking durable, easy-to-clean butter knives for daily service
Steelite WL9511 Technical Specs
The Steelite WL9511 butter knife features a length ranging from 7" to 9", constructed from high-grade 420 stainless steel with a weight of 1.42 lbs per piece. Its solid handle design provides enhanced strength and ergonomic comfort, optimized for frequent handling in busy foodservice environments. This model does not require electrical or refrigeration connections, instead relying on traditional cleaning routines to maintain its appearance. The knife's surface finish is smooth and corrosion-resistant, suited for commercial dishwasher cleaning. With a typical shipping time of 10-12 weeks, it is manufactured for durability and longevity, making it suitable for high-throughput applications in upscale cafes and restaurants.
- Material: 420 stainless steel for corrosion resistance
- Dimensions: 7\" - 9\" length with a 7\" width and 1.42 lbs weight
- Finish: Polished, restaurant-grade stainless steel surface
- Temperature Resistance: Operates effectively across typical kitchen temperature ranges
- Cleaning: Dishwasher safe, smooth surface simplifies sanitation
- Handling: Solid ergonomic handle enhances control during use
What is a commercial butter knife
A commercial butter knife is a professional kitchen utensil crafted specifically for spreading consistency and presentation in foodservice settings. Typically made from stainless steel, it features a blade designed for effortless spreading of butter, margarine, or soft spreads, with a length optimized for tabletop use. The Steelite WL9511 Butter Knife provides a durable, dishwasher-safe construction, ideal for high-volume dining operations such as cafes, hotel buffets, and catering services. Its sturdy solid handle and corrosion-resistant material ensure dependable performance, making it suitable for frequent use in busy hospitality environments, especially where quality presentation and hygiene are paramount.
Top Commercial Butter Knives for Foodservice Settings
High-quality, restaurant-ready butter knives optimize tabletop presentation and operational efficiency in foodservice kitchens. Steelite WL9511 offers a durable, solid handle design suitable for busy hospitality environments with moderate throughput, making it ideal for upscale cafes and catering operations.
- Operation Type — suited for standard restaurant table service
- Kitchen Setting — ideal for upscale cafes and hotel buffets
- Foodservice Category — perfect for butter, spreads, and soft condiments
- Workload Qualifier — designed for moderate daily throughput
- Use Case — efficient spreading in high-volume dining contexts
Why Choose Steelite WL9511 Butter Knife
Steelite WL9511 stands out with its solid stainless steel construction and ergonomic handle, offering superior durability and comfort compared to standard butter knives. Unlike lightweight or plated alternatives, this model resists corrosion and maintains a polished appearance through extensive use. Its compact profile enhances storage and handling, while its high-quality materials ensure longer service life, supporting cost-effective operation in demanding foodservice environments.
- Self-contained design reduces parts replacement and repair
- Corrosion-resistant 420 stainless steel ensures longevity
- Solid handle provides enhanced grip and balance
- Compact 7-inch size optimizes storage and workflow
- Restaurant-grade finish simplifies cleaning routines
