Steelite WL9425 9-1/8 Inch Dinner Knife Hollow Handle Stainless Steel - 1 Dozen

The Steelite WL9425 Dinner Knife 9-1/8" Hollow Handle is a professional-grade cutlery piece designed for commercial foodservice environments. Crafted by Steelite International, this dinner knife features a 9-1/8-inch length with a durable stainless steel construction, specifically from the 420 stainless steel grade, offering excellent corrosion resistance and long-term performance. The hollow handle design provides a lightweight grip, enhancing ergonomics during prolonged use. Ideal for high-volume restaurant operations and institutional settings, this dinner knife delivers precise cutting capabilities with a seamless integration into existing flatware programs. Its technical specification includes a length of 9-1/8 inches and weight of approximately 2.24 lbs per pack, ensuring consistent balance and comfort for professional applications.

Designed for commercial foodservice use, the Steelite WL9425 dinner knife offers a robust stainless steel blade with a hollow handle for improved balance and handling. Its corrosion-resistant material ensures longevity under intensive cleaning routines, maintaining presentation and functionality. The 9-1/8-inch dimension makes it suitable for a wide range of plating styles, while the lightweight handle reduces user fatigue. This knife's precise craftsmanship supports efficient workflow in busy restaurant and catering environments, with easy maintenance and compatibility with standard dishwashing cycles.

Ideal for high-volume restaurant service requiring reliable, restaurant-quality cutlery that withstands frequent sterilization processes.

The Steelite WL9425 dinner knife features a 9-1/8-inch length with a stainless steel handle made from high-grade 420 stainless steel, ensuring durability and corrosion resistance. The blade's full length provides excellent cutting precision, with a total weight of roughly 2.24 lbs per pack. The knife is designed for compatibility with standard dishwashers and high-volume cleaning routines, maintaining its finish and structural integrity over extensive use. Its sleek design and measurements support efficient stacking and storage, making it suitable for both institutional kitchens and fine dining establishments. The absence of certification requirements further confirms its utility in professional foodservice settings.

Electrical Requirements: Not applicable

Cleaning & Maintenance: Dishwasher safe, routine sanitization compatible

Dimensions: Length 9-1/8 inches, Width 9.12 inches

Construction & Finish: Stainless steel with polished exterior

Usage Compatibility: Compatible with commercial dishwashing machines for high throughput

A commercial dinner knife is a professional utensil designed for high-volume foodservice operations, constructed from durable stainless steel to withstand frequent cleaning and handling. The Steelite WL9425 dinner knife features a 9-1/8-inch blade with a hollow handle for ergonomic grip and weight reduction. Installed primarily in restaurant, catering, and institutional kitchens, it supports precise cutting tasks for consistent meal presentation. Its robust build and corrosion resistance make it suitable for daily use in busy hospitality environments, elevating both efficiency and sanitation standards.

High-quality commercial dinner knives like the Steelite WL9425 are built for reliable, restaurant-ready performance in busy kitchens. With a 9-1/8-inch stainless steel blade, hollow handle for easy handling, and corrosion resistance, it's ideal for institutions and large-scale catering. Steelite WL9425 ensures durability and efficiency in moderate throughput settings with commercial kitchen equipment.

Why Choose Steelite WL9425 Dinner Knife? Its polished stainless steel build, hollow handle ergonomic design, and precise dimensions distinguish it from standard cutlery, providing longevity and consistent performance in demanding kitchen environments. The lightweight, corrosion-resistant construction improves handling during high-volume service, reducing fatigue and enhancing workflow efficiency without sacrificing quality.