The Steelite WL9112 Bouillon Spoon 6" is a commercial-grade soup and bouillon utensil designed for professional foodservice environments. Crafted by Steelite International, this spoon features a traditional fiddleback design, combining aesthetic appeal with precise functionality. Made from high-quality 18/10 stainless steel, it provides excellent durability and resistance to corrosion, making it suitable for frequent use in restaurant, hotel, and catering settings. The 6-inch length offers ergonomic handling, optimized for portioning and presentation of broths and soups in mid-volume service operations.
Top Steelite WL9112 Features
The Steelite WL9112 bouillon spoon is engineered for commercial kitchens requiring durability, precision, and ease of maintenance. Its substantial 6-inch size fits comfortably in hand, while the 18/10 stainless steel ensures resistance to wear and staining. Its traditional fiddleback design enhances aesthetic appeal, making it ideal for upscale presentation. The spoon's seamless construction simplifies cleaning routines, accommodating high-temperature dishwashing without degradation. Overall, it supports efficient workflow with its balanced weight and corrosion-resistant profile, suitable for frequent, intensive use across restaurant and hotel foodservice applications.
- Functionality: Precise portioning with ergonomic 6" length
- Durability: Constructed from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Seamless, dishwasher-safe design simplifies cleaning
- Use Case: Suitable for soups, broths, and bouillons in busy dining settings
- Workflow Integration: Fits seamlessly into high-volume serving and prep lines
Suitable for high-turnover restaurants and banquet operations requiring reliable, elegant soup utensils.
Steelite WL9112 Technical Specs
The Steelite WL9112 bouillon spoon is designed for durability and precision in demanding foodservice settings. Its stainless steel construction features a length of 5 to 6 inches, balancing ergonomic handling with functional capacity. The spoon weighs 1.51 pounds, offering robust feel and longevity. Crafted from high-grade 18/10 stainless steel, it maintains a polished finish and resists staining. Its dimensions are optimized for efficient portioning and presentation in mid-volume service applications, fitting into standard flatware racks and storage solutions. The seamless construction supports thorough cleaning, including commercial dishwasher cycles. Its electro-polished surface aids in sanitation, making it a reliable component in busy kitchens.
- Material: 18/10 stainless steel with high polish finish
- Dimensions: 6" length, 6" width, 5"– 6" length range
- Weight: 1.51 lbs for durability and balance
- Construction: Seamless, corrosion-resistant, dishwasher-compatible
- Finish: Polished for aesthetic presentation and sanitation
- Temperature Resistance: Operates safely in high-temperature dishwashing environments
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe, seamless design for hygiene
Storage Compatibility: Fits standard flatware caddies and racks
Usage Environment: Suitable for serving broths and consommés in mid-volume hospitality settings
Safety & Ergonomics: Rounded fiddleback handle reduces fatigue during extended use
What is a commercial bouillon spoon?
A commercial bouillon spoon is a specialized utensil designed for serving broths, soups, and consommés in hospitality and foodservice establishments. Typically made from durable stainless steel with high corrosion resistance, these spoons feature ergonomic handles and precise dimensions optimized for portion control and presentation. The Steelite WL9112 model, specifically, is designed for mid-volume service operations, installed in cafes, hotel dining rooms, and catering venues. Its 6-inch length and traditional fiddleback style make it ideal for refined presentation and quick throughput in bustling commercial kitchens.
Top Bouillon Spoons for Soup Service in Hospitality Settings
Commercial bouillon spoons like the Steelite WL9112 offer robust build quality, precise portion control, and elegant design ideal for restaurant and hotel soup service. Engineered for moderate workloads, these utensils enhance workflow efficiency and presentation in foodservice operations. This model from Steelite International provides reliable performance suited for mid-volume operations in hospitality environments.
- Operation type — moderate throughput in hospitality kitchens
- Kitchen environment — compact commercial spaces like cafés and hotels
- Foodservice category — soup and bouillon service utensils
- Workload qualifier — medium-volume daily use
- Use case — efficient serving of broths and consommés
Why Choose Steelite WL9112?
Why select the Steelite WL9112 bouillon spoon over alternatives? This model features a traditional fiddleback design combined with premium 18/10 stainless steel for exceptional durability and sanitation. Its balanced weight and ergonomic handle optimize comfort during extended use, while seamless construction ensures thorough cleaning and long-term corrosion resistance. Designed for high-performance commercial kitchens, it enhances presentation and operational efficiency, making it a dependable choice for mid-volume soup service.
- Compact design with a premium finish enhances table presentation
- Seamless stainless steel construction facilitates sanitation and cleaning
- Traditional fiddleback handle for ergonomic comfort and control
- Optimized for mid-volume soup and bouillon service environments
- Durable construction resists staining and corrosion from frequent dishwashing
