The Steelite WL8145 Dinner Knife 8-3/4" is a high-quality cutlery piece designed for professional foodservice environments. Crafted from 18/10 stainless steel with a brushed satin finish, this dinner knife offers exceptional durability and corrosion resistance suitable for demanding commercial kitchens. Its precise dimensions include an overall length of 8-3/4 inches and a weight of 2.55 pounds, making it suitable for use in fine dining and hospitality settings requiring precision and longevity. This model contributes to efficient workflows in restaurant and catering operations, providing consistent performance during frequent washing and prolonged use. The WL8145's technical features include a robust 420 stainless steel construction with a sleek, easy-to-maintain design tailored for high-volume service.
Top Steelite WL8145 Features
The Steelite WL8145 dinner knife is engineered for high-volume commercial use, combining durability and ease of maintenance. Its 18/10 stainless steel composition ensures resistance to staining and scratching, suitable for frequent dishwashing. The brushed satin finish reduces visible fingerprints, enhancing presentation quality. Designed for tabletop service, its precise 8-3/4-inch length provides balanced handling. The ergonomic shape supports comfortable grip, and its integrated construction withstands rigorous cleaning routines, making it ideal for busy restaurant or hotel dining operations.
- Functionality: Designed for precise portioning and cutting in high-volume settings
- Durability: 18/10 stainless steel resists corrosion and maintains finish over time
- Ease of Maintenance: Brushed satin finish reduces fingerprints and staining
- Real-World Use Case: Suitable for fine dining, banquet, and banquet hall service
- Workflow Benefit: Consistent performance during frequent dishwasher cleaning
Perfect for upscale restaurants and catering venues requiring reliable, stylish cutlery.
Steelite WL8145 Technical Specs
The Steelite WL8145 dinner knife features a durable 420 stainless steel construction, with an overall length of 8-3/4 inches and a weight of 2.55 pounds for balanced handling. Its brushed satin finish minimizes visible wear and simplifies cleaning, compatible with commercial dishwashers. The knife's design supports high-volume throughput in fast-paced dining operations, maintaining hygiene and presentation standards. Its manufacturing and material quality ensure resistance to corrosion and staining, while its precise dimensions facilitate ergonomic use during extended service periods. Dimensions include a 8.75-inch width and a robust construction designed for repeated commercial use; the high-quality steel withstands frequent cleaning and handling without deterioration.
- Material: 420 stainless steel with brushed satin finish
- Dimensions: 8-3/4" length, 8.75" width
- Weight: 2.55 lbs
- Finish: Brushed satin for fingerprint resistance
- Compatibility: Dishwasher-safe for high-volume cleaning routines
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade utensil used in hospitality and foodservice establishments to facilitate cutting and serving food at formal and casual meals. Typically constructed from high-quality stainless steel such as 18/10 or 420 grade, these knives feature enhanced durability, corrosion resistance, and ease of cleaning. Designed for high-volume use, they are installed in restaurant, hotel, or catering settings, often tailored to specific service styles like fine dining or buffet service. The Steelite WL8145 dinner knife exemplifies this category with its 8-3/4-inch length, brushed satin finish, and robust stainless steel construction, making it ideal for restaurant and banquet service, ensuring longevity and consistent performance during intense usage cycles.
Top commercial dinner knives for high-volume foodservice
High-grade commercial dinner knives provide reliable cutting performance in busy restaurant and catering kitchens. Steelite WL8145 features premium stainless steel construction, durable design, and ergonomic handling for moderate throughput operations in hospitality settings, supporting efficient meal delivery and presentation.
- Operation type — suitable for restaurant and banquet service
- Kitchen type — ideal for busy commercial dining areas
- Foodservice category — used in both casual and fine dining settings
- Workload qualifier — supports moderate throughput in high-volume environments
- Use case — designed for precise cutting and portioning in professional kitchens
Why Choose Steelite WL8145
Why choose the Steelite WL8145 dinner knife over comparable models? This product’s robust 420 stainless steel construction ensures longevity and superior corrosion resistance. Its brushed satin finish minimizes fingerprints, reducing maintenance needs. The precise 8-3/4-inch size balances comfort with performance, making it suitable for diverse foodservice operations. Additionally, its sleek design and durability withstand frequent dishwashing cycles, supporting high-volume workflows efficiently.
- Self-contained design simplifies cleaning without extra hardware
- Chewable ice compatibility not applicable; specialized for cutlery
- Compact footprint enhances table presentation in limited space
- Restaurant-ready durability withstands frequent commercial dishwashing
- Corrosion-resistant stainless steel extends service life in intense environments
