The Steelite WL6812FST Bouillon Spoon 6" Pierced Plumes is a professional-grade soup and bouillon utensil designed for high-volume foodservice environments. Crafted from 18/10 stainless steel, it features a Fieldstone™ finish and is part of The Hallmark Collection™ by Steelite International. This pierced design enhances presentation and draining efficiency, making it suitable for upscale restaurants, banquet facilities, and catering operations. Its precise 6-inch length and durable construction ensure longevity and consistent performance in demanding commercial settings.
Top Steelite WL6812FST Features
The Steelite WL6812FST Bouillon Spoon incorporates specialized craftsmanship for commercial foodservice success. Its 18/10 stainless steel composition ensures exceptional durability and resistance to corrosion. The pierced plumes facilitate efficient liquid drainage, simplifying plating and presentation. Designed for handheld use, it withstands frequent washing and rigorous use, making it ideal for busy kitchens and buffet lines. Its ergonomic 6-inch size allows for precise portion control, seamlessly integrating into high-volume workflows.
- Functionality: Pierced plumes aid in liquid drainage for elegant presentation
- Durability: Made of stainless steel with corrosion-resistant fieldstone finish
- Ease-of-Use: 6-inch ergonomic handle facilitates comfortable handling
- Practicality: Suitable for banquet, restaurant, and catering applications
- Workflow Integration: Compatible with high-volume meal service and dish plating
Ideal for use in upscale foodservice settings requiring durable and functional bouillon spoons.
Steelite WL6812FST Technical Specs
The Steelite WL6812FST Bouillon Spoon features a robust 18/10 stainless steel construction with a length of 6 inches and a width of 6 inches, weighing approximately 1 pound. Its fieldstone™ finish enhances corrosion resistance and aesthetic appeal. The product is designed for heavy-duty, commercial use, with a typical production of standard restaurant portions per service. The utensil is dishwasher safe, requiring routine cleaning and maintenance with minimal disassembly. It is suitable for use in high-temperature dishwashing environments, with a temperature resistance up to standard sanitization ranges. The finished product measures 6 inches in width, with a precise gauge to withstand substantial wear, and complies with applicable safety standards for restaurant equipment.
- Material: 18/10 stainless steel for durability and corrosion resistance
- Dimensions: 6 inches length, 6 inches width, 1 lb weight
- Finish: Fieldstone™ decorative coating resistant to wear
- Temperature Tolerance: Suitable for dishwashing and high-temperature sanitizing
- Food Safety: Meets industry standards for stainless steel utensils
- Usage Environment: Designed for restaurant, banquet, and catering settings requiring robust utensils
- Cleaning & Maintenance: Dishwasher safe, minimal disassembly required
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Production Capacity: Supports intensive daily service in commercial kitchens
Dimensions: 6" length, 6" width, 1 lb weight
Construction & Finish: Stainless steel with Fieldstone™ finish
What is a commercial bouillon spoon
A commercial bouillon spoon is a professional utensil designed for serving soups, broths, and consommés in high-volume foodservice settings. It features a precise 6-inch length, pierced plumes for liquid drainage, and is constructed from durable stainless steel to withstand frequent cleaning. Used extensively in restaurants, hotels, and catering venues, this spoon ensures efficient portioning and elegant presentation in demanding environments, with a focus on durability and functionality such as the Steelite WL6812FST model.
Top Bouillon Spoons for high-volume foodservice
High-quality commercial bouillon spoons like Steelite WL6812FST are built for rigorous use, featuring durable stainless steel and practical piercings. Ideal for restaurant and catering operations, they support efficient service, maintaining presentation standards during peak order periods and high-volume throughput.
- Operation Type — designed for busy restaurant kitchens
- Kitchen Type — suited for banquet, buffet, and catering facilities
- Foodservice Category — ideal for soup, broth, and consommé service
- Workload Qualifier — optimal for moderate to high throughput operations
- Use Case — suitable for high-volume plating and presentation needs
Why Choose Steelite WL6812FST Bouillon Spoon
Compared to standard utensils, the Steelite WL6812FST model stands out with its corrosion-resistant Fieldstone™ finish and pierced plumes that enhance liquid drainage and aesthetic presentation. Its 18/10 stainless steel construction offers superior durability for frequent commercial use. Designed with ergonomic handling and ease of maintenance, it simplifies high-volume meal service, reducing downtime and ensuring consistent performance across demanding hospitality environments.
- Self-contained design optimized for busy restaurant workflows
- Crafted from premium stainless steel for maximum durability
- Pierced plumes for enhanced liquid draining efficiency
- Compact 6-inch size ideal for portion control
- High-volume resistant, suitable for banquet and catering service
