Steelite WL6510 6-1/2 Inch Heavy Weight Butter Spreader 18/0 Stainless Steel - 2 Dozen/Pack

The Steelite WL6510 Butter Spreader 6-1/2" Heavy Weight is a commercial-grade utensil designed for precise and durable butter application in professional foodservice environments. Crafted from 18/0 stainless steel, this heavy-weight butter spreader features a 6-1/2-inch length, offering a robust and balanced tool for high-volume kitchens. Its substantial construction ensures longevity and effective performance for consistent butter distribution, ideal for bakery, catering, and restaurant operations seeking reliable and hygienic serving utensils.

Top Steelite WL6510 Features

The Steelite WL6510 butter spreader is engineered for heavy-duty use in commercial kitchens, combining durability with ergonomic design. Made from high-quality 18/0 stainless steel, it provides corrosion resistance and ease of cleaning. Its substantial weight enhances control during application, while the 6-1/2-inch blade ensures efficiency in high throughput settings. Suitable for serving butter at buffet stations, bakery counters, or catering setups, this utensil integrates seamlessly into busy workflows with minimal maintenance requirements.

• Heavy-weight design—provides controlled spreading in busy environments
• Constructed from 18/0 stainless steel—ensures corrosion resistance and durability
• 6-1/2" length— optimizes leverage and ease of handling
• Hygienic and easy to clean— suitable for frequent sanitizing in commercial kitchens
• Ideal for high-volume service— enhances workflow during buffet or bakery operations

Designed for commercial kitchens requiring reliable butter spreading tools, suitable for high-volume foodservice settings.

Steelite WL6510 Technical Specs

The Steelite WL6510 butter spreader features a 6-1/2-inch blade crafted from 18/0 stainless steel, offering superior corrosion resistance and strength. Weighing approximately 1.54 pounds, it is built for extended use without fatigue. The utensil's robust construction withstands frequent cleaning and handling in demanding foodservice environments, with dimensions optimized for versatile application. It complies with industry standards for commercial utensils, ensuring safe and sanitary operation. Easy to disassemble for cleaning, the heavy-duty design supports consistent, high-volume throughput in bakery, catering, and buffet applications.

• Material: 18/0 stainless steel, corrosion-resistant
• Length: 6-1/2 inches
• Weight: 1.54 lbs
• Dimensions: 6.5" width, 5"–6" length
• Construction: Heavyweight, durable metal for commercial use
• Cleaning: Dishwasher safe, disassembly-friendly design
• Finish: Polished, easy to sanitize
• Compliance: Industry standards met for commercial utensils

Installation & Maintenance Requirements

• Material Compatibility: Suitable for all sanitized serving surfaces
• Cleaning Routine: Disassemble for thorough cleaning; dishwasher-safe
• Workplace Setting: Compatible with standard storage and organizational systems
• Workflow Integration: Bustling bakery counters, buffet lines, catering stations
• Handling:ergonomic grip for extended use in high-volume operations

What is a commercial butter spreader?

A commercial butter spreader is a specialized utensil designed for efficient, hygienic application of butter in high-volume foodservice settings. Typically constructed from durable stainless steel, these tools feature blade lengths from 5 to 6 inches to optimize control and coverage. They are commonly used in bakeries, catering, and buffet operations, such as the Steelite WL6510, to facilitate consistent butter distribution during peak service hours, and are ideal for high throughput environments requiring sturdy and easy-to-maintain tools.

Top butter spreaders for high-volume foodservice settings

High-quality commercial butter spreaders like Steelite WL6510 are built for durability and precision in busy kitchens, providing reliable coverage during high throughput service. Crafted from corrosion-resistant stainless steel, they are designed for seamless integration into bakery, catering, and buffet workflows, supporting consistent presentation and sanitation in demanding foodservice environments.

• Operation type — suitable for large bakery and catering operations
• Kitchen setting — ideal for high-capacity buffet stations and prep areas
• Foodservice category — optimized for bakery and catering utensils
• Workload qualifier — designed for moderate throughput, high durability
• Use case — effective in manual butter application and spreading tasks

Why Choose Steelite WL6510?

Steelite WL6510 stands out for its robust construction, heavy-weight design, and corrosion-resistant 18/0 stainless steel, making it a reliable choice for demanding commercial kitchens. Its balanced weight and ergonomic handling optimize workflow efficiency, while its straightforward maintenance simplifies sanitation procedures. This model's build quality ensures long-term performance in high-volume, high-frequency foodservice environments where consistent, hygienic butter application is required.

• Compact 6-1/2" blade size maximizes maneuverability in busy settings
• Heavy-weight design enhances control during continuous use
• Built from durable, corrosion-resistant stainless steel for longevity
• Designed for easy cleaning and sanitizing in high-turnover operations
• Ideal for restaurant, bakery, and catering high-volume service