The Steelite WL640527 Walco Steak Knife 10" Stainless Steel Blade is a professional-grade cutlery tool designed for high-volume foodservice environments. Featuring a durable stainless steel blade with a pointed tip and a jumbo wooden handle, this knife provides precise slicing and robust handling. Its 10-inch blade length, combined with a stamped style and ergonomic construction, makes it ideal for steak preparation, carving, and portioning tasks in commercial kitchens seeking reliability and performance.
Top Steelite WL640527 Features
The Steelite Walco Steak Knife is engineered for demanding foodservice settings with a focus on durability, precision, and ease of maintenance. Its stainless steel blade ensures corrosion resistance and long-lasting sharpness, while the jumbo wood handle offers a secure grip during repetitive tasks. Perfect for restaurant, hotel, and catering use, this knife supports efficient workflow, enabling consistent slicing performance and simple cleaning routines.
- Precision pointed tip enhances slicing accuracy
- Constructed with high-grade stainless steel blade
- Jumbo wood handle provides ergonomic comfort
- Ideal for medium-volume steak carving tasks
- Easy to clean and maintain precision edge
Best suited for professional kitchens requiring durable, high-performance steak knives for daily use
Steelite WL640527 Technical Specs
The Steelite WL640527 Walco Steak Knife features a 10-inch overall length with a 5-inch stainless steel blade, designed for precision cutlery performance within commercial kitchen workflows. Its stamped blade style ensures a lightweight feel, while the wooden handle offers a comfortable grip suitable for extended use. The knife’s stainless steel construction provides excellent corrosion resistance, supporting frequent cleaning and sanitation in high-turnover foodservice operations. Weighing approximately 2 pounds, it is optimized for balance and durability, with dimensions that facilitate efficient storage and handling. The handle’s ergonomic design conforms to standard safety regulations, with a temperature resistance suitable for typical kitchen cleaning routines. This product does not include specific certifications but adheres to robust material safety standards for commercial use.
- Blade Length: 5 inches
- Handle Material: Wood
- Overall Length: 10 inches
- Material: Stainless steel blade, wooden handle
- Weight: 2 lbs
- Construction: Stamped, corrosion-resistant
- Finish: Satin
- Temperature Resistance: Up to standard kitchen cleaning temperatures
- Cleanability: Dishwasher safe, corrosion and stain resistant
Electrical Compatibility: Not applicable
Operational Environment: Commercial kitchens with frequent sanitation routines
Storage Consideration: Compact footprint for drawer storage or utensil trays
Ergonomics & Safety: Rounded handle edges and anti-slip grip
Usage Compatibility: Compatible with standard knife storage systems and knife blades
What is a commercial steak knife?
A commercial steak knife is a professionally manufactured slicing instrument designed for precision cutting in high-volume foodservice operations. Typically featuring a stainless steel blade, often 5 to 10 inches in length, along with ergonomic handles for extended use, these knives are essential in restaurants, hotels, and catering venues. The Steelite WL640527 Walco Steak Knife provides a 10-inch length with a stainless steel blade and wooden handle, making it suitable for medium-volume steak carving and presentation in restaurant settings, ensuring consistent portion control and presentation quality in busy foodservice environments.
Top steak knives for high-volume foodservice environments
The Steelite WL640527 Walco Steak Knife is a durable, commercial-grade slicing tool designed for restaurant, hotel, and catering kitchens requiring reliable performance and quality. Its stainless steel blade, ergonomic wooden handle, and precise craftsmanship support efficient, consistent carving during medium workload foodservice operations.
- Operation Type — high-volume restaurant kitchens
- Kitchen Setting — fast-paced commercial foodservice spaces
- Foodservice Category — steak and meat carving utensils
- Workload Qualifier — moderate throughput
- Use Case — precise portioning in busy dining environments
Why Choose Steelite WL640527?
Why Choose the Steelite WL640527 Walco Steak Knife lies in its combination of durable stainless steel construction, ergonomic design, and precise performance for commercial use. It offers a lightweight yet strong profile, supporting efficient workflow and maintaining sharpness through frequent sanitation. Its robust handle construction and overall build quality stand out compared to standard cutlery options, making it a reliable choice for restaurant operations seeking restaurant-ready, high-performance cutlery.
- Compact footprint for industrial drawer storage
- Made with corrosion-resistant stainless steel blade
- Ergonomic wooden handle for extended use comfort
- Designed for medium-volume carving tasks
- Supports consistent presentation and portion control
