The Steelite WL3145 Dinner Knife 9" Stainless Steel is a professional-grade cutlery piece designed for high-volume foodservice environments. Crafted from durable 420 stainless steel, this dinner knife measures 9 inches in length, offering precise handling for restaurant or hospitality use. As part of Steelite International’s Hallmark Collection™, it combines corrosion resistance with a polished finish, ensuring longevity and ease of maintenance for commercial kitchens. Its ergonomic design supports efficient workflow in moderate workload operations, making it suitable for banquet, cafeteria, or fine dining settings requiring reliable, restaurant-ready steelware.
Top Steelite WL3145 Features
The Steelite WL3145 dinner knife features a robust stainless steel construction optimized for daily intensive use. Its 9-inch length allows comfortable handling in both plated and presentation settings, with corrosion-resistant properties ensuring longevity in busy commercial kitchen operations. The straightforward design facilitates quick cleaning and consistent sanitization, supporting seamless workflow integration in institutional foodservice. Ideal for moderate throughput environments needing durable, easy-to-maintain utensils, it enhances operational efficiency in institutional or fine dining applications.
- Functionality: Precisely balanced for efficient cutting and serving tasks
- Durability: Made from 420 stainless steel for corrosion and stain resistance
- Ease of Use: Smooth polishing allows effortless cleaning and sanitization
- Use Cases: Suitable for banquet, cafeteria, and restaurant service workflows
- Workflow Integration: Compatible with standard flatware storage and dishwashing protocols
Best suited for institutional dining, commercial kitchens, and hospitality venues seeking reliable cutlery.
Steelite WL3145 Technical Specs
The Steelite WL3145 dinner knife is constructed from 420 stainless steel, known for its corrosion resistance and durability. Its length is 9 inches, with a width of 9 inches and a weight of approximately 3.2 pounds. The item features a polished finish that supports easy cleaning and maintenance. Designed as a stock item, it is available for shipment within typical lead times, although it requires standard commercial warewashing protocols. The knife’s construction ensures resistance to staining and wear in medium workload foodservice settings. Its dimensions and material composition make it compatible with standard cutlery storage and handling requirements, optimized for restaurant, cafeteria, and hotel operations.
- Material: 420 stainless steel for corrosion and stain resistance
- Dimensions: Length 9 inches, Width 9 inches, Weight 3.2 lbs
- Finish: Polished stainless steel exterior for sanitation and aesthetics
- Usage suitability: Fits standard commercial dishwashing equipment and cutlery storage
- Shipping factors: Typically ships within 10-12 weeks, freight class 77.5
What is a commercial dinner knife
A commercial dinner knife is a professional-grade utensil designed for high-frequency foodservice operations, made from durable materials like stainless steel to withstand daily use. Specifically, the Steelite WL3145 dinner knife combines a 9-inch blade with corrosion-resistant construction suitable for restaurant and hospitality settings. Installed in settings such as cafés, fine dining, or banquet facilities, this knife supports efficient meal presentation and service. Its design emphasizes ease of cleaning, ergonomic handling, and compatibility with standard dishware, making it ideal for medium-volume foodservice operations requiring reliable cutlery performance.
Top Commercial Dinner Knives for Moderate Foodservice Volumes
High-quality, restaurant-ready Steelite WL3145 dinner knives are built for reliable performance in institutional kitchens, supporting moderate throughput workflows in hospitality venues. Made by Steelite International, these 9-inch stainless steel utensils excel in durability and ease of maintenance, ideal for mid-volume foodservice environments such as cafeterias and hotel restaurants.
- Operation Type — moderate-volume institutional kitchens
- Kitchen Setting — busy commercial dining spaces
- Foodservice Category — restaurant and banquet cutlery
- Workload Qualifier — medium throughput daily use
- Use Case — supporting efficient meal service and presentation
Why Choose Steelite WL3145 Dinner Knife
Steelite WL3145 dinner knives offer superior durability, corrosion resistance, and a polished finish that enhances sanitation and presentation in demanding foodservice environments. Its 9-inch length balances ergonomic handling with functional performance, elevating operational efficiency compared to standard flatware options. Designed for easy cleaning, quick maintenance, and seamless integration into existing cutlery management, this model ensures restaurant-ready reliability for medium workload applications.
- Self-contained design for streamlined cleaning processes
- Optimized for restaurant and banquet service workflows
- Constructed from 420 stainless steel for longevity
- Polished surface supports quick sanitization and maintenance
- Compact footprint suits diverse commercial kitchen layouts
