The Steelite WL3112 Bouillon Spoon 6-1/8" is a professional-grade utensil designed for commercial foodservice environments requiring precise, durable flatware. Constructed from high-quality 18/10 stainless steel, this spoon features a length of 6-1/8 inches and a polished finish, making it ideal for applications such as bouillon and soup service. Its robust material supports frequent use, resisting corrosion and maintaining appearance, while the streamlined design ensures comfortable handling and ease of cleaning. This stock item from The Hallmark Collection™ by Walco offers a reliable solution for high-traffic foodservice settings, including restaurants and catering operations, with a focus on longevity and operational efficiency.
Top Steelite WL3112 Features
This bouillon spoon provides durable, professional-grade performance with a stainless steel body suited for high-volume usage, ensuring longevity and corrosion resistance. Crafted for ease of handling, it facilitates efficient workflow in busy kitchen environments, while its smooth surface simplifies cleaning and sanitation. With a length optimized for portion control, it integrates seamlessly into buffet, table, or service line use cases, improving operator productivity and customer presentation quality.
- Function and Performance: Designed for precise bouillon and soup serving in commercial kitchens
- Durability Traits: Made from 18/10 stainless steel for corrosion and scratch resistance
- Ease of Use and Maintenance: Smooth surface simplifies cleaning; dishwasher-safe for quick turnaround
- Workplace Fit: Fits standard flatware stations with a 6-1/8" length for ergonomic handling
- Workflow Integration: Suitable for high-volume serving lines and buffet setups, supporting efficient operations
Ideal for restaurant service and catering needs requiring reliable, professional flatware.
Steelite WL3112 Technical Specs
The Steelite WL3112 bouillon spoon is built with high-grade 18/10 stainless steel, measuring 6.12 inches wide and approximately 5 inches in length, with a shipping weight of 4.45 lbs per pack. Its polished finish provides a professional appearance suited for fine dining and buffet presentations. The utensil is designed to withstand rigorous daily use, with excellent corrosion resistance and a maximum operating temperature compatible with standard dishwashing procedures. The construction ensures easy disassembly for routine cleaning, and the material's safety profile supports sanitary operations in busy kitchens. The model's robust build supports multiple wash cycles, making it suitable for high-volume catering or restaurant environments.
- Material: 18/10 stainless steel for corrosion resistance and durability
- Dimensions: Width 6.12 inches, length 5 inches, weight 4.45 lbs (per pack)
- Finish: Polished stainless steel exterior for aesthetics and sanitation
- Temperature Range: Safe operation up to standard dishwasher temperatures
- Certifications: No certifications specified, safety supported by material quality
- Cleaning Method: Dishwasher safe, disassembly supported for hygienic maintenance
- Electrical Compatibility: Not applicable
- Mounting or Compatibility: Handheld utensil, suitable for standard flatware holders
- Usage Environment: Designed for high-volume restaurant or catering service
- Construction and Finish: Polished stainless steel for durability and visual appeal
- Dimensions: 6.12" width, 5" length, shipping 4.45 lbs per pack
What is a commercial bouillon spoon?
A commercial bouillon spoon is a specialized utensil crafted for serving broths, soups, or consommé in high-volume foodservice settings. Constructed from durable stainless steel, typically 18/10 grade, it features a precise length optimized for portion control and ergonomic handling. Used extensively in restaurants, buffets, and catering operations, this spoon from Steelite International, model WL3112, supports efficient and sanitary serving of hot liquids, making it ideal for mid-volume restaurant service environments requiring reliable flatware for consistent presentation and sanitation.
Top Flatware for bouillon and soup service in Hospitality
Top Bouillon Spoons for high-volume restaurant service are built from durable stainless steel like Steelite WL3112, designed for ease of use, longevity, and consistent presentation in busy commercial kitchens.
- Operation Type—Suitable for busy restaurant kitchens
- Kitchen Setting—Ideal for buffet and table service environments
- Foodservice Category—Designed for soup and bouillon serving
- Workload Qualifier—Supports moderate throughput operations
- Use Case—Facilitates efficient hot liquid portioning and presentation
Why Choose Steelite WL3112?
Steelite WL3112 stands out with its high-quality 18/10 stainless steel construction, delivering exceptional durability and corrosion resistance. Its streamlined design ensures ergonomic handling and easy cleaning, supporting high-operational efficiency in demanding foodservice settings. Compared to standard flatware, it offers enhanced longevity and sanitation features, making it a practical choice for restaurant, catering, or buffet service requiring reliable, restaurant-ready flatware that maintains a polished appearance over time.
- Compact footprint ideal for limited storage spaces
- Self-contained construction supports quick sanitation cycles
- Corrosion-resistant stainless steel prolongs service life
- Designed for hotel, restaurant, and catering environments
- Streamlined design enhances workflow and customer presentation
