The Steelite WL2145 Dinner Knife is a professional-grade, restaurant-quality flatware piece designed for high-volume foodservice environments. Crafted from durable 18/10 stainless steel, this 8-1/4" one-piece knife features an asymmetrical style for ergonomic handling and aesthetic appeal. Its precision manufacturing ensures resistance to corrosion and consistent performance during extensive use, making it suitable for both fine dining and everyday institutional settings. The model WL2145 combines technical sophistication with functional durability, optimized for excellent cutting efficiency and longevity in demanding kitchen operations.
Top Steelite WL2145 Features
The Steelite WL2145 Dinner Knife offers a single-piece construction for enhanced durability and seamless maintenance in busy foodservice settings. Its asymmetrical design improves grip comfort, while the 18/10 stainless steel ensures corrosion resistance and ease of cleaning. Perfect for tabletop presentation, it supports balanced handling during meal service, and its precise dimensions facilitate efficient workflow with minimal fatigue. Designed for high-volume institutional use, this knife integrates effortlessly into standardized cutlery trays and service stations. Its robust build withstands rigorous dishwasher cycles, reducing replacement costs and downtime.
- Functionality: Precise 8-1/4" length ensures balanced cutting performance
- Material Durability: Made of corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: One-piece design simplifies cleaning and sanitizing
- Workplace Compatibility: Fits standard flatware storage and serving setups
- Workflow Efficiency: Ergonomic asymmetrical shape optimizes grip for extended use
Ideal for commercial foodservice establishments requiring reliable, long-lasting cutlery
Steelite WL2145 Technical Specs
The Steelite WL2145 Dinner Knife features a length of 8-1/4 inches, constructed from high-grade 420 stainless steel, ensuring durability and corrosion resistance. Weighing approximately 1.88 pounds per pack, its solid one-piece design minimizes seam vulnerabilities and simplifies sanitation in high-volume kitchens. The finish aligns with commercial standards, providing a clean, professional appearance. Operating within typical kitchen temperature ranges, the knife maintains structural integrity even after prolonged exposure to dishwashing cycles. Its manufacturing process emphasizes precision, with a consistent thickness that supports strength without sacrificing ease of handling. Suitable for aerospace-grade demanding environments, this cutlery supports fast-paced meal service through its reliable construction and ergonomic form.
- Length: 8-1/4 inches for balanced handling
- Material: 18/10 stainless steel, corrosion-resistant
- Weight: 1.88 lbs per pack, robust for repeated use
- Finish: Polished, professional appearance
- Temperature Range: Operates within typical commercial kitchen conditions
- Cleaning: Dishwasher safe, seamless design simplifies sanitation
- Durability: One-piece construction resists breakage and corrosion
- Compliance: Meets industry standards for commercial flatware
- Dimensions: Width 8.25" supports ergonomic grip
Electrical Compatibility: Not applicable
Installation Requirements: No direct installation needed; compatible with standard flatware racks
Cleaning Method: Dishwasher compatible, requires regular sanitation cycles
Storage Needs: Fits in standard flatware drawers and service stations
Material Safety: Food-grade stainless steel, non-reactive and safe for food contact
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade flatware tool used in high-volume foodservice settings for precise cutting and presentation of meals. The Steelite WL2145 Dinner Knife is an example, designed with a durable 18/10 stainless steel construction, measuring 8-1/4 inches long, with a solid, seamless one-piece design that ensures longevity and ease of cleaning. Typically installed in restaurant or institutional kitchen environments, it supports efficient meal service with ergonomic handling and corrosion resistance, making it suitable for continuous daily use in settings such as hotels, cafeterias, and catering operations.
Top Commercial Dinner Knives for High-Volume Foodservice
Designed for high-precision meal presentation and durability, the Steelite WL2145 Dinner Knife is ideal for institutional kitchens requiring reliable, long-lasting flatware. Constructed by Steelite International with expert craftsmanship, it supports efficient operation in busy foodservice environments with a focus on sanitation and comfort during extended use.
- Operation Type — Medium-volume institutional kitchens
- Kitchen Setting — Commercial dining halls and cafeteria lines
- Foodservice Category — Tableware and flatware solutions
- Workload Qualifier — Moderate throughput with high durability needs
- Use Case — Streamlined cutlery component for consistent meal service
Why Choose Steelite WL2145?
Why Choose Steelite WL2145 Dinner Knife? Its seamless one-piece design enhances durability and simplifies cleaning compared to multi-piece counterparts. The asymmetrical grip improves ergonomics for prolonged use, while the high-grade stainless steel ensures resistance to corrosion and wear. Its compact size fits seamlessly into standard flatware setups, supporting efficient operations in demanding foodservice environments. Designed for longevity, the WL2145 reduces replacement costs and maintains presentation quality over time.
- Self-contained design eliminates seam vulnerabilities
- Corrosion-resistant 18/10 stainless steel for longevity
- Ergonomic asymmetrical handle for comfortable grip
- Compact profile supports streamlined storage and retrieval
- Durability in intensive dishwashing cycles minimizes replacement
