The Steelite WL1912 Bouillon Spoon 6" Asymmetrical is a professional-grade flatware piece designed for high-end foodservice environments. Crafted by Steelite International, this 6-inch bouillon spoon features a biomorphic, asymmetrical design with a distinctive three-layered look. Made from 18/10 stainless steel with a mirror finish, it ensures durability and an elegant appearance suitable for upscale restaurants, hotels, and casual dining establishments. Its precise dimensions and layered construction make it a reliable choice for serving broths, soups, and delicate consommés in commercial settings, optimizing presentation and functionality.
Top Steelite WL1912 Features
The Steelite WL1912 bouillon spoon is optimized for precise portioning and presentation in banquet and restaurant kitchens. Its biomorphic asymmetrical shape facilitates ergonomic handling during service, while the 18/10 stainless steel construction delivers exceptional strength and resistance to staining. The layered design provides a three-dimensional aesthetic, enhancing visual appeal in formal dining settings. Its mirror finish minimizes maintenance, allowing for quick cleaning and high sanitation standards. Perfectly suited for high-volume service, this spoon integrates seamlessly into diverse tableware configurations for efficient workflow.
- Functionality: Precision-shaped for soup and broth presentation
- Durability: 18/10 stainless steel with corrosion-resistant finish
- Ease of Maintenance: Mirror polish simplifies cleaning and sanitation
- Target Use Cases: Designed for upscale restaurants and catering events
- Workflow Integration: Compatible with high-volume dishwashing and storage systems
Ideal for restaurants and catering services requiring sophisticated bouillon service with durable, easy-to-clean flatware.
Steelite WL1912 Technical Specs
The Steelite WL1912 bouillon spoon is constructed from high-grade 18/10 stainless steel, with a length of approximately 6 inches and a weight of 1 pound per piece, ensuring a balanced feel during use. Its biomorphic asymmetrical design features a layered three-look aesthetic, emphasizing visual sophistication. Designed for commercial use, this spoon withstands rigorous dishware processes, with a maximum operating temperature suitable for normal kitchen environments. The product is part of the Hallmark Collection™, reflecting refined craftsmanship. Its dimensions are optimized for upscale tabletop presentation, and the finish ensures long-term corrosion resistance and ease of cleaning, supporting sanitation standards in demanding foodservice operations.
- Material: 18/10 stainless steel for durability and corrosion resistance
- Dimensions: Length approximately 6 inches, width variable by design
- Weight: 1 pound per piece for balanced handling
- Finish: Mirror polish for enhanced aesthetic and sanitation
- Temperature Range: Safe operation within standard commercial kitchen temperatures
- Cleaning & Maintenance: Dishwasher-safe, quick to clean surface
- Usage Compatibility: Fits standard flatware storage and dishwashing equipment
- Electrical Requirements: Not applicable
- Construction & Finish: Biomorphic layered stainless steel with mirror finish
- Food Safety: Meets food-safe material standards, easily sanitized
- Dimensions: Length 5" - 6"
- Shipping Weight: 1 lb per unit
- Design Features: Asymmetrical biomorphic shape with layered look
What is a commercial Bouillon Spoon
A commercial bouillon spoon is a specialized flatware piece designed for serving broths, consommés, and delicate soups in professional foodservice settings. The Steelite WL1912 model features a biomorphic asymmetrical design, crafted from durable 18/10 stainless steel with a mirror finish. Typically installed in upscale restaurants, hotels, and catering venues, this spoon enhances presentation and facilitates ergonomic handling during high-volume service. Its technical construction ensures longevity, sanitation, and consistent performance in demanding culinary environments, making it suitable for precise portioning in fine dining and hospitality establishments.
Top Bouillon Spoons for Broth Service in Hospitality
Designed for formal and upscale foodservice, the Steelite WL1912 bouillon spoon offers superior craftsmanship, functionality, and aesthetic appeal, ideal for serving delicate broths and soups in high-end establishments. Its distilled biomorphic shape and layered design support efficient workflow and optimal presentation in restaurant and catering settings.
- Operation Type — Suitable for upscale dining and catering
- Kitchen Setting — Fits in fine dining, hotel, and banquet kitchens
- Foodservice Category — Ideal for soup and broth presentation
- Workload Qualifier — Prepared for moderate throughput environments
- Use Case — Serving consommés and delicate soups
Why Choose Steelite WL1912 Bouillon Spoon Asymmetrical
Steelite WL1912 stands out due to its unique biomorphic design, layered three-dimensional look, and high-grade stainless steel construction, offering an elegant yet durable solution for broth presentation. Its sophisticated design minimizes maintenance time and enhances tabletop aesthetics, contributing to a seamless workflow in busy foodservice environments. The product’s craftsmanship and material quality elevate its functionality beyond standard flatware options, making it a preferred choice for professional kitchens aiming for refined service and efficient operation.
- Compact footprint with a distinctive layered design
- Crafted from corrosion-resistant 18/10 stainless steel
- Layered look enhances visual presentation
- Durable for rigorous commercial dishwasher cycles
- Ergonomically designed asymmetry supports efficient service
