The Steelite WL1212FST Bouillon Spoon 6-1/8" is a commercial-grade soup and bouillon utensil crafted from high-quality 18/10 stainless steel, designed for professional foodservice environments. The spoon features a fieldstone™ finish, providing an aesthetic balance of durability and visual appeal. With dimensions of 6-1/8 inches in length, it is optimized for efficient portion presentation and handling in institutional, restaurant, and catering settings. Its robust construction ensures resistance to corrosion, maintaining longevity under frequent use, making it a reliable tool for precise and consistent service in high-volume kitchens.
Top Steelite WL1212FST Features
The Steelite WL1212FST Bouillon Spoon offers a durable, easy-to-clean design suitable for high-volume foodservice use. Crafted from premium 18/10 stainless steel, it resists corrosion and staining. Its Fieldstone™ finish adds aesthetic value while enhancing wear resistance. The handle ergonomic design facilitates comfortable handling during rapid service. Its precise dimensions allow seamless integration into professional flatware collections, supporting efficient workflow in busy restaurant or cafeteria operations.
- Functionality: Precisely balanced for effortless serving of broths and soups
- Durability Traits: 18/10 stainless steel offers corrosion and stain resistance
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Fitting Use Cases: Ideal for buffets, cafeteria lines, and fine dining service
- Workflow Integration: Compatible with standard flatware handling and storage systems
Ideal for quick-paced foodservice environments requiring reliable, professional-grade flatware.
Steelite WL1212FST Technical Specs
The Steelite WL1212FST Bouillon Spoon is engineered with a 6.12-inch width and approximately 1-pound weight, making it durable yet easy to handle. Constructed from high-grade 18/10 stainless steel, it is designed for repeated commercial use with resistance to staining and corrosion. The handle’s Fieldstone™ finish contributes to both aesthetics and longevity. Suitably manufactured for professional restaurant environments, it operates reliably within cold and hot food service settings, with a typical lifespan aligned with rigorous sanitation routines. The spoon’s dimensions and weight facilitate quick serving and easy handling in fast-paced kitchens, while maintaining a sleek, restaurant-ready appearance.
- Manufacturer: Steelite International
- Model Number: WL1212FST
- Material: 18/10 Stainless Steel
- Length: 6-1/8 inches
- Weight: 1 lb
- Finish: Fieldstone™
- Design: Ergonomic handle for comfortable use
- Cleaning: Suitable for commercial dishwashers, non-abrasive cleaning recommended
- Dimensions: Width 6.12 inches
- Electrical Requirements: None
- Construction & Finish: Heavy-duty stainless steel with Fieldstone™ finish
- Temperature Tolerance: Operaing range suitable for hot and cold foods
- Usage Compatibility: Compatible with standard flatware storage and handling systems
- Cleaning & Maintenance: Dishwasher-safe with routine sanitation
What is a commercial bouillon spoon
A commercial bouillon spoon is a stainless steel utensil specifically designed for serving broth, soup, or small portions of liquids in professional foodservice settings. Typically measuring around 6 inches, it features a deep bowl optimized for holding and presenting broths or consommés efficiently. The WL1212FST model from Steelite International is ideal for restaurant, catering, or institutional use, providing a durable, corrosion-resistant tool that supports high-volume operations. Its ergonomic design and easy-clean construction make it suitable for frequent sanitation and rapid service, making it a staple in fine dining and cafeteria environments.
Top commercial bouillon spoons for high-volume foodservice
High-quality commercial bouillon spoons like Steelite WL1212FST are designed for efficient broth and soup service in busy kitchens. Built from premium stainless steel with a durable finish, they support reliable performance and longevity in demanding foodservice operations. These spoons are ideal for institutional dining, restaurant service, and catered events, offering consistent functionality and ease of maintenance. Steelite’s craftsmanship ensures a restaurant-ready utensil optimized for moderate to high throughput workflows in hospitality settings.
- Operation Type — suitable for institutional dining halls
- Workload Qualifier — supports moderate throughput environments
- Kitchen Setting — ideal for restaurant and cafeteria kitchens
- Use Case — efficient serving for soups and broths
- Functionality — designed for durability and frequent cleaning
Why Choose Steelite WL1212FST Bouillon Spoon
Why Choose Steelite WL1212FST Bouillon Spoon for professional foodservice environments? Its robust 18/10 stainless steel construction offers superior corrosion resistance compared to standard flatware. The Fieldstone™ finish enhances both durability and visual appeal, supporting hygiene and longevity. Designed for seamless integration into high-volume service workflows, this spoon provides a combination of strength, ease of cleaning, and professional appearance that elevates standard flatware performance, reducing replacement frequency and operational downtime.
- Self-contained design maximizes durability in demanding kitchens
- Resists staining and corrosion better than standard flatware
- Optimized dimensions suit busy restaurant and catering flows
- Heavy-duty construction enhances lifespan under frequent use
- Elegant Fieldstone™ finish adds aesthetic value in fine dining
