The Steelite WL1206FST Salad Fork 6-7/8" crafted from premium 18/10 stainless steel exemplifies durability and high performance in commercial foodservice environments. Designed specifically for salad service, this restaurant-grade utensil features a Fieldstone™ finish that enhances its aesthetic appeal while ensuring resistance to corrosion and staining. With a length of 6-7/8 inches, it provides optimal balance and ergonomic handling for precise plating and portion control, making it suitable for institutional dining, catering, and upscale restaurants seeking quality tableware solutions.
Top Steelite WL1206FST Features
The Steelite WL1206FST Salad Fork offers a combination of corrosion-resistant construction, precise dimensions, and robust durability tailored to the demands of commercial foodservice settings. Its 18/10 stainless steel composition ensures long-lasting shine and resistance to frequent washing, while the Fieldstone™ finish resists fingerprints and scratches. Designed for easy cleaning and maintenance, it seamlessly integrates into high-volume salad stations, buffet lines, and plated service workflows, reducing downtime and replacement costs.
- Functionality: Perfectly balanced 6-7/8" length for handling salads
- Material & Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher safe with scratch-resistant Fieldstone™ finish
- Workplace Fit: Suitable for high-volume salad and buffet service
- Workflow Efficiency: Compatible with standard flatware storage and servicing protocols
Ideal for commercial salad stations and catering operations requiring durable, visually appealing flatware.
Steelite WL1206FST Technical Specs
The Steelite WL1206FST Salad Fork features a durable 18/10 stainless steel construction with a polished Fieldstone™ finish, offering excellent corrosion and scratch resistance. Measuring 6-7/8 inches in length and weighing approximately 1 pound per dozen, it is designed for intensive commercial use. The utensil is compatible with standard commercial dishwashers, ensuring ease of cleaning and quick turnaround. Its construction provides a maximum operating temperature compatible with hot and cold foodservice environments, while its ergonomic design promotes comfort for extended use. The product comes in a pack of 12, meeting the needs of large-scale dining operations.
- Material: 18/10 stainless steel with Fieldstone™ finish
- Dimensions: Length 6-7/8 inches, Width 6.87 inches
- Weight: 1 pound per dozen
- Construction: Dishwasher safe, corrosion and scratch resistant
- Operating Range: Suitable for temperatures up to 200°F (93°C)
- Application: Ideal for salad service in high-volume settings
- Electrical Compatibility: Not applicable
- Refrigeration Type: Not applicable
- Food Safety: Food-safe grade stainless steel, easy to sanitize
- Cleaning & Maintenance: Dishwasher compatible for rapid turnaround
- Installation & Usage: Fits standard flatware caddies and utensil rails
What is a commercial salad fork?
A commercial salad fork is a high-quality utensil designed for buffet, cafeteria, or restaurant use, optimized for handling leafy greens and vegetable salads. Crafted from durable stainless steel, it typically measures around 6-8 inches for ergonomic handling and efficient portion control. The Steelite WL1206FST salad fork, available in a 6-7/8" size, is constructed for intensive washing cycles and long-term durability, making it suitable for high-volume foodservice operations such as hotels, upscale eateries, and institutional dining settings. Its sleek Fieldstone™ finish enhances aesthetics while ensuring resistance to wear, matching the demanding sanitation standards of professional kitchens.
Top commercial salad forks for high-volume salad service
A high-quality commercial salad fork, such as the Steelite WL1206FST, offers durable 18/10 stainless steel construction tailored for busy foodservice operations. Designed for moderate throughput in institutional or upscale dining, it provides ergonomic handling, corrosion resistance, and easy maintenance, making it suitable for salad stations, buffets, or plated service environments. Steelite WL1206FST is built for reliable, restaurant-ready performance in demanding kitchen workflows.
- Operation type — high-volume salad station service
- Kitchen type — compact and large-scale commercial settings
- Foodservice category — restaurant and cafeteria flatware
- Workload qualifier — moderate throughput demands
- Use case — efficient handling of salads and vegetables
Why Choose Steelite WL1206FST
The Steelite WL1206FST Salad Fork distinguishes itself with a resilient 18/10 stainless steel build and Fieldstone™ finish that withstands rigorous commercial use. Its precise dimensions ensure comfortable handling and presentation in professional dining environments. Designed for longevity and ease of cleaning, this fork optimizes workflow efficiency, reduces replacement frequency, and maintains a clean aesthetic during high-volume salad service, outperforming standard flatware options for durability and style.
- Highly durable stainless steel for extended service life
- Resistant to scratches and corrosion under frequent cleaning
- Ergonomic design for comfortable handling during long shifts
- Optimized for buffet and plated salad service workflows
- Seamless integration with standard commercial flatware racks
