Steelite WL1106 Salad Fork 6-3/8 Inch 18/0 Stainless Steel with Durable Design - 2 Dozen/Pack
- Footprint & Configuration: Precisely sized for efficient handling
- Capacity & Throughput: Built for high-volume service environments
- Core Performance Specs: Made from corrosion-resistant 18/0 stainless steel
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The Steelite WL1106 Salad Fork 6-3/8" 18/0 Stainless Steel is a high-quality, professional-grade flatware piece designed for commercial foodservice environments. Crafted from durable 18/0 stainless steel, it ensures resistance to corrosion and frequent washing, making it suitable for busy dining settings. As part of Steelite International’s line, this salad fork features a 6-3/8" length, optimized for portion control and ease of handling in cafeteria, banqueting, or restaurant operations. Its refined construction and consistent material quality support seamless integration into various tableware collections, providing both functionality and aesthetic appeal for high-volume use. The WL1106 model is engineered for durability and operational longevity, making it ideal for consistent daily service in hospitality industries seeking dependable flatware solutions.
The Steelite WL1106 salad fork offers expert-level features tailored for commercial kitchens, including ergonomic 6-3/8" dimensions for precise portioning, an 18/0 stainless steel composition for excellent durability, and high resistance to wear from extensive washing cycles. Its design supports fast, efficient service with easy cleaning, while its robust construction ensures long-term use in high-traffic foodservice settings. Perfect for institutions requiring reliable flatware, this model fits seamlessly into restaurant, cafeteria, and catering workflows. The material’s corrosion resistance and balanced weight improve overall handling, promoting efficient service operations and sanitation practices.
Ideal for bulk foodservice operations requiring durable, uniform flatware.
The Steelite WL1106 salad fork is engineered for commercial deployment, featuring a length of 6 inches, width of 6.37 inches, and weighing approximately 1.5 lbs per unit. Constructed entirely from 18/0 stainless steel, it offers exceptional corrosion resistance and longevity under rigorous cleaning routines. The product is designed to withstand operating temperatures typical of commercial kitchens and service areas, without degradation. Certified for material safety and compatibility with standard dishwasher cleaning protocols, the WL1106 supports high-volume throughput with minimal maintenance. Its utilitarian form factor supports seamless integration into a variety of foodservice settings, including institutional cafeterias and hotel dining rooms. Dimensions facilitate stacking and storage efficiency, while the heavy-duty gauge ensures durability during frequent use.
A commercial salad fork is a specialized flatware piece designed for high-volume dining environments, including restaurants, catering, and institutional kitchens. These forks are constructed from durable materials such as stainless steel and feature standardized sizes for portioning and presentation. The Steelite WL1106 salad fork, for example, offers a precise 6-3/8" length with corrosion-resistant 18/0 stainless steel, ideal for frequent sanitizing and extended use. Typically installed in busy foodservice operations, it facilitates efficient service during salad courses and buffet setups, supporting quick turnover and sanitation compliance. The design prioritizes durability, ease of cleaning, and consistent performance for medium-volume restaurant service.
Built for medium-volume restaurant kitchens, Steelite WL1106 salad forks combine durability, precise dimensions, and functional design for reliable service in high-traffic settings. Steelite International’s model offers stainless steel robustness, long-term operational performance, and seamless integration into established dishware collections for consistent presentation across foodservice operations.
Why choose Steelite WL1106 salad fork over similar models is its combination of high-grade 18/0 stainless steel construction, precise 6-3/8" size, and proven durability for demanding foodservice environments. Its corrosion resistance and uniform finish ensure longevity and sanitation, supporting fast-paced operations that require dependable flatware. The design’s simplicity and robustness reduce replacement frequency, improving operational efficiency and presentation consistency.
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