The Steelite WL0945FST Dinner Knife 9" is a commercial-grade cutlery piece designed for professional foodservice environments. Crafted from high-quality 18/10 stainless steel, this dinner knife features a durable Fieldstone™ finish that offers enhanced corrosion resistance and visual appeal. With a length of 9 inches, it is optimized for precision handling and efficient operation in restaurant, hotel, and catering settings, providing a reliable solution for formal and casual dining establishments requiring uniform cutlery performance with technical specifications aligned for high-volume throughput.
Top Steelite WL0945FST Features
The Steelite WL0945FST dinner knife provides a seamless combination of durability and ergonomic design for commercial kitchens. Its 18/10 stainless steel construction ensures longevity and resistance to wear, while the 9-inch length caters to both plated and buffet service. Designed for easy maintenance, it supports quick cleaning routines and maintains aesthetic appeal during repeated cycles. The semi finish with Fieldstone™ surface enhances slip resistance for server efficiency, making it suitable for high-use settings such as banquet halls and hotel restaurants.
- Robust 18/10 stainless steel ensures corrosion resistance under heavy use
- 9-inch length supports versatile dining applications
- Fieldstone™ finish provides slip resistance and aesthetic durability
- Designed for easy cleaning supporting fast throughput in busy service environments
- Compatible with Walco cutlery standards for streamlined replacement and workflow
Ideal for high-volume restaurant and catering operations seeking durable, professional cutlery.
Steelite WL0945FST Technical Specs
The Steelite WL0945FST dinner knife is engineered from 420 stainless steel, ensuring strong structural integrity and resistance to staining in a demanding foodservice setting. With a length of 8 to 9 inches and a width of 9 inches, it offers a balanced ergonomic profile suitable for commercial use. The weight is approximately 2.45 lbs per case, supporting a case minimum quantity of 12 units for wholesale procurement. The finish, Fieldstone™, enhances both visual appeal and grip, supporting sanitation and ease of handling during intensive service periods. Its construction is optimized for high-volume dishwashing, facilitating swift cleaning and sterilization processes essential for restaurant-grade sanitation standards.
- Material: 420 stainless steel for durability and corrosion resistance
- Dimensions: 8-9 inches length, 9-inch width, 2.45 lbs unit weight
- Finish: Fieldstone™ for improved grip and surface longevity
- Case Quantity: Minimum of 12 units, suitable for bulk commercial procurement
- Construction: Semi finish with continuous surface for easy cleaning and maintenance
- Handling Compatibility: Fits standard Walco and Steelite cutlery profiles
Electrical Requirements: None (manual cutlery)
Cleaning & Maintenance: Dishwasher safe, supports high-temperature sterilization
Packaging & Storage: Compact case minimizes storage space and supports workflow
Usage Settings: Suitable for formal dining, buffet service, and catering operations
Design Features: Rounded edges for safety, slip-resistant finish for secure handling
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade cutlery instrument designed specifically for high-use culinary environments. Constructed from durable materials like stainless steel, it typically measures around 9 inches for optimal handling. Installed in restaurant tables, buffets, or catering setups, the Steelite WL0945FST dinner knife exemplifies this category, featuring corrosion-resistant construction, a polished finish, and ergonomic design. It is suited for continuous operation in mid-volume to high-volume foodservice settings, delivering precise cutting and presentation support essential for restaurant, hotel, or institutional service.
Top professional dinner knives for high-volume foodservice operations
These commercial-grade knives feature durable stainless steel construction, optimized length, and slip-resistant finishes, making the Steelite WL0945FST ideal for restaurant and catering environments requiring reliable, professional cutlery for moderate throughput service.
- Operation Type — suitable for banquet halls and restaurant service
- Kitchen Setting — designed for busy commercial kitchens and buffets
- Foodservice Category — ideal for restaurant and hotel dining
- Workload Qualifier — supports moderate throughput and repeated use
- Use Case — for precise, durable cutlery in high-use catering setups
Why Choose Steelite WL0945FST?
Compared to standard commercial knives, the Steelite WL0945FST offers superior corrosion resistance with its 18/10 stainless steel and Fieldstone™ finish, ensuring long-lasting aesthetic appeal. Its ergonomic 9-inch design supports efficient handling, while the semi finish surface facilitates easy cleaning and maintenance. Built for high-volume dishwashing cycles, it enhances operational efficiency and presentation consistency in professional foodservice settings.
- Self-contained design simplifies storage and replacement
- Constructed from premium stainless steel for extended durability
- Optimized for fast cleaning and high sanitation standards
- Suitable for restaurant and catering environments needing reliable cutlery
- Compact case of 12 units suitable for bulk procurement
