The Steelite WL0445 Dinner Knife is a professional-grade cutlery piece designed for commercial foodservice applications. Crafted from magnetic 18/0 stainless steel, this 9-1/4" dinner knife offers durability, corrosion resistance, and consistent performance in busy restaurant or institutional settings. Its precise dimensions and material composition ensure longevity, while the magnetic quality facilitates efficient organization and storage. Ideal for tabletop presentations and high-volume dining environments, it provides a reliable cutting edge with an easy-to-clean surface, supporting streamlined workflow in demanding food preparation and serving operations.
Top Steelite WL0445 Features
The Steelite WL0445 dinner knife features a 9-1/4" length with a robust design suited for high-throughput environments. Made from durable magnetic 18/0 stainless steel, it withstands frequent washings and rigorous handling. Its smooth finish promotes ease of cleaning and sanitization, while the magnetic property enhances storage, retrieval, and inventory management in professional kitchens. Offering a balance of precision cutting and ease of maintenance, this cutlery is optimized for use in restaurants, catering, and institutional dining facilities.
- Functionality: Magnetic stainless steel for organized storage and quick access
- Durability: Constructed from 18/0 stainless steel resisting corrosion and wear
- Ease-of-use: 9-1/4" ergonomic length designed for comfortable handling
- Use case: Suitable for high-volume tabletop service in restaurants and cafeterias
- Workflow benefit: Facilitates quick replenishment and inventory rotation
Ideal for commercial kitchens requiring reliable, easy-to-sanitize cutlery.
Steelite WL0445 Technical Specs
The Steelite WL0445 Dinner Knife features a model number WL0445, manufactured from 420 stainless steel with a length of 8" to 9", and a weight of approximately 3 pounds per unit. Its construction emphasizes corrosion-resistant properties and a polished finish, available in a standard stainless steel exterior. The material's maximum operating temperature exceeds typical dishwashing parameters, ensuring safe and effective cleaning routines. Designed with precise dimensions for optimal handling, this cutlery displays a compact profile with a width of 9.25", making it suitable for high-volume foodservice workflows. The product is certified as available, with a shipping timeframe typically of 10-12 weeks, and weighs 3 lbs, supporting both durability and ease of transport. The stainless steel's surface treatment supports routine cleaning without special maintenance, ideal for fast-paced dining operations.
- Electrical Requirements: No electrical components, compatible with standard commercial dishwashing facilities
- Material: 420 stainless steel for corrosion resistance and durability
- Dimensions: Length 8-9", Width 9.25", Weight 3 lbs
- Finish: Polished stainless steel exterior
- Operating temperature range: High tolerance for typical dishwashing temperatures (up to 150°F/65°C)
- Cleaning & Maintenance: Dishwasher-safe, no disassembly required for routine cleaning
- Electrical requirements: N/A, compatible with standard dishwashing systems
- Refrigeration Type: Not applicable
- Production Capacity: Not applicable
- Construction & Finish: 420 stainless steel with polished exterior
- Dimensions: 8"–9" length, 9.25" width, 3 lbs weight
- Technology & Features: Magnetic properties for efficient storage
- Cleaning & Maintenance: Fully dishwasher safe, easy to sanitize
- Usage Compatibility: Designed for high-temperature dishwashing
- Replacement Parts / Accessories: Not applicable
- Assembly Required: No, ready for immediate use
What is a commercial dinner knife?
A commercial dinner knife is a heavy-duty cutlery piece designed specifically for high-volume foodservice environments such as restaurants, cafeterias, or catering operations. Constructed from durable materials like stainless steel, it features precise dimensions for ergonomic handling and long-term use. The Steelite WL0445 dinner knife, made of magnetic 18/0 stainless steel, is tailored for tabletop service in busy dining settings, ensuring reliability and sanitation efficiency. Its technical specifications include a 9-1/4" length, corrosion-resistant material, and ease of cleaning, making it suitable for consistent daily use in professional kitchens handling moderate or large workloads.
Top commercial dinner knives for high-volume foodservice settings
The Steelite WL0445 dinner knife offers robust construction, precision design, and magnetic organization suited for institutional dining and restaurant operations. Built with high-quality stainless steel and optimized for medium workload environments, it ensures efficient service and easy maintenance, supporting sustained operational performance in professional foodservice contexts.
- Ideal for moderate throughput in busy restaurant kitchens
- Compatible with standard commercial dishwashing equipment
- Built with corrosion-resistant 420 stainless steel for longevity
- Designed for ergonomic handling in high-demand service lines
- Supports efficient inventory management with magnetic storage features
Why Choose Steelite WL0445?
Why Choose Steelite WL0445 Dinner Knife? Its combination of durable magnetic stainless steel construction, precise dimensions, and reliable performance distinguishes it from typical restaurant knives. This model offers extended longevity and ease of sanitization, improving overall operational efficiency and presentation in professional foodservice environments. Its corrosion resistance and ergonomic design make it suitable for high-volume, repetitive use in demanding hospitality settings.
- Compact footprint fits in busy commercial kitchen drawers
- Magnetic feature enhances inventory organization and quick retrieval
- Manufactured from high-grade 420 stainless steel for wear resistance
- Optimized length provides controlled handling for staff
- Designed for seamless integration into restaurant and cafeteria workflows
