The Steelite OG1017911 Spouted Ramekin 4.0 Oz 3.25" X 3.0" X 1.625" from Steelite International is a commercial-grade ceramic ramekin designed for precise portioning and presentation in professional foodservice environments. Crafted from durable stoneware, it features a spouted design to facilitate easy pouring and sauce serving. With a capacity of 4.0 ounces and dimensions of 3.25 inches in width, 3.0 inches in depth, and 1.625 inches in height, this unit is suitable for application in upscale buffets, fine dining, and catering operations. Its unique off-grid studio finish ensures reliability for kitchen workflows requiring consistent, high-quality serveware. This component offers an ideal technical solution for portion control and aesthetic appeal in competitive foodservice settings.
Top Steelite OG1017911 Features
The Steelite OG1017911 spouted ramekin is engineered for high-volume food presentation, featuring a resilient stoneware construction that withstands thermal and mechanical stresses typical in busy kitchens. Its spouted design enhances pouring accuracy, reducing mess and improving workflow. Ideal for sauce, condiment, or side dish service, it integrates seamlessly into banquet, catering, and restaurant operations. Designed for ease of cleaning and stacking, it supports efficient turnover and sanitation practices. The precise 4.0 oz capacity and durable material ensure long-term performance in demanding environments.
- Enhanced portion control: precise 4.0 oz capacity for consistent servings
- Durable stoneware material: withstands thermal shocks and frequent use
- Spouted design: facilitates accurate pouring for sauces and dressings
- Stackable and easy to clean: supports streamlined kitchen workflows
- Optimal dimensions: fits standard commercial dish racks and serving stations
Designed for high-efficiency foodservice operations requiring precise portioning and presentation, ideal for catering and restaurant use.
Steelite OG1017911 Technical Specs
The Steelite OG1017911 features a robust ceramic construction with a total weight of 11.02 lbs, suitable for rigorous daily use in commercial kitchens. It is crafted for compatibility with standard stacking and handling practices, measuring 3.25 inches wide, 3 inches deep, and 1.62 inches high. The item is finished in a distinctive off-grid studio Gembrook Gray tone, adding aesthetic appeal to presentation settings. Its material excels in thermal resistance, safely operating within standard kitchen temperature ranges, and is compatible with routine cleaning for high sanitation standards. While specific electrical or refrigeration parameters are not applicable, the ramekin’s design prioritizes durability, ease of maintenance, and operational suitability in busy foodservice environments.
- Material: Ceramic with high thermal and mechanical resistance
- Dimensions: Width 3.25", Depth 3.0", Height 1.62"
- Weight: 11.02 lbs per case of 3 dozen
- Finish: Gembrook Gray ceramic glaze
- Capacity: 4.0 oz with precise pouring features
- Usage scenarios: suited for sauce stations, side dish servings, and condiment presentation
What is a commercial ramekin?
A commercial ramekin is a small, ceramic or porcelain dish designed for precise portion control and elegant presentation in professional kitchens. These units, such as the Steelite OG1017911, are manufactured to withstand rigorous use, featuring durable stoneware construction, ergonomic dimensions, and functional design elements like spouts for pouring. They are commonly utilized in fine dining, catering, and buffet settings to serve sauces, dips, or small sides. Installed in various foodservice operations, they support consistent portioning, ease of handling, and high sanitation standards, making them essential for restaurant-ready workflows and presentation efficiency.
Top Commercial Ramekins for Foodservice Environments
Designed for professional kitchens, the Steelite OG1017911 ramekin offers durable stoneware construction and precise capacity for high-volume foodservice applications. Its functional spouted design and compact footprint make it ideal for portioning sauces and sides in busy restaurant or catering settings. Perfect for moderate throughput environments, it supports efficient workflow and high sanitation standards, ensuring consistent presentation in restaurant, buffet, or catering operations.
- Operation Type — suitable for high-turnover restaurant kitchens
- Kitchen Setting — optimized for buffet and catering stations
- Foodservice Category — ideal for sauce and condiment service
- Workload Qualifier — handles moderate throughput with reliable performance
- Use Case — effective in portion control and presentation in professional environments
Why Choose Steelite OG1017911?
Compared to similar commercial ramekins, the Steelite OG1017911 excels with a resilient ceramic build tailored for demanding foodservice. Its unique spouted design improves pouring accuracy, while the Gembrook Gray finish offers elevated aesthetics. The durable stoneware withstands thermal shocks and frequent cleaning, enhancing operational efficiency and presentation consistency. This model's compact dimensions support seamless integration into diverse workflows, making it a superior choice for professional kitchens aiming for reliability and style.
- Self-contained design minimizes handling complications
- Superior thermal resistance for high-heat applications
- Stackable and easy to clean for sanitation efficiency
- Elegant Gembrook Gray finish enhances presentation
- Optimized size for standard foodservice portions
