The Steelite KMK2934EBP Crock is a commercial-grade serving vessel designed for precise portioning and durable performance in professional foodservice settings. With a capacity of 32 oz., this resin-made crock features dimensions of 5-1/2 inches in length and 6-1/2 inches in height, making it suitable for high-volume soup and sauce applications. Its ebony pearl finish and Kenny Mack Wave design emphasize aesthetic appeal while maintaining robustness, ensuring suitability for busy restaurant kitchens, catering operations, and cafeterias seeking reliable serveware that withstands frequent use. The model’s technical specifications emphasize its ability to handle high-temperature liquids and facilitate efficient workflow integration with standard kitchen equipment.
Top Steelite KMK2934EBP Features
The Steelite KMK2934EBP Crock offers a combination of durability, functional capacity, and design, addressing the needs of commercial foodservice operators. Constructed from resilient resin material, it resists impact and thermal stress, ideal for serving hot soups and sauces. Its large capacity and ergonomic size enable swift portioning, while its cleanable surface simplifies routine sanitation. The crock’s balanced weight enhances stability during service, and its classic ebony pearl finish ensures integration with various décor styles. Suitable for high-throughput kitchens, it supports efficient workflow in buffet lines, catered events, and cafeteria lines.
- Function and Performance: 32 oz. capacity for consistent servings.
- Durability Traits: Resilient resin material withstands impact and thermal stress.
- Ease of Use and Maintenance: Smooth surface facilitates quick cleaning and sanitation.
- Real-World Use Case: Fits seamlessly into high-volume cafeteria and restaurant workflows.
- Workflow Integration: Compatible with standard stack, storage, and serving setups.
This product is optimal for high-capacity soup and sauce service in various commercial kitchens.
Steelite KMK2934EBP Technical Specs
The Steelite KMK2934EBP Crock is built from high-quality resin, offering a height of 6.5 inches and a width of 5.5 inches, with a weight of 3.13 lbs. Its color finish is ebony pearl, providing an attractive yet utilitarian appearance suitable for professional environments. The product is a non-electrical, self-contained serving vessel designed to withstand operating temperatures typical of hot liquids, with a durable construction that resists impacts and thermal cycling. Its standard freight class is 70, with shipping typically taking 10-12 weeks due to manufacturing factors. The crock does not include electrical requirements or refrigeration components, emphasizing its use as a serving accessory rather than a powered device.
- Capacity: 32 oz. volume for extended service needs.
- Material: Durable resin construction for impact resistance.
- Dimensions: 5-1/2" length x 6-1/2" height, standard commercial sizing.
- Color: Ebony pearl finish for aesthetic consistency.
- Food Safety: Resin material ensures safe food contact and ease of cleaning.
- Temperature Range: Suitable for hot liquids within typical commercial kitchen parameters.
- Shipping & Handling: Typically ships in 10-12 weeks with freight class 70.
- Electrical Compatibility: Not applicable, self-contained design.
- Construction & Finish: Resin material with corrosion-resistant ebony pearl exterior.
- Cleaning & Maintenance: Dishwashing compatible surface facilitates sanitation routines.
- Storage Requirements: Compact footprint suitable for stacking in storage areas.
- Usage Environment: Best used in high-temperature service environments for soups and sauces.
What is a commercial soup crock?
A commercial soup crock is a durable, impact-resistant serving vessel designed for high-volume foodservice operations. The Steelite KMK2934EBP Crock features a 32 oz. capacity, constructed from resilient resin with an ebony pearl finish, optimized for serving hot soups and sauces in restaurants, cafeterias, and catering facilities. Its compact dimensions and stable weight enhance handling and workflow efficiency, making it suitable for fast-paced kitchen environments and buffet lines, especially where consistent portion control and sanitary maintenance are critical.
Top soup crocks for high-capacity foodservice environments
Designed for moderate throughput operations, the Steelite KMK2934EBP Crock offers robust performance and aesthetic appeal, ideal for institutional and restaurant kitchen workflows requiring reliable, high-capacity serveware. Steelite KMK2934EBP is crafted for durability and efficient service in busy foodservice settings, supporting consistent product presentation and sanitation in high-volume applications.
- Operation in high-volume kitchens requiring impact-resistant serveware
- Suitable for compact commercial spaces with limited storage capacity
- Ideal for institutions like cafeterias and catering services
- Supports moderate throughput with durable, easy-to-clean design
- Perfect for hot foods in high-demand foodservice scenarios
Why Choose Steelite International KMK2934EBP?
Steelite International KMK2934EBP distinguishes itself through its impact-resistant resin construction and sleek ebony pearl finish, offering a combination of durability and aesthetic versatility. Its self-contained, non-electrical design simplifies handling and sanitation in demanding environments, while its robust capacity supports high-volume foodservice operations. Its compact footprint and resilient build elevate operational efficiency compared to standard crocks.
- Impact-resistant resin withstands daily commercial kitchen wear
- Compact design optimizes storage and workflow integration
- Corrosion and impact-resistant finish enhances longevity
- Capable of withstanding high-temperature liquids safely
- Designed for restaurant-ready, high-capacity service environments