The Steelite HL6296000 Bouillon is a commercial-grade china product designed for foodservice applications requiring durable, portion-controlled dishware. This 8 oz. bouillon cup measures 3-3/8" x 2-1/2" and is constructed from high-quality ceramic material, ensuring longevity and resistance to daily usage. Its precise dimensions and capacity make it ideal for serving soups, broths, or appetizers in busy restaurant kitchens, catering services, and institutional settings. The HL6296000 boasts a vital feature of standardized size for seamless stacking and efficient storage, optimizing workflow in high-volume environments. Its technical design supports consistent portion presentation and ease of cleaning, meeting demanding restaurant or cafeteria standards.
Top Steelite HL6296000 Features
The Steelite HL6296000 bouillon cup offers robust durability with a ceramic construction that withstands repeated use in commercial kitchens. Its stackable design facilitates quick, space-efficient storage and handling. The 8 oz. capacity ensures precise serving and portion control, while the smooth glazed surface simplifies cleaning and reduces sanitation concerns. Suitable for high-traffic foodservice operations, it integrates easily with standard buffet or table service workflows. Made from high-quality materials, it maintains its appearance through frequent dishwashing and thermal cycles, supporting efficient operation in hospitality settings.
- Capacity: 8 oz. for accurate portion control
- Material: Ceramic with high durability and scratch resistance
- Design: Stackable for space-efficient storage and quick handling
- Ease of Maintenance: Smooth glazed surface simplifies cleaning
- Use Case: Fits seamlessly into high-volume restaurant or catering workflows
Ideal for repetitive service environments requiring reliable, restaurant-ready soup and broth presentation.
Steelite HL6296000 Technical Specs
The Steelite HL6296000 bouillon cup features a 2-1/2" diameter and stands 2.5" tall, with a weight of approximately 22.05 lbs per case of 36 units. Made from durable ceramic, it withstands frequent dishwashing and thermal cycling, suitable for high-volume foodservice settings. The construction ensures compatibility with standard commercial dishware and stacks securely to save storage space. Its white glaze provides a professional appearance suitable for upscale catering or institutional use. The product is non-metallic and compatible with hot liquids, with maximum operating temperatures designed for typical kitchen environments. It is shipped in cases of 3 dozen units, supporting bulk service needs, and features no certification requirements beyond basic food-safe standards.
- Dimensions: 3-3/8" x 2-1/2" for versatile serving
- Weight: 22.05 lbs per case (36 units)
- Construction: Ceramic with high resistance to chipping and scratching
- Stackability: Designed for space-efficient storage and quick grab
- Operating Range: Suitable for hot liquids up to standard temperature tolerances
- Usage Compatibility: Compatible with commercial dishwashers and serving trays
Electrical Requirements: Not applicable
Refrigeration: Not required
Material Safety: Food-safe ceramic, easy to clean with standard protocols
Color: White glaze finish
Handling: Suitable for high-volume throughput with minimal breakage risk
What is a commercial bouillon cup
A commercial bouillon cup is a ceramic serving vessel designed for frequent use in foodservice environments, including restaurants, cafeterias, and catering operations. The HL6296000 model by Steelite is a standard 8 oz. portion cup with dimensions suited for soups, broths, and appetizers. It is constructed with durable ceramic materials to withstand repeated washing and thermal exposure. Often utilized in high-traffic settings, this bouillon cup supports efficient workflow by providing consistent portion control and stacking capabilities, making it a reliable choice for professional kitchens serving large volumes of hot liquids and dishes.
Top Bouillon Cups for Foodservice Settings
Designed for moderate-volume restaurant or institutional operations, Steelite HL6296000 bouillon cups offer durable, restaurant-quality performance with a compact footprint, perfect for quick-service kitchens. Steelite HL6296000 is engineered for reliable portion control and efficient stacking, supporting consistent presentation in foodservice environments.
- Operation Type — foodservice kitchens with high throughput
- Kitchen Setting — compact commercial cafes and cafeterias
- Foodservice Category — soup and broth presentation
- Workload Qualifier — moderate throughput service
- Use Case — portioned hot liquids in busy catering
Why Choose Steelite HL6296000 Bouillon Cups
Steelite HL6296000 bouillon cups stand out through their exceptional durability, consistent sizing, and ease of maintenance, making them more reliable than standard ceramic options. The standardized, stackable design optimizes storage, while the high-quality ceramic ensures longevity for frequent dishwashing and thermal exposure in high-volume settings. Its practical size and professional appearance deliver efficiency and presentation quality for commercial foodservice operations.
- Self-Contained Design: Supports seamless stacking and handling
- Industrial Grade Material: Ceramic withstands rigorous daily use
- Compact Footprint: Maximizes storage in limited kitchen space
- Commercial Kitchen Ready: Designed for high-volume soup service
- Uniform Quality: Ensures consistent portion presentation
