The Steelite HL5710AWHA Fort Pitt Baker Dish is a commercial-grade china serving vessel designed for precise culinary presentation and durability in foodservice environments. Featuring a 10 oz. capacity and measuring 6-1/4" x 4-3/4" in an oval shape with straight sides, this Hall China product exemplifies high-quality craftsmanship. Its robust construction from ceramic material ensures thermal resistance and longevity, suitable for professional baking and serving applications in restaurants, catering, and institutional kitchens. This dish’s technical specifications include a weight of 13.23 lbs and dimensions optimized for efficient portion control and stacking, making it ideal for high-volume foodservice operations seeking a reliable, restaurant-ready bakeware solution.
Top Steelite HL5710AWHA Features
The Steelite HL5710AWHA Baker Dish offers enhanced thermal stability and resistance to chipping, ideal for baking and hot food presentation in commercial kitchens. Its oval shape with straight sides allows for uniform heat distribution, while the durable Hall China construction simplifies cleaning and stacking. Designed for medium-volume workloads, it integrates seamlessly with standard ovens and food prep lines, supporting consistent portioning and efficient workflow. The dish’s ergonomic form reduces handling fatigue, and its resistance to surface damage promotes longevity in busy kitchen environments.
- Heat-resistant ceramic construction ensures thermal durability
- Oval shape enhances uniform heat distribution during baking
- Sturdy hall china material simplifies cleaning and stackability
- Precisely sized for portion control in high-volume service
- Straight-sided design supports easy handling and cleaning
Suitable for baking, serving, and portioning in commercial kitchens requiring consistent and durable dishware.
Steelite HL5710AWHA Technical Specs
The Steelite HL5710AWHA Baker Dish features a precise construction from durable ceramic hall china material, with dimensions of 6-1/4" in width and 4-3/4" in depth, and an overall weight of 13.23 lbs. This model is non-electrical and intended for oven baking, with compatibility for standard foodservice oven temperatures. Its construction supports safe usage within typical operating temperature ranges, and its white finish provides a clean presentation suitable for various culinary applications. Designed with a capacity of 10 oz., it supports medium-volume production in restaurant and catering settings, and complies with applicable durability standards for commercial foodservice ware. Shipping typically occurs within 10-12 weeks, with a freight class of 70.
- Construction: Ceramic hall china for enhanced durability
- Dimensions: 6-1/4" x 4-3/4" oval shape
- Weight: 13.23 lbs (product)
- Capacity: 10 oz. for portion control
- Temperature Range: Oven-safe across standard temperatures
- Finish: White glazed exterior for presentation
- Compatibility: Supports conventional oven use
- Shipping: Typically ships in 10-12 weeks, freight class 70
What is a commercial baking dish?
A commercial baking dish is a durable, oven-safe container designed for high-volume food preparation and presentation. Made from high-quality ceramic or porcelain, it ensures even heat distribution and chip resistance, essential for consistent baking performance. The Steelite HL5710AWHA Fort Pitt Baker Dish is an oval, 10 oz. capacity china vessel, ideal for portioning baked goods or entrees in restaurant and catering settings, supporting efficient workflow and presentation in medium-volume foodservice environments.
Top baking dishes for restaurant and catering use
Manufactured by Steelite with model HL5710AWHA, this commercial baking dish offers robust construction for medium-volume operations in restaurants, cafes, and catering services. Its precise dimensions and white ceramic finish make it suitable for baking, serving, and presentation in busy foodservice settings, ensuring durability and presentation quality during operation.
- Operation in professional kitchens — supports baking and serving needs
- Designed for compact commercial spaces — efficient storage and stacking
- Ideal for bakery and restaurant service — consistent portions and presentation
- Supports moderate throughput — reliable performance in medium-volume workflows
- Suitable for food prep and plating — durable for daily use in foodservice environments
Why Choose Steelite HL5710AWHA Fort Pitt Baker Dish
Compared to other ceramic baking dishes, the Steelite HL5710AWHA provides superior durability with Hall China construction, precise sizing for portion control, and an oval shape that promotes even heat distribution. Its robust design supports high-volume baking and serving, while its high-quality finish enhances presentation and simplifies cleaning, making it a reliable choice for commercial kitchens seeking consistent performance and long-term value.
- Designed with a self-contained ceramic build for longevity
- Features a compact footprint suitable for busy foodservice operations
- Resistant to chipping and surface damage in high-use environments
- Supports oven temperatures typically used in commercial baking
- Optimized for medium-volume workflow and efficient portion control
