The Steelite HL487339 Pie Pan is a professional-grade bakeware unit designed for commercial foodservice applications. With a capacity of 31 ounces and measuring 10-3/8" in diameter and 2-1/16" deep, this fully vitrified china pie pan offers precise volume control and uniform heat distribution for consistent baking results. It is compatible with dishwasher, oven, and microwave environments, facilitating seamless integration into high-volume bakery production or restaurant kitchens. Its lead-free, food-safe material ensures safety during repeated use, making it ideal for establishments requiring durable, reliable bakeware with excellent thermal performance.
Top Steelite HL487339 Features
The Steelite HL487339 pie pan is engineered for commercial bakery and catering operations, featuring a 31 oz. capacity for versatile portioning and a 10-3/8" diameter for compatibility with standard oven racks. Its fully vitrified construction provides enhanced durability and thermal stability, suitable for frequent use in busy kitchen environments. Designed for ease of cleaning and maintenance, it withstands microwave, oven, and dishwasher cycles. Its lead-free composition ensures food safety, while its stacking design optimizes storage efficiency, ideal for high-demand foodservice settings. The precise depth of 2-1/16" supports even baking and filling consistency in professional applications.
- Functionality: Precise 31 oz. capacity for consistent portioning
- Durability: Fully vitrified porcelain withstands thermal shock and frequent use
- Ease of Maintenance: Dishwasher, microwave, oven safe for streamlined cleaning
- Workplace Fit: Designed to fit standard bakery and kitchen equipment
- Workflow Integration: Stacks efficiently for space-saving storage in busy kitchens
Ideal for bakery production, catering services, or restaurant pastry stations requiring durable, reliable pie baking equipment.
Steelite HL487339 Technical Specs
The Steelite HL487339 pie pan is constructed from high-quality china material, measuring 10.38 inches in width, 2 inches to 2-3/4 inches in depth, and approximately 2.06 inches in height. It is designed for high thermal resistance, supporting microwave, oven, and dishwasher operations without compromising integrity. Weighing 13 pounds, this fully vitrified pan exhibits excellent durability and thermal stability, suitable for high-volume commercial applications. Its lead-free composition ensures food safety compliance, and its classic design features a robust finish optimized for repeated use. The pan is compatible with standard baking workflows, requiring minimal maintenance, and stacks efficiently for storage in crowded kitchen environments.
- Dimensions: 10.38" diameter x 2-3/4" depth
- Material: High-quality vitrified china
- Weight: 13 lbs per unit
- Temperature Tolerance: Safe for oven, microwave, and dishwasher use
- Construction: Fully vitrified, lead-free ceramic
- Capacity: 31 oz.
- Refrigeration Compatibility: Not specified
- Color: Classic white finish
What is a commercial pie pan?
A commercial pie pan is a durable bakeware item designed for high-volume culinary environments, primarily used for baking savory or sweet pies. It features precise dimensions, thermal stability, and materials optimized for frequent use in restaurants, bakeries, or catering kitchens. The Steelite HL487339 Pie Pan, with its 31 oz. capacity and vitrified construction, is suited for professional baking, offering uniform heat distribution and safety in microwave and oven applications. Its robust design ensures consistent results in busy foodservice operations, making it suitable for large-scale pastry production or catering needs.
Top Commercial Pie Pans for Foodservice Settings
Designed for high-volume bakery and restaurant workflows, the Steelite HL487339 pie pan offers reliable performance and durable construction, ideal for mid-volume pastry production in commercial kitchens. Steelite HL487339 is suited for professional baking environments requiring consistent results and efficient workflow integration.
- Operation Type — suited for bakeries and catering kitchens
- Kitchen Setting — ideal for compact commercial cooking areas
- Foodservice Category — suitable for bakery, pastry, and savory pies
- Workload Qualifier — supports moderate throughput in busy foodservice outlets
- Use Case — effective for large-scale pie baking and portion control
Why Choose Steelite HL487339?
Choosing the Steelite HL487339 pie pan enhances operational efficiency through its fully vitrified, lead-free construction, and versatile heat resistance. Its ergonomic design allows for easy handling and stacking, optimizing storage space. Unlike lesser-quality options, this model withstands the demanding needs of high-volume baking environments, ensuring consistent performance and food safety, and seamlessly integrating into existing kitchen workflows.
- Compact footprint tailored for busy bakery and pastry stations
- Robust vitrified ceramic construction for longevity
- Safe for microwave, oven, and dishwasher use, reducing handling time
- Designed for professional bakers requiring uniform baking
- Standard size compatible with commercial baking racks and equipment
