The Steelite HL487320 Pie Pan is a professional-grade baking vessel designed for commercial kitchens and foodservice operators. With a capacity of 31 ounces and dimensions of 10-3/8" x 2-1/16" deep, this fully vitrified, lead-free pie baker offers durability and thermal stability. Its material composition ensures compatibility with dishwasher, oven, and microwave use, making it suitable for high-volume baking and presentation in bakery cafes, restaurants, and catering operations. The product's technical specifications emphasize robustness and safety, optimizing workflow efficiency and product consistency in busy culinary environments.
Top Steelite HL487320 Features
The Steelite HL487320 Pie Pan is engineered for commercial foodservice environments requiring reliable baking performance. Its fully vitrified ceramic construction provides thermal shock resistance, while dishwasher, oven, and microwave compatibility streamline cleaning and reheating. The precise 31 oz. capacity and 10-3/8" diameter support consistent portion control and presentation, ideal for high-volume baking and dessert service. Designed with durability and ease of maintenance in mind, it seamlessly integrates into busy kitchen workflows for enhanced operational efficiency.
- Thermally stable vitrified ceramic: withstands rapid temperature changes without cracking.
- Lead-free material: ensures food safety and compliance with health standards.
- Dishwasher and oven safe: facilitates efficient cleaning and baking processes.
- Precisely dimensioned: 10-3/8" diameter and 2-1/16" deep suitable for various pie recipes.
- Commercial-grade durability: withstands frequent use with minimal chipping or damage.
Ideal for high-volume baking applications in restaurants, bakeries, and catering services.
Steelite HL487320 Technical Specs
The Steelite HL487320 Pie Pan features a 13-pound weight constructed from high-quality ceramic material rated for repeated thermal cycling. It operates safely within typical commercial kitchen parameters, handling temperatures suitable for oven and microwave environments. Its dimensions include a 10-inch diameter and a depth ranging from 2 to 2-3/4 inches, accommodating a wide variety of pie recipes. The product's fully vitrified, lead-free composition guarantees food safety and durability under rigorous use. The design incorporates a simple cleaning routine compatible with commercial dishwashers, supporting high throughput kitchen operations, while its solid construction offers long-lasting service in busy settings.
- Dimensions: 10" diameter, 2" to 2-3/4" depth
- Material: Fully vitrified ceramic, lead-free
- Weight: 13 lbs
- Operating temperature: Suitable for oven, microwave, dishwasher
- Refrigeration compatibility: Not specified
- Design features: Dishwasher, oven, microwave safe, durable ceramic finish
- Usage considerations: Maintain clearance for airflow and drainage during cleaning
- Handling: Sturdy construction with ease of cleaning for high-volume turnover
What is a commercial pie pan?
A commercial pie pan is a heavy-duty baking vessel designed for high-volume foodservice operations, supporting consistent baking, portioning, and presentation of pies. Made from durable materials such as vitrified ceramic or metal, these pans are engineered to withstand frequent use in restaurant, bakery, or catering settings. The Steelite HL487320 Pie Pan, specifically, offers a 31 oz. capacity with dimensions tailored for professional baking applications, suitable for oven, microwave, and dishwasher operations. Ideal for bakery cafés, restaurant dessert preparations, and catering services needing reliable, restaurant-ready bakeware.
Top commercial pie pans for high-volume foodservice
Designed for reliable baking and presentation, the Steelite HL487320 Pie Pan offers durable construction, precise capacity, and thermal shock resistance, making it suitable for high-volume bakery and restaurant operations. It supports consistent quality in busy commercial kitchens, optimizing workflow in dessert preparation and service.
- High-capacity container for efficient dessert production
- Durable vitrified ceramic withstands frequent thermal cycling
- Compatible with dishwashers and ovens for quick turnover
- Large 10-3/8" diameter fits standard baking equipment
- Perfect for bakery cafes, restaurants, and catering
Why Choose Steelite HL487320 ?
Steelite HL487320 Pie Pan distinguishes itself through its fully vitrified ceramic construction, providing superior thermal stability and durability. Its lead-free design ensures food safety, while compatibility with dishwasher, oven, and microwave operations streamlines kitchen workflows. The pan’s precise sizing and robust build support consistent portioning and presentation, making it an optimal choice for professional foodservice applications seeking reliable, restaurant-grade bakeware.
- Self-contained ceramic design with excellent thermal shock resistance
- Enhanced durability over standard metal pans in busy kitchens
- Large capacity with precise dimensions for professional baking
- Optimized for easy cleaning and high throughput workflows
- Specialized for bakery, restaurant, and catering use
