The Steelite HL4130AWHA Baking Dish is a high-quality culinary vessel designed for precise food preparation and presentation in professional foodservice environments. Crafted by Steelite International, this round cocotte features an 8 oz. capacity with a 4-1/2" diameter, constructed from durable white ceramic material suitable for oven baking, roasting, and serving. Its technical specifications include a height of 1.63 inches and a weight of approximately 19.84 pounds per case. This compact, restaurant-ready dish offers excellent heat retention and uniform baking performance, making it ideal for portion-controlled servings, casseroles, and individual desserts in commercial kitchens and hospitality settings.
Top Steelite HL4130AWHA Features
The Steelite HL4130AWHA Baking Dish combines precise capacity and uniform heat distribution for efficient portion control in high-volume baking. Crafted from robust ceramic with a glazed interior surface, it ensures long-term durability and ease of cleaning. Its compact size facilitates seamless integration into stacked or space-constrained kitchen setups, supporting batch preparation and presentation workflows necessary in professional foodservice. Designed for oven use, it withstands high temperatures while maintaining structural integrity and ease of handling during frequent use.
- Capacity: 8 oz. for controlled portion servings
- Material: High-quality ceramic with scratch-resistant finish
- Ease of Maintenance: Dishwasher-safe for streamlined cleaning
- Application: Ideal for multi-tasking in baking and plating scenarios
- Construction: Oven-safe to precise temperature tolerance for reliable performance
Suitable for establishing consistent presentation and portioning in professional kitchens
Steelite HL4130AWHA Technical Specs
The Steelite HL4130AWHA baking dish features a precise construction with a 4-1/2" diameter and 1.63" height, optimized for full oven compatibility. Made from oven-safe ceramic that supports high-temperature operation, it withstands rapid temperature changes while maintaining its form. Weighing approximately 19.84 pounds per case, the dish complies with typical commercial food safety standards and offers excellent heat retention for even baking. Its white glazed finish ensures aesthetic flexibility and ease of cleaning, with a durable, scratch-resistant surface suitable for frequent use in demanding kitchen environments. The dish is shipped in cases of 2 dozen units, facilitating bulk purchase for high-volume service outlets.
- Electrical Requirements: Not applicable (manual handling)
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Designed for 8 oz. serving portions
- Dimensions: 4-1/2" diameter x 1.63" height
- Construction & Finish: White ceramic with glazed interior
- Temperature Resistance: Oven safe to temperature limits specified by ceramic standards
- Food Safety: Food-grade ceramic, dishwasher compatible, easy to sanitize
- Weight: 19.84 lbs per case
- Technology & Features: Uniform heat distribution, oven-safe, glazed surface
- Cleaning & Maintenance: Dishwasher safe for rapid turnover
- Usage Compatibility: Suitable for oven use, compatible with standard kitchen racks
- Assembly Required: No
Strong ventilation required for oven use
Ensure proper clearance for handling
Use compatible oven temperatures for durability
Maintain even airflow during baking
Ensure adequate storage space to prevent breakage
What is a commercial baking dish
A commercial baking dish is a durable, oven-safe container designed for preparing, baking, and serving food in high-volume settings. Made from materials like ceramic or metal, these dishes support even heat distribution and withstand high temperatures, facilitating portion control and presentation in professional kitchens. The Steelite HL4130AWHA Baking Dish, engineered for consistency and longevity, is ideal for baking individual portions, casseroles, and dessert servings in restaurant and catering environments, supporting efficient meal assembly and presentation workflows.
Top baking dishes for commercial foodservice settings
These commercial baking dishes emphasize build quality, performance, and suitability for medium-volume operations, supporting efficient workflow and presentation. Steelite HL4130AWHA is reliable for professional kitchens requiring consistent baking and portioning, ideal for restaurant use and high-volume foodservice operations.
- Operation Type — supporting high-use ovens in busy kitchens
- Kitchen Type — suited for compact and full-size commercial outlets
- Foodservice Category — optimal for baking and serving in restaurants
- Workload Qualifier — designed for moderate throughput environments
- Use Case — ideal for portion control in high-volume baking
Why Choose Steelite HL4130AWHA?
Meticulously crafted by Steelite, the HL4130AWHA offers a robust ceramic construction with a compact 4-1/2" diameter, optimized for precise portioning and consistent baking. Its oven-safe ceramic ensures long-term performance, while its glazed surface simplifies cleaning. Compared to alternatives, this dish’s durability and size support streamlined workflows, reducing breakage and handling time in busy foodservice environments.
- Self-contained design supports efficient batch baking
- Durable ceramic construction withstands high-temperature cycles
- Compact footprint ideal for space-limited kitchen setups
- Enhanced heat retention improves baking uniformity
- Designed for restaurant-ready presentation and portion control
